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2025-04-03
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I dined at Flames recently, and it was a mixed bag. The beef cheek was exceptional—tender, flavorful, with a vibrant salsa sauce that added a zesty kick, showcasing the kitchen’s skill. However, the chicken wings were bland, lacking seasoning, which was a letdown. Worse, the restaurant’s outdoor-only setup was unbearable for a non-smoker like me. People smoking nearby made the air heavy, ruining the meal’s enjoyment. An indoor area for non-smokers would make a huge difference. Despite prompt ser
I dined at Flames recently, and it was a mixed bag. The beef cheek was exceptional—tender, flavorful, with a vibrant salsa sauce that added a zesty kick, showcasing the kitchen’s skill. However, the chicken wings were bland, lacking seasoning, which was a letdown. Worse, the restaurant’s outdoor-only setup was unbearable for a non-smoker like me. People smoking nearby made the air heavy, ruining the meal’s enjoyment. An indoor area for non-smokers would make a huge difference. Despite prompt service, the smoky environment and tasteless wings left me hesitant to return, though the beef cheek was a highlight.
張貼
