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2022-10-02
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We were impressed by the curry egg pork chop rice as the curry was very flavorful (made in-house from scratch) and the egg was at the right runniness, the pork was also tender and juicy.We also tried the dim sum, they were decent. The quail egg siu mai was interesting as they attempted to have a runny soft boiled quail egg inside the siu mai. The swan pastries were cute. The exterior was crispy and the durian flavor (yellow) was good, the cheese yogurt one (pink) was a bit subtle.The chicken and
We also tried the dim sum, they were decent. The quail egg siu mai was interesting as they attempted to have a runny soft boiled quail egg inside the siu mai. The swan pastries were cute. The exterior was crispy and the durian flavor (yellow) was good, the cheese yogurt one (pink) was a bit subtle.
The chicken and mushroom clay pot rice was a little disappointing in that the rice was a bit soggy for a clay pot rice, and there are no hardened rice flakes on the side of the bowl. They could probably given less rice for that dish as it was meant for one person.
The milk tea could've had more tea flavor, and the cold Yin Yeung tasted a bit watered down, even when we ordered it with less ice.
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