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2023-05-04
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Priced at $168 up, the set dinners at the Francesco was an incredible value, with appetizers, mains, and desserts included for just a small supplement of $28.The appetizers were a true delight, with standout dishes including the mussels with tomato sauce, which were cooked to perfection and bursting with flavor. The seafood stew ($128), with its plethora of clams, was a rich and satisfying dish, while the garlic and white wine clams ($128) were incredibly fresh and meaty.The mains were equally i
The appetizers were a true delight, with standout dishes including the mussels with tomato sauce, which were cooked to perfection and bursting with flavor. The seafood stew ($128), with its plethora of clams, was a rich and satisfying dish, while the garlic and white wine clams ($128) were incredibly fresh and meaty.
The mains were equally impressive, with the langoustine risotto ($198) being a particular highlight. The rice was cooked to perfection, with a creamy texture and a rich, umami flavor that was perfectly complemented by the succulent langoustine. The tenderloin with roasted potatoes ($288) was also a standout dish, with the meat cooked to a perfect medium-rare and the potatoes providing a satisfyingly crispy and fluffy texture.
We also ordered the roasted pork belly a la carte ($178), which was a decadent indulgence. The meat was tender and juicy, with a crispy skin that added a satisfying crunch.
With the incredible value of the set menu, it is truly a must-try for any food enthusiast.
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