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This burger restaurant has just recently announced they will be closing at the end of the month. As a result, there is a buzz with people coming to try it out, so it is not a surprise when we come on this Friday evening, even at early hours of 6pm, there is already a queue lining up.Located at Festival Walk in Causeway Bay, it is founded in 2011 by a group of egg fanatics. The décor is simple, with an industrial vibe, concrete floor and walls, basic furniture, and everything is more catered for a quick bite.After queueing for over 30- minutes it is my turn, and we order the Fairfax Sandwich ($78 each), with mine also adding the Ground Angus Beef ($45 supplement). Inside the sandwich there are free-range soft scrambled eggs with chives, caramelized onions, cheddar cheese and sriracha mayo in a warm brioche bun.The bun is very soft and buttery, while the scrambled eggs are oozing, having a great texture, not too runny, but also not hard. The beef patty is nicely seasoned as well. The best element is the touch of sriracha chili sauce, giving a slight spicy kick which adds wonders to the sandwich. It is truly good.We also have a Crispy Ocean Stick ($45), with the deep-fried fish fingers paired with a homemade mayo sauce. It is a bit disappointing though, with the crust of the fish fingers not crispy, and the mayo not having sufficient acidity. Honestly can skip this one.With a cup of Hot Coffee ($33) and a glass of Orange Juice ($37), the bill on the night is $316. The burger is good, but the other things are lackluster. The drinks are crazily expensive also. Good to try it once but not a place I would return again unfortunately.
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今日同老公兩個人快食晚餐, 去左銅鑼灣依間美式過江龍Burger店叫左個Bacon, Egg & Cheese Sandwich, Duo Fish Sandwich同Truffle Hashbrown煙肉蛋芝士三文治用左佢地自家製既牛油麵包夾左蘋果木燻煙肉、半熟煎蛋、辣椒蕃茄醬、車打芝士, 賣相靚仔之餘, 食落去口感相當豐富, 煙肉唔會過份乾身, 依然食到軟熟口感, 半熟煎蛋仲有蛋汁不斷湧出, 佢地個自家製牛油麵包好軟熟好重牛油香味, 唔會太過heavy又食到整個包既豐富口感雙重炸比目魚三文治係厚切魚柳, 外層炸粉好薄脆, 食落魚味好濃郁又嫩滑, 一啲都唔腥, 連埋軟熟牛油麵包食好夾, 超大推!松露迷你薯餅原來係用左鴨油、松露、迷迭香鹽溝埋係迷你薯餅入面, 入口酥脆可口, 薯味突出, 食到陣陣松露香氣又唔會過份蓋左薯餅原有味道, 本身叫左六件都唔夠食, 叫夠十件先至滿足啊!另外仲叫左杯Yuzu Soda同White Peach Soda, 味道正常發揮, 唔會過甜又唔會過淡, 解膩一流!
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Eggslut📍銅鑼灣記利佐治街11-19號及百德新街27-47號Fashion Walk地下2號舖及1樓F-1號舖難得老豆入嚟港島，我終於都有機會帶佢行下佢最愛嘅donki，睇下銅鑼灣喺收工時間嘅墟冚。行完街，由老豆話事，決定晚餐食咩，佢隨手一指就揀咗一間我bookmark咗好耐，但遲遲都未有動力去食嘅美式三文治店 Eggslut。Eggslut嘅sandwich可以同大家心目中嘅「三文治」唔同，外表實實在在就係一個burger，點解會叫sandwich呢？實情係因為喺美國飲食文化中，可以自由搭配餡料嘅都算係sandwich，所以較多人認識嘅潛艇堡英文其實都係叫sandwich㗎。Eggslut源自美國路邊food truck，特選Brioche buns（自家製奶油麵包）配搭紐西蘭走地雞產蛋，製作多款含蛋sandwich，所以雞蛋先至會成為呢個品牌嘅gimmick同招牌！ 💰$78Bacon, Egg & Cheese Sandwich 🥓老豆話要揀個最classic嘅，有咩classic得過美國人最愛嘅煙肉芝士蛋組合？Eggslut用料上乘，烤煙肉經蘋果木燻過，脆口得嚟唔會乾柴，而且無油淋淋、肥膩嘅感覺，細嚼後留有蘋果木嘅餘香。醬汁同樣唔馬虎，以chipotle ketchup代替一般茄汁，甜甜辣辣，好開胃。煎半熟蛋同cheddar cheese為呢個sandwich加添濕潤、口感同鹹香，配上鬆軟兼有奶油香嘅麵包一齊食，真係一大享受！ 💰$92Duo Fish Sandwich 🐟至於我呢就揀咗最特別嘅Duo Fish Sandwich，唔好睇佢好似平平無奇嘅一個魚柳包，其實佢淨係size已經跑贏半條街。炸比目魚扒夠厚身、炸皮夠香脆，加上佢嘅秘製蛋白三文魚醬、Cheddar cheese同pickles，兩種魚肉帶嚟雙重滋味，係蛋類三文治以外嘅好選擇！刻意放一張咬咗幾啖嘅相，俾大家睇下Eggslut嘅麵包係幾有空氣感、幾高質，同時可以睇到比目魚一疏疏魚肉同三文魚醬有幾吸引。最欣賞佢哋嘅pickles，唔會一味得個酸字，味道正宗，夾炸物食最能解去油膩感。 💰$40Crispy Chicken Bites 🐓小食老豆揀咗一份炸雞粒，雞肉本身已有適量調味，肉質偏嫩有少少肉汁，淨食已不錯。但叫得呢個小食，又點可以miss咗佢嘅美味醬？Blue Cheese Ranch、Super Garlic同Cajun三款口味任君選擇，加多一款都只係+5，超讚！我哋揀嘅Super Garlic sauce蒜味勁香勁濃，下次等我再挑戰一下其他口味！ 💰$28Yuzu Soda 🍊柚子甜香，味道清新，非常夠汔，邊食邊飲，一個字，爽！ 💰$28Peach Soda 🍑 白桃梳打同樣香甜、夠汔，白桃香氣撲鼻，不妨一試。
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💡熊妹其實好鐘意食漢堡🍔，美國大型漢堡連鎖店《Eggslut》侵襲香港都好一段時間，今日終於同樹熊有空來拜訪一下。📌地點非常方便，就係銅鑼灣地鐵站E出口🚇隔離的名店坊門口地下及一樓。如果餐廳地下門口入就要行樓梯上一樓先係樓上雅座，或者撘附近的電梯上一樓就唔洗行樓梯喇。📌快餐店形式，兩個大廳自己揀位自己坐，直接到counter叫餐，等號碼器🧿響起就可以去取餐。Duo Fish Sandwich，$92熊妹試下炸魚柳包先。好厚實一塊炸魚柳🐟，加入千島醬汁同酸瓜🥒最夾，魚柳無雪藏味，奶油麵包🍞好厚一塊，大大個包，食落好飽肚。Bacon, Egg & Cheese Sandwich，$78樹熊就試左個煙肉蛋芝士漢堡，煙肉🥓肥瘦均勻，煎到好脆口，鹹鹹地同埋車打芝士🧀鹹香味互相輝映，仲有一隻流心蛋🍳，蛋黃流出來濕潤了所有材料，內裡用上茄汁🥫，酸甜味又減煙肉油膩，各方面配撘都不錯。Crispy Chicken Bites，$40一客炸雞粒有6、7粒，揀了蒜蓉醬super garlic🧄，好濃味，鋪滿麵包糠炸法，內裡雞肉紥實，小食唔錯選擇。Orange Juice，$37Yuzu Soda，$28📌《Eggslut》主打招牌係炒蛋漢堡，仲有煙肉蛋、雞肉腸、芝士漢堡、三角脊排等等，仲有小食炸雞粒、松露迷你薯餅同薯蓉法包。📌兩個人加埋都唔洗三百，銅鑼灣地段，價錢非常合理。
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黑松露薯餅是一道令人驚艷的美食，外脆內軟，完美融合了薯香和黑松露的獨特風味。每一口都散發著濃郁的香氣，讓人欲罷不能。搭配的他他醬則為這道菜增添了清新的酸辣感，平衡了薯餅的油膩，讓口感更加層次分明。整體來說，這道菜不僅味道出色，還帶來了視覺的享受，絕對是值得一試的佳品☺️餐廳的環境簡約而時尚，適合各種場合。服務人員友善熱情，讓人感到賓至如歸。不過，由於人氣旺盛，常常需要排隊，但等待的過程絕對是值得的。總的來說，Eggslut 是一個讓人流連忘返的美食天堂，無論是早餐還是輕食，這裡都能帶來令人滿意的用餐體驗。
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