影片
港鐵土瓜灣站B出口, 步行約3分鐘
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營業時間
今日營業
08:00 - 18:00
星期一至二
08:00 - 18:00
星期三
全日休息
星期四至五
08:00 - 18:00
星期六至日
08:30 - 17:30
*如星期三是公眾假期則會營業
以上資料只供參考, 請與餐廳確認詳情
今日約爸爸飲咖啡，喺OpenRice搵土瓜灣咖啡店 選擇咗一間個名「全部關於堅果」嘅店 去到先知原來唔係咖啡店 十問九唔應，完全沒有服務。 同爸爸行前兩間舖見到到Glady’s coffee 喜出望外。 裝修舒服 門口有張小枱方便給喜歡坐外面嘅人士 及帶有寵物的客人 裡面都係寬敞。 店員都有禮貌嘅。 點咗一份Brownie加雪糕及另外一份French Toast都有雪糕嘅，味道不錯，配上Nutty latte 心滿意足。 可能新開暫時係現金或者八達通付款。見到餐牌上仲有好多其他唔同嘅食物，下次一定會再帶埋其他屋企人去再試吓。
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Lunch set menu 整體價錢偏貴，作為一間coffee shop，居然仲要加$22先有杯long black，CP值唔高。食物方面，叫咗個以為好安全嘅蕃茄雞肉意粉，上菜時賣相都ok，以為好好食值返個價錢，點知雞肉得幾粒，最重要係啲意粉超級淡味（朋友叫嘅另一款意粉都係），似係落咗啲蕃茄醬🥫，畀呢個價錢可以有更好選擇，食物、份量、價錢都有待改善未飲過佢地嘅咖啡，可能真係好飲，但意粉類不太建議。
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This place charges extra for using cardless payment. The barista, whom I assume is the owner, said the extra cardless fee is due to their coffee pricing being on the lower end. I ordered a coffee on the go and when I asked for a piece of tissue to wrap around the cup, the barista/owner said with attitude that the coffee is at the best temperature, not like Starbucks where the coffee is super hot. While there is optimal temperature for serving coffee, there is a factor to personal preference. It was more of the attitude and arrogance of the barista/owner which spoil the taste of the coffee. Needless the day by the time I got to the end of the street the coffee was already too cold to drink.
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琴日同阮生去觀音寺之後返屋企，之後大家想飲吓嘢，諗吓之後不如去間新嘅coffee shop 啦入到去睇Menu，見到有杯嘢叫做Gibraltar。自己孤陋寡聞，唔知咩嚟嘅，所以叫咗嚟試杯嘢來買嚟之後，嘩真係好飲到呢。好濃嘅果香，微微嘅酸味，入口好順暢。用餐經驗幾好，Staff 都好friendly結果第二日同咗小豬老婆嚟飲，嗌咗同一杯嘢，都依舊係咁好飲我會唔會之後日日喺度打躉呢？🤣
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