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2019-10-16
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As I was in the Wanchai area, I decided to just go somewhere close by to eat. My first choice was oddly open but I couldn't find any staff there. I don't know where that person went. So, I decided to try this place called Boss House. A typical cha chan teng with some retro Hong Kong decor.Menu is found on top of the table. It's in English and Chinese. There is no 10% service charge. As I was there for a late lunch, it happened the afternoon tea time menu was available. All sets come with a dr
Menu is found on top of the table. It's in English and Chinese. There is no 10% service charge. As I was there for a late lunch, it happened the afternoon tea time menu was available. All sets come with a drink.
I ordered the instant noodles with cheese and pork chop with Danish toast ($52). The instant noodles were covered with cheese sauce but the sauce didn't really taste like cheese. It was gooey but also not much else. It wasn't even salty. The pork chop was pretty good. Moist and tender.
The Danish toast was a disappointment. It was a bit too oily. It was also toasted for too long so it was a bit burnt at one part.
The food is pretty average. Not great but not really terrible. But at these prices, I can go somewhere better.
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