68
32
15
餐廳: 北京樓 (形點 I)
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等級1
4
0
2021-11-07 1289 瀏覽
It’s just not the Peking Garden we used to enjoy going to anymore. The only thank you we heard throughout the whole dinner was at the time the manager ask me to pay the bill. A few times the staff make loud banging noise when putting down the tea pot, the vinegar, the bowls, etc. my bowls were taken away when There are still a new dish on the table. Who says the labor market is tough. No body can hire passionate staff.
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It’s just not the Peking Garden we used to enjoy going to anymore. The only thank you we heard throughout the whole dinner was at the time the manager ask me to pay the bill. A few times the staff make loud banging noise when putting down the tea pot, the vinegar, the bowls, etc. my bowls were taken away when There are still a new dish on the table.
Who says the labor market is tough. No body can hire passionate staff.

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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