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2019-09-22
1248 瀏覽
It is really a long long time I never visit this gem. A good time to see whether it can maintain its good quality.Beef brisket noodle! With plenty of scallion and garlic chives, which is extremely aromatic and fragrant. The beef brisket is marinated well, again with prominent Chinese five slices aromas. One drawback is the beef brisket is a bit on the fatty side. Overall, very well done.For the deep-fried wonton with sweet and sour sauce (錦鹵雲吞), it is ok I guess. The filling is not a lot, but it
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Beef brisket noodle! With plenty of scallion and garlic chives, which is extremely aromatic and fragrant. The beef brisket is marinated well, again with prominent Chinese five slices aromas. One drawback is the beef brisket is a bit on the fatty side. Overall, very well done.
28 瀏覽
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For the deep-fried wonton with sweet and sour sauce (錦鹵雲吞), it is ok I guess. The filling is not a lot, but it is typical for this type of wonton which you mainly enjoy the crisp instead of the filling. The sweet and sour sauce has a relatively simple palette, if u compare some restaurant will prepare the sauce with different types of bell peppers. But I mean in this price range I can’t expect much.
張貼
