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2009-10-29
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I've been to the one in Wan Chai for a Happy Hour. The snacks and drinks were pretty good so I decided to take my friends here for a birthday dinner. There are total six of us. I must say, it was pretty darn GOOD! Decor - Loved it. Made it like a real quarterdeck, looks fancier than the Wan Chai one, soft lighting with a fresh of red rose and candles. Good for a date! Guys u know what to do. hahahaView - is awesome! Overlooking Victoria Harbor. We sat right next to the windows so we were able t
I must say, it was pretty darn GOOD!
Decor - Loved it. Made it like a real quarterdeck, looks fancier than the Wan Chai one, soft lighting with a fresh of red rose and candles. Good for a date! Guys u know what to do. hahaha
View - is awesome! Overlooking Victoria Harbor. We sat right next to the windows so we were able to see the night beauty of HK and laser light show very clearly, etc
Food - We ordered 6 dishes...
- Baked Oysters with bacon - bacon was bit too crunchy and hard. personally i prefer raw oyster.
- Quarterdeck crunchy salad - Refreshing! got my favorite avocado, apple, spinach with a creamy dressing
- Full rack of BBQ ribs - delicious but i still like the ones in Ruby Tuesday.
- Rib-Eye with mushroom sauce - steak is nicely done. medium as requested. juicy and tender.
- Bacon Fettuccine - forgot the name. the sauce was creamy and rich. Nothing real special though.
- Tuna Steak - my FAVORITE dish among all. tuna was cooked outside, raw inside. juicy and tender with a touch of freshness. There is salad and small baked potatoes underneath. LOVED it. would order it again!!
Service - pretty good. A pretty cute waiter brought us the Devil cake to my friend, sang a birthday song and took pictures for us. Excellent attitude. too bad we didnt ask his number hahaa
A few drawbacks...
- Location is at Ocean Terminal where it is close to the cruises. so part of seaview might be blocked depending on your luck and time to dine there.
- Some pier staff might walk pass sometimes when the cruises are there.
- Wine selection is very limited although most of them are very nice ones. Standard $300-320 per bottle.
Soooo I will come back this place again!! Fo sho! Cheers!
P.S. There was a 1/2 dinner buffet taking place as well. $268 including a main course and unlimited seafood platter, soup, cold plates, desserts, etc.
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