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2023-03-24
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🪄guys pencil down this chic restaurant at cwb!!🫶🏻kick started with USDA beef short rib〰️sweet sticky sauce and sesame & yellowfin tuna〰️ceviche, avocado sweet sesame dressing, both are super yum🤤, i was obsessed with the ribs definitely!!! it won’t be too tough, and the tuna so refreshing😙for the main course, we’ve chosen slow-cooked lamb shoulder🐑〰️mashed potatoes🥔with red wine🍷& potato risotto〰️aged parmesan, quail egg🥚, game chip🍟this is my very first time trying out lamb but so far so good hehe🤞
kick started with USDA beef short rib〰️sweet sticky sauce and sesame & yellowfin tuna〰️ceviche, avocado sweet sesame dressing, both are super yum🤤, i was obsessed with the ribs definitely!!! it won’t be too tough, and the tuna so refreshing😙
for the main course, we’ve chosen slow-cooked lamb shoulder🐑〰️mashed potatoes🥔with red wine🍷& potato risotto〰️aged parmesan, quail egg🥚, game chip🍟this is my very first time trying out lamb but so far so good hehe🤞🏻
for the house drink, we both ordered The Great Alaskans〰️rum, fresh grapefruit, elderflower, aperol, just to say cheers lol🥂～
i have to say the food and service are top-notch, and the atmosphere are just too chill & cozy, it’s so nice to chill out with friends all afternoon, highly recommend to u all, i can’t wait to go back again!!😎
🍴ALTO Bar & Grill
📍 31/F, V Point, 18 Tang Lung St, Causeway Bay
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