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2011-03-27
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Honestly. We shouldn't have done it. We shouldn't have strayed into this dessert parlor at this hour of the day. It is sinful. Plain sinful. Sigh, there goes my dieting plans. But what could be better at 11pm than a sugar overdose to last me through the night? Sleep. Sleep is the answer. Service:Casual and no-fuss. I like. Food:We shared 5 desserts between 5. 'Mong Chi Chi" - mango galore: mango ice cream, large diced mango, nata de coco, black pearls Precisely like what you'd expect these ingre
Service:
Casual and no-fuss. I like.
Food:
We shared 5 desserts between 5.
'Mong Chi Chi" - mango galore: mango ice cream, large diced mango, nata de coco, black pearls
Precisely like what you'd expect these ingredients put together to taste like. Very happy with my dessert - felt healthier than wolfing down a glob of chocolate, cream cheese, fried dough - not that it stopped me from eating copious amounts of the fatty items though...fail. Anyway. the black tapioca pearls were a bit too chewy for my liking. Perhaps next time you could boil them a tad longer. Fried ice cream - fried chocolate doughy coating with a vanilla ice-cream center, paired with fruits
The dough was slightly crispy on the outside. The thing was cakey, not biscuity. Not puffy either. Cakey texture, like the exterior of chocolate lava cake. The center was vanilla ice cream, not of very high quality probably from dairy farm haha but nevermind what do you expect. They tasted good together. Although the inner surface of the coating was completely soaked through, it still tasted nice. Plus, hot coating + cold middle creates an interesting sensation in the mouth. Thus, gotta eat it while it's still hot. "Chu Mi Mi" - 3 scoops of chocolate ice cream with oreo, chocolate walnut fudge, one chocolate crisp,
Nothing special about the production process - mere assembly, no cooking involved. Next time you could whip up something like this at home in no time. It is what you would expect it to taste like, no surprises. The chocolate walnut fudge wasn't fudgey enough. It was more like a brownie. Even less moist and sticky than a brownie. Bailey cheesecake (mousse) with ice cream (again)
This was more like a mousse. It was light and airy - very light cheese? Not my fav kind of cheesecake (i prefer it rich and substantial hahaha) despite the fact that I could taste Bailey. Is 'too light' a legitimate complaint? ^^'''Lemon tart with baked egg white and a scoop of chocolate ice cream
The tart was nice. Didn't think much of the egg white but it helped cut the sweetness of the lemon custard. The piecrust was quite nice too. But it would not be a crowd pleaser, i don't think. Conclusion:
Alrighty! If you want something healthy go for mong chi chi. Next time I would go for Sweetie's dessert or mong chi chi (variation). I want to eat healthier.
張貼
