TaKorea

今次去咗間好有話題嘅食肆，第一次試跨文化美食，真係一個開心嘅冒險嚟！一入到店，氣氛都唔錯，裝修得嚟親切又舒服。食物上嚟，真係目不暇給，眼前一亮！先講埋佢嘅Burrito，真係掂晒👌！份量超滿意，一大捲嚟，滿滿嘅豬肉（仲有雞同牛揀），夾雜埋韓國泡菜嘅開胃酸香，真係好正！食落去就似係食咗一個韓風大卷土司！而且佢哋嗰啲薯條，啖啖香脆，啖啖滿足。而我同事個k-pop fried chicken，喺外酥喺入嫩，每啖都係滋味爆棚🍗。dDuk Cup 那個炸年糕，我試咗下，Q彈帶勁，沾上辣醬後夠晒味。但係同事就未必太鐘意，各花入各眼嘅啫。㕵㕵㕵，嗰陣我哋食完準備走，發覺原來已經滿座，人流絡繹不絕。諗起啲食物，真係行過路過唔好錯過呀！下次又真係想再嚟，試下其他嘅fusion好味道！🥢🌯💯…查看更多

Tried their chicken burrito and kalbi taco. Burrito was good, flavor was on point but chicken was a bit dry and overfried, not unedible however. Taco was single tortilla, would be better to double it up. Kalbi had decent marinade but the meat would be average imho. Overall, very decent, fresh enough ingredients, only lacking in the protein quality. Will be back to try their other offerings.…查看更多

在中環返工，每日都要思考吃什麼真的煩惱。。又不想排隊也不想太貴好難選。。發現這家小店後簡直不能更開心！小店位於威靈頓街的一個地庫，入口很小第一次開著地區去找也不小心路過了，所以才沒有被大家知道～然而什麼都阻擋不了我搵食的決心！小店供應食物種類不多，但可以自己搭配出很多不同的款式，我們兩個人 要了牛肉tacos, 雞肉burrito 和 小份辣炒年糕小食， 結果發現真！的！很！飽！近年來很多餐廳推出fusion菜式，這裡也不例外，是墨西哥菜用韓國風味烹調，牛肉tacos上面放的就是我們熟悉的韓國烤牛肉，還有韓國辣醬配上酸忌廉。這個是每次必點，試過spicy 和 korea spicy 之後覺得還是前者更加美味，因為korea spicy 會食到整粒的青紅辣椒，有點刺激。雞肉卷餅份量驚人，兩個女生完全share 一個足以，裡面的雞肉是韓式炸雞，配上很多蔬菜和泡菜炒飯，小妹最愛將所有食材卷在一起食用～美中不足是醬汁淋的不夠均勻，有些部位沒有味道～除了套餐的沙律和飲料，我們還單點了一分炒年糕，結果發現這頓飯的主食份量已經超出了胃的容量。不過因為小妹實在太愛吃年糕啦！還是基本上消滅了。別看小小一份，也是一顆熱量炸彈啊（油炸過再裹醬汁）…查看更多

Tacos $80Soft corn tortillas w/ fresh assortment, roasted garlic & shlzo leaf +$10 Kalbi Beef (🔥🔥korean spicy)+$20 combo fries & drink走 Mexican & Korean Fushion 路線, 牛肉用左BBQ sauce 醃得入味, 加埋garlic onion, 食落多層爽脆口感😉~選左korean spicy (最辣), 肉眼已經可見唔少chilli, 食落果然夠哂香辣惹味😈😈 另外仲有外賣個 Burritos $80 (warm flour tortilla wrapped around kimchi fried rice, sour cream & TaKorean Source) 可惜sauce 無咁濃郁🙈🙈, 呢份選左中辣無哂chilli , 味道無咁惹味🌚 而tortilla 好薄, 飯or other 材料sauce 太濕, 令tortilla 浸淋左, 口感麻麻其實2份既Tortillas 都好薄, 食既時候好狼狽😂 整體tacos 都唔錯, $80 份有d 偏貴, 但來中環突然想食tortilla 都可以一試😉 Burritos 就唔recommend la... …查看更多

早前同事約食lunch，上了OR看看附近有什麼好選擇因為吃來吃去都是那些，所以想找些特別些的東西，結果就找上這店因為離公司有點路程，所以這天刻意早點離開因為已大概知道門面是怎樣，亦知道要下樓梯，所以去到附近已經很快找到店子進入店內已經1/3滿坐，我們找個比較方便的位置坐下拿了餐牌望望有甚麼選擇主要有飯，Burrito，Tacos及salad當然也有好幾款小食菜式方面其實有點fusion，韓式加墨西哥式，滿新鮮的自己叫了個Burrito餐，就是Burrito跟薯條及飲品同事就叫了k-pop fried chicken及dDuk cup餐到了一看，Burrito也滿大份的就這樣看圖片會覺得不怎麽樣，但其實半份Burrito已經有2/3個汽水罐那麼大啊Burrito內有飯，豬肉（還有雞及牛可選擇），泡菜及生菜還可選擇不同的辣度味道方面就像食韓式鐵板飯一樣，只是配料都放在Burrito內味道很不錯而薯條份量就不算太多，但很喜歡這隻薯條不知大家有沒有吃過外國KFC的薯條，正正就是那種同事的食物沒影但其實dDuk cup就是炸過的年糕配辣醬我吃過一件覺得OK，但同事好像不太喜歡炸了的年糕而kpop fried chicken就明正言順是炸雞味道方面跟其他店不相伯仲，亦炸得脆口雖然不算是薄粉，但也未去到厚粉，所以可說是中規中舉我們離開時店已滿座，所以也滿受歡迎的…查看更多

Takorea is a Mexican-Korean fusion chain based in Atlanta, GA in the US that seems to have been around since 2012 at least. TaKorea (big 'K') is a restaurant with a suspiciously similar name and concept, which is ostensibly not related, and which opened last year in Central. The appeal of it to me was of course (a) tacos, but then also (b) a more coherent-seeming Korean fusion than Seoul Bros, which is alright, but, well, not completely coherent. I, shameless monster that I am, wanted the fried chicken burrito, but seeing as I was with my less monstrous significant other, we decided to get tacos and split them. Here's the menu item as pictured and described out front of the restaurant:And here's what I got:The first thing that's of obvious note is that there's some sort of gloopy white sauce on the tacos, that is not pictured on the menu, not described on the menu, and not apparently served in the past, as it does not occur in older pictures of tacos at the restaurant. I'm the kind of stickler who likes to know literally everything that is coming on my tacos, so I can decline it, if it strikes me as perhaps unwise or disgusting. I was very not impressed with the sneak-attack white gloop.Let's move on to the description. "Fresh assortment," I can assure you, is lettuce and carrots. But what about the shizo leaf and roasted garlic? None. There was definitely no shizo leaf, on my tacos or my wife's tacos. I thought that maybe the garlic could be hidden if, y'know, it was like minced or something, but one other patron, writing at the "Yummy Hong Kong" blog, describes the tacos as "accompanied by ample sliced garlic." As far as I can tell, the tacos are just made up. They bear no relation to the menu, containing ingredients that aren't on it, and omitting ingredients willy nilly. They bear no relation to past tacos made by this restaurant as photographed and described by other people. Why they conduct the pretense of having a menu that purports to describe the food, I have no clue. As Forest Gump's mama always told him, dining here is like a box of chocolates.Alright, the stars of the show were at least as-advertized. I got the kalbi beef tacos ($80) with additional homemade kimchi (+ $10) at spice level: Korean spicy, with a side of fries (+ $20) and a free coke zero. The beef was perfectly fine. In addition to the marinade for the beef, which was sweet in and of itself, there was an overwhelmingly sweet sauce on top. I highly recommend that you decline that. The difficulty with declining things that aren't on the menu (ugh) is in explaining what they are to the person taking your order. I'd try, "please, no gross sweet sauce, and if you could leave off the sneak-attack mayo or whatever, that would be nice as well." Who needs three sauces on one taco?Kimchi, in my opinion, is a nice add-on, as it fleshes out the veggies. There wasn't a lot of veggies on the tacos-- they were rather meat-heavy. Partly this was just because they left off the shizo and the garlic, but also I wouldn't mind if they didn't put more of the toppings-- onion and cilantro (and perhaps add in tomato for what is known as "pico de gallo")-- on the taco. The spice level seems to be effected by chopped red chilis. My taco was not very spicy, but that is also how I would describe "Korean spicy" generally.The fries weren't particularly impressive. Soft and mushy, and also lukewarm, I can't imagine them holding up to all the fixings for the beef or pork fries. Still, on net they were only $5. A soda costs $15, but if you get the combo with the fries, you only pay $20 with a free soda. So for $5 HKD, I'd say go for it. I only ate a few, but it's nice to have something to accompany the meal.Spicy pork tacos: also no shizo or garlic, and with added gloopy white sauce. The spicy pork was actually reasonably spicy, and since it was very saucy with the kochujang, they seemed to have left it alone with respect to the sweet purple sauce. As such, I was a much bigger fan of the pork taco, and would recommend spicy pork over galbi beef for any of the dishes. I might come back again. Maybe. If I did I would probably either get the rice bowl and forget the fusion stuff-- and I would get it with the spicy pork. Alternatively, I'd get the fried chicken burrito. But I would be very careful to make them tell me *everything* that was in it, and leave myself ample time to return it if it was missing ingredients or had surprise ingredients. Misleading menus rankle me. When you choose something to eat, you can't really fault the restaurant when they give it to you, unless they do a poor job. But when you don't choose something, or the things you chose don't show up, then you can fault the restaurant, and in this instance I do. I imagine the tacos would've been better, had they come as specified, but I can't really review those tacos, since they weren't served.…查看更多

幾日來最平既一餐,女仔食一個taco就好飽肚。真既好好食。我好鐘意呢個辣度。熱辣辣好好味。雞肉份量很足，甜中有辣。醬汁可選多種。真係上班一族既福音！朋友要咗大碗飯，份量都幾大，都食唔完。好心情從午餐開始！…查看更多

This is my go-to place when I'm having a bad day. My favorite is the Kalbi (beef) Taco, followed by the Kpop Chicken. Their burritos are the size of a baby and their rice bowls are great as well. There really is no dish you can go wrong with here. The owner is super friendly and greets each customer with a smile, it really does make the dining experience better when the people that work there seem happy. I come at least once a week, it's THAT good.…查看更多

韓國菜喺香港越來越多，呢間韓國餐廳總算比較特別韓國菜mix 墨西哥菜。有韓式taco，burrito . 餐廳位子不多，大概四五張左右。叫了一份炸雞，韓式burrito wrap加蛋。炸雞有小小辣，味道偏甜，普普通通。韓式burrito wrap,牛肉醬汁非常特別，加上蛋汁慢慢㳘入去，食完現在都回味無窮。…查看更多

傍晚工作完一個人想吃點東西再回家，本來想去我最愛的中環豚X拉麵店吃拉麵，無意中經過這家只擺了個招牌在威靈頓街路旁邊的小店，看到好像吃韓國菜其實也沒研究吃什麼就想進去試試看。這家小店真的很隱蔽，在威靈頓街和擺花街交界有個小門進去，再往下走兩層才到。店裡沒什麼特別的裝飾，座位不多，感覺是吃快餐或是買外帶的那種。我進來以後才留意到店名是TaKorea,吃的是墨西哥和韓國fusion,很特別耶！我點了burrito外加焦糖甜薯作甜點。墨西哥卷可以選不同種類的肉，我選了牛肉和微辣。上來的時候是用錫紙卷好的一個圓筒型，其實我很怕吃burrito,因為我總是會掉東掉西，配菜都從手指縫掉出來，吃得很狼狽。這次的墨西哥卷很飽滿，裡面有一半都是生菜沙律，另外一半是韓式牛肉飯，這樣的搭配出奇地好吃！生菜味道清甜，而韓式牛肉味道比較重，有點韓國泡菜的辣味，合起來一起吃就剛剛好！牛肉切成小粒狀，有點點硬不過味道非常好！吃到後來我直接把裡面的食物都倒在碗裡撈勻一起吃，方便很多哈哈！焦糖甜薯味道有點太甜，本身蕃薯有紫薯和普通黃色的蕃薯，很粉很甜，甜薯切成條狀，外面裹了焦糖，但是烤得不夠脆，如果蕃薯外皮硬一點會更好吃！外面的焦糖令整個甜薯更加甜，連我愛吃這個愛吃甜食的貪食兔都覺得甜！哈哈這家餐廳價錢有點小貴，不過味道不錯，可以去試試看哦！…查看更多

TaKorea:👍The as-always hot pot without ham but with shredded pork meat and kimchi , chewy noodle and rice cake .👅So far the best spicy kimchi base I've ever tried in Hong Kong . The Chewy noodle's portion is too small that personally do not recommend to add 😑Special credits to add 50 hkd respectively for 1 bowl of fried chicken and 1bowl of pork. Chicken is cooked in sweet and spicy sauce after deep fried , superb juicy and better than oppa chicken i think . The pork is cooked in Korean miso , succulent and nice too ~😊 Reminder: the pot is quite hot so best to go with Korean milkies😂…查看更多

中環威靈頓街地庫，就也不是那英式下午茶小館。搖身一變，來點韓式的新型風格，TaKorea，一聽就覺得是Taco跟Korea的合體。事實亦如此，這兒供應的正正是Fusion菜。　　小店其實不算十分明顯，要認真左望右望才會找到實質位置。沿著樓梯級級步下，總有點通往未知方向的不安及好奇。牆上有時貼上有趣又富店子特色的牆貼，也有易拉架作產品或優惠推廣。　　店內座位比想像中多，約三十個，可以跟一班朋友來吃喝歡聚。而且地段算是方便，環境也可說是比較清靜舒適。比起在地舖寧靜，又不怕樓上舖等升降機等到2046那麼麻煩。　　餐牌確有Burrito及Taco等墨西哥菜式可選，配合其TaKorea店名所指。不過也有西式的沙律及薯條等，自然少不了本身韓式的炸雞及拌飯等菜式。拌飯、Burrito、Taco及沙律可以自行選料，第一步選款式。其後選肉或菜，加錢加料，選辣度，加錢加配薯條或沙律及飲品。泡菜薯條（牛）　$50（小）　$75（大）　　說明是無味精煮食，吃如薯條這類較為濃味惹味的款式都不太掛慮。賣相比起想像中豐富得多，還以為這個地段，就算貴一貴也一定不足料。豈知薯條上面鋪了大量牛肉條，醬汁亦擠得滿滿不手軟。牛肉條不是非常香稔，不過紥實得黎都只是有咬口，未會韌得嚼不爛。香辣涮嘴，未會麻得過份，且有點點酸甜沙律醬潤一潤。不吃牛肉的話也可選豬肉，同價。　　泡菜薯條的重點，當然不只是大量的牛肉條。話到明泡菜薯條，怎能少數泡菜？香辣帶酸，醒胃去膩滯感。重重配料之下，牽絲得教人瘋狂的半溶芝士又是一大亮點。連著炸得金黃的薯條，一下子叉起，千絲萬縷，有如奇案的複雜結構盡現眼前。芝士香氣奶濃，鹹味不重，主要還是靠著辣醬去調味提香。薯條不脆口，幸好仍然熱辣辣，沒有叫人倒胃口地滲油泛油。　　TaKorea菜式上配搭新鮮有趣，但其實是非常簡單的元素拼湊出來。每一分每一項都有自己分擔的角色，主角或是配角，各有所長，各自發揮。同時也要互相配合遷就，味道上不是說甲款好食，乙款不俗，所之甲乙混合就一定好。有時候都會有反效果，不只在餐飲之上，生活中很多事情都是正正非正。正正得正的，初識時只是數學上的概念，世事的話，卻沒這麼簡單易明可計清。…查看更多

已經走過門口好多好多次，每次都好猶豫要唔要試一試。喜愛韓國風的我自然想食韓國野，但店的門口太小，又要落地庫，餐牌上的都好像係小食，炒年糕呀果D，又唔個點解會有墨西哥wrap，所以走過咁多次都有食過。不過今日一早連早餐都未食，一直做到2點幾先可以出黎食LUNCH，老細又十分期待我會幫佢買一個別出心裁的外賣(上次買大家樂焗豬佢勁唔滿意囉)，於是決定黎呢間。落左兩層先到餐廳，裝修非常簡單，跟一般茶餐廳差唔多，分別在於...一個人都冇。有一個鬼佬店員所以買野要講英文，我仲諗住可以用下我D韓文添！再睇左一次餐牌，都係睇唔到有午餐的物體，我直接問鬼佬其實有冇飯賣架？原來係有O既！我點左兩個韓式伴飯，分別係雞肉同豬肉，叮囑要little/no spicy，因為我唔知老細佢食唔食spicy嘛！不過佢話點都會有spicy, 冇得走。$80一盒飯我點睇都覺得份量太少唔抵囉，餸又唔係多，都係蔬菜之ma。不過講味道呢係唔錯，老細都有話好食，仲問間店係邊度。佢話中環食野係咁上下價錢，我知，但我都係覺得唔抵囉。(咁你俾得返錢我未呀？未咋咋帝wor!)…查看更多

We were a group of 8 hungry friends and stumbled upon TaKorea on Wellington Street and fell in love. First, food is a Mexican-Korean fusion concept set in a casual/fast food dining atmosphere. The service is very friendly and accomodating. Restaurant is not very big and can not seat too many customers. But it is comfortable and a fun atmosphere. The server/manager was very friendly and was able to recommend many dishes and suggested amount of dishes to order for the 8 of us to share. We ended the kalbi beef tacos and burrito. Each uses a sticky-sweet Korean barbecue sauce, which most thought was great, some though a little too sweet.....but it is sticky-sweet sauce. Also tried the K-Pop chicken burrito....chicken was very crispy, a very nice burrito. We also had a side a Kimchi (apparently a family recipe) and also the TaKorea kimchi fries (Yummy!!)....fries covered with spicy pork and cheese and sweet korean sauce. We really really liked the Kimchi fries. And of course a few Korean Hite beers to accompany the dishes. Thanks for a great dinner. We will be back soon! Highly recommended.…查看更多

呢間鋪頭間唔中都見人介紹,又知道佢係大玩fusion菜於是走去試下,鋪頭要落地庫,一開始唔為意行過左都唔知叫左個Kimchee Fries墨西哥茶crossover韓國菜呢個組合都幾新鮮薯條上既醬係有啲辣,於是走去問waiter拎杯水,點知佢同我講話呢度唔提供水,tap water都唔比要飲野要買佢雪櫃個啲飲品下!有冇搞錯呀!作為一間餐廳連水都唔捨得比杯個客,好孤寒囉!不過最後佢都有比到我,可能見我係咁對住啲薯條講好辣卦初初真係辣得濟,以為會食唔到,點知食下食下,又有杯水飲下,又好似辣得幾過癮咼!最後都食到!薯條上有牛肉同芝士,三者一齊食都算惹味,當係餐前小食都ok既…查看更多