Pizzeria Italia (蘇豪東)

營業中

休息中

雙人套餐（有齊小食拼盤+兩款主菜+甜品）$468義式薄脆披薩🍕白菌·香腸·義大利辣腸·義大利青椒披薩餅底輕薄脆香☺️辣腸既辣度微辣提鮮😙再配搭爽脆同好解膩既青椒😜風味老少咸宜🤩不知不覺食左好多塊停唔到手🤓呢排落雨陰冷身體乏力最適合食披薩喇😉白酒雜錦海鮮意粉🦐好難得食到Al Dente ～既意粉🥳鮮蝦青口魷魚蜆肉都好新鮮🥰尤其係白酒汁完美包裹麵條同埋海味精華好入味衝擊味蕾😝海陸小食拼盤🦑呢個拼盤層次感滿分😎炸魷魚圈咬落去「咔嚓」好酥脆🤭魷魚肉質好Q無膠感😚番茄莎莎醬配搭烤麵包好唔同😳佢地有特調蒜泥輕盈不膩🫢再配搭番茄既酸香瞬間開胃🤗提拉米蘇🍰 +$68係個完美句點🤤咖啡酒香平衡😝馬斯卡彭綿滑不甜膩😇紅酒🍷Carletto Montepulciano D‘Abruzzo +$70帶有成熟既櫻桃同淡淡泥土煙燻同埋肉豆蔻尾韻😲飲落去好順口🤠啤酒🍺Red Horse +$70入口清爽帶麥芽既香甜🥸

🇮🇹西灣河蘇豪東的 「Pizzeria Italia」主打正宗意大利手工薄餅，搭配半開放式海景座位，微風輕拂更顯愜意。店員熱情真摯，營造溫馨用餐氛圍，入夜後一位難求，人氣爆棚💯強烈推薦二人套餐(Hk$468)，已包含小食拼盤+2款薄餅/意粉+甜品+濃縮咖啡 （無限暢飲) 🍱小食拼盤: 有五款精緻香口小吃，炸新鮮魷魚、自製雞肉炸丸子、烤麵包配自製番茄莎莎醬、煙三文魚配酸豆、檸檬和特級橄欖油及朝鮮薊、橄欖和意大利咸魚配多土主菜🍕雜菜pizza :餅底香脆，雜菜清甜多汁，芝士濃郁，帶點香草和橄欖油的香氣，清爽不膩🍝意大利磨菇香雞扁意粉: 嫩滑雞肉和炒香的蘑菇鮮味，蒜香奶油味突出，扁意粉彈牙口感順滑🍨甜品：Tiramisu 咖啡酒香，芝士層奶香完美融，綿密微苦，入口即化(All subject to 10% service charge)📍Pizzeria Italia 西灣河鯉景灣太康街55號蘇豪東A期地下GA01-03號舖

今日同朋友特意揀咗間海景餐廳慶祝，揀咗Pizzeria Italia嘅二人套餐，份量超夠晒！🌊 餐廳正正喺海邊，一入門就見到成排面向大海嘅窗邊座位，坐低望住無敵海景食飯，心情即時靚晒～ 而且座位超闊落，坐得好舒服，完全唔會覺得局促😌。負責招呼我哋嘅waitress大多係菲律賓姐姐，個個都好健談有趣✨，全程笑咪咪咁介紹菜式，仲會主動同我哋傾計講笑，見到我哋想影相仲細心幫手調角度，服務態度真係冇得彈👍！二人套餐嘅前菜係MIX ANTIPASTI拼盤，款款都好有驚喜😋：炸新鮮魷魚Calamari Fritti外層脆卜卜，咬開裡面魷魚肉彈牙多汁🦑；自製雞肉炸丸子Croquette di Pollo肉汁豐富，外皮帶少少香料香🍗；烤麵包配番茄莎莎Bruschetta Pomodoro清新開胃，番茄酸甜夠味🍅；煙三文魚Salmone Afumicato配埋酸豆同橄欖油，鹹香夠晒層次🐟；仲有朝鮮薊同橄欖拼盤，配多士食超夠味，越嚼越香🫒！主菜一pizza一pasta超經典🍕🍝：Parma火腿哥根蘇拿芝士薄餅，馬臣火腿鹹香四溢，哥根蘇拿芝士creamy濃郁，洋蔥甜味滲入每寸餅底，薄餅外脆內軟超正！另一款磨

有日中午去咗鯉景灣一間餐廳食咗個四道菜嘅午餐，包括頭盤、主菜、甜品同飲品，真係好滿足！頭盤自選一款，我哋選擇了椰菜花湯、巴馬臣火腿蜜瓜。鹹香嘅巴馬臣火腿配上清甜嘅蜜瓜，味道清新🍈椰菜花湯濃郁好飲，配麵包。主菜揀了煙三文魚pizza同Homemade 牛肉千層麵。千層麵焗得金黃香脆，層層分明，肉醬濃郁，芝士香濃，份量十足！十推😋 每一啖都好滿足！煙三文魚pizza 新鮮熱辣辣，餅底香脆好味🍕而是日甜品係 Panna Cotta，口感滑溜。套餐包一杯飲品，我哋揀咗凍檸茶🍋 呢個四道菜午餐套餐真係好抵食！食物質素高，味道出色，份量適中，而且價錢合理。餐廳環境舒適，服務態度亦都好好👍🏻

提起西灣河大家可能淨係會諗起太安樓但係其實係海旁都有好多好食嘅餐廳雖然要走耐少少 但係都好值得因為大部份餐廳都有outdoor 位置吹住海 睇吓景都食得好開心今次為大家介紹一間意大利餐廳$468就可以食到二人餐 份量多到兩個人都食唔晒🤭小食拼盤炸新鮮魷魚自製雞肉炸丸子烤麵包配自製番茄莎莎醬煙三文魚配酸豆、檸檬和特級橄欖油 朝鮮薊、橄欖和意大利咸魚配多士我最鍾意烤麵包配自製番茄莎莎醬麵包烤得好香脆 莎莎醬酸酸甜甜 好清爽Pizza - CapricciosaPizza 質感係薄底 香脆餡料包括有火腿、香腸、朝鮮薊菜、雞蛋啖啖都食到豐富嘅材料Pasta - Linguine con Pollo & Funghi 意大利磨菇香雞扁意粉意大利粉煮得口感啱啱好 醬汁煮得好濃 可以掛到喺意粉上面 芝士 蘑菇 雞肉份量都好多甜品 - Tiramisu 酒味比較重 Cream 嘅部分好滑 唔會太甜套餐本身係包Espresso 任飲但因為我唔飲得咖啡 餐廳好好可以比我地轉飲汽水同埋佢哋嘅服務態度真係好好好friendly 經常都會過嚟問吓我哋食物滿唔滿意見到我係孕婦 又會問我tiramisu需唔需要轉其

不定期都會去蘇豪東食飯拍拖，上星期我們去了一間充滿濃郁意大利風情的餐廳Pizzeria Italia🍝🍕 紅白色格子桌布瞬間營造出經典的意大利餐廳氛圍，牆上精緻的裝飾畫，彷彿在訴說著意大利的歷史與文化，讓人還未用餐，便已沈浸在這浪漫的意式風情之中💓這裡的晚餐二人套餐堪稱一絕。前菜是豐富多樣的MIX ANTIPASTI小食拼盤，炸新鮮魷魚外酥里嫩，自製麵包配自製番茄莎莎醬酸甜可口，三文魚韃靼搭配橄欖、檸檬和特級橄欖油，每一口都充滿層次，喚醒味蕾🥙主食部分，披薩和意面可自由選擇兩款。披薩餅底薄脆，上面鋪滿新鮮食材，帕爾馬火腿披薩咸香誘人😋意粉選擇也十分豐富，雜錦海鮮意粉香氣四溢，每一根麵條都裹滿濃郁醬汁，海鮮彈牙🤤飲品搭配了兩杯清新的檸檬飲品，為整餐增添清爽口感🥂 套餐還包含提拉米蘇甜點，綿密細膩，甜而不膩，完美地為這頓晚餐畫上句號。

This place is a new addition to already established long lines of interesting cuisines in bay area soho east sea side harbour fronts in sai wan ho one of my fav places to dine at ! casual looks italian vibes it gives. Thin crust pizza extra crispy and cheese almost melting out . Waitress is super friendly beautiful. waiter is funny jolly dude . Me and my brother we ordered calamiri for starters .We ordered spaghetti pollo , Bistecca monzo beef steak for mains to share and it was perfect .This is

一踏入呢間意大利餐廳，成陣薄餅同黑松露嘅香味撲鼻而來，搞到人未食已經流晒口水！🌶️ALETTE DI POLLO 香炸雞中翼香辣（3/5）雞皮炸到金黃脆卜卜，入面仲keep到juicy！辣椒碎夠香口，不過辣得有啲單調，冇乜層次感。🦑CALAMARI FRITTI 新鮮炸魷魚（3.5/5）咬落去"咔嚓"聲真係好治癒！不過魷魚肉有啲韌，要咬多幾下。好彩有黑松露醬救場，即刻高級晒！🥩BISTECCA DI MANZO 特色牛排（3/5）普通到冇嘢好講，慳返個quota啦。🍄RISOTTO AI FUNGHI白松露香油牛肝菌意大利燴飯（4.5/5）一啖落去成個森林嘅香味爆出嚟！白松露香到癲，可惜飯煮得淋咗少少，如果al dente啲就完美啦～🍝SPAGHETTI POLLO 香蒜雞肉意粉（4.5/5）意粉煮得啱啱好，夠彈牙！蒜香味濃到癲，雞肉又夠滑，就係油咗少少，食多會膩。🍕PARMA E GORGONZOLA E CIPOLLE 帕爾馬火腿薄餅（4/5）塊餅底薄脆到冇朋友！火腿加藍芝士嘅配搭好奢華，不過鹹咗少少，配啤酒就啱啱好～💡食神小貼士：出餐有少少慢。性價比不錯。必食燴飯、意粉同薄餅！其他

Had a delicious pizza but the evening was ruined due to rude service from the waitress. I requested a different table than the one offered as I walked in because the aircon blows directly onto me and the waitress very bluntly told me I can only sit there because “what if other customers want to sit at that table”. There was very clearly many other seats I could have been moved to. From then on the waitress was rude and belittling and this unfortunately ruined the experience in the restaurant.

Very disappointed with the presentation of the calamari and the pizza. The batter on the calamari did not stick and crumbled off the flesh. What's even worse is the burnt crust when the pizza arrived. No Italian restaurants in their right mind would dare serve pizza with a burnt crust!! The crust was uneven - some pieces the crust held up when eaten it the Italian way, some went soggy, indicating an uneven application of the base sauce. The saving grace was the good and tasty pizza base.