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2021-11-23 321 瀏覽
I'm the kind to give up before even trying to wait for a table. But the constant crowds outside this place intrigued me. Luckily, it was worth it. I liked it so much, I'm already hoping to go back soon. The fried wantonIt was beautiful inside out. Not a fan of fried food but this beauty really impressed me. It was already photogenic when it arrived at the table. Then, one bite --- the quintessential example of crispy outside and juicy inside. I know it's cliche but if I had to choose only one in
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I'm the kind to give up before even trying to wait for a table.
But the constant crowds outside this place intrigued me. Luckily, it was worth it. I liked it so much, I'm already hoping to go back soon.



The fried wanton

It was beautiful inside out. Not a fan of fried food but this beauty really impressed me. It was already photogenic when it arrived at the table.
Then, one bite --- the quintessential example of crispy outside and juicy inside. I know it's cliche but if I had to choose only one instance to overuse this phrase, this would be it.



The fried pork chop stir-fried noodles

I prefer the soup noodles to contrast with the dry fried pork chop but this is still a nice mix if you're into more flavour. In any case always have the fried pork chop, there's a reason why it's the signature dish!


Bamboo fungus soup noodles with cabbage (vegetarian)

It is indeed a nice vegetarian choice but it's not filling enough.
We ended up ordering an extra dish of just pork chop to go with this one.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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評分
味道
環境
服務
衛生
抵食
用餐日期
2021-11-21
等候時間
15 分鐘 (堂食)
用餐時段
晚餐