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-🦄 ᴄᴜíᴛ @cuit_hk ・🌨️ 風輕 雲淡 雨絲 夜悠..・🍃 青蔥綠葉堆砌の思い 滿載、🦅 黑松枝椏寒暄之愧動 尋覓。・✿－✿－✿－✿－✿－✿－✿－✿－✿－✿－✿・🕊️ 【 𝓑𝓻𝓮𝓪𝓭 𝓲𝓼 𝓽𝓱𝓮 𝓬𝓪𝓷𝓿𝓪𝓼… 】・做得真棒的酸種麵包磚 這大概是店名的意義我吃到的是店家的熱誠 還有那份製包的心意這家的外賣酸種麵包磚 的而且確是不錯吃喔・🐟 ᴍᴀʀᴋᴇᴛ ꜰɪꜱʜ ᴋᴀʀᴀᴀɢᴇ ꜱᴀɴᴅᴏ ʜᴋᴅ150🪵 ʀᴀᴛɪɴɢ🌕🌕🌕🌕🌑・當天的時令鮮魚是白鱔 不知道日後的會否變炸白鱔外皮酥脆內軟嫩 炸衣只是薄薄的不厚魚肉細膩無骨亦感鮮甜 緊緻中也有一點鬆化炸物理應油份是比較重 但這個白鱔卻沒油感就要歸功於店家自製的 清爽青瓜他他沙律醬比起市面一般的他他醬 這個是多了一份爽朗質地上更為輕盈跟水嫩 沒有那可怕的厚重感配搭炸白鱔去一同享用 兩者得以相互去平衡不會吃到一半就想放棄 卻是輕鬆的吃掉全部白鱔的而且確做得不錯 就連我爸也給了高分可青瓜在此其實是靈魂 欠缺了青瓜就會失色・🥑 ᴀᴠᴏᴄᴀᴅᴏ ᴛᴏᴀꜱᴛ ʜᴋᴅ120🪵 ʀᴀᴛɪɴɢ🌕🌕🌕🌖🌑・不論是外貌吸睛的程度 還是味道配搭均不錯

「Cuit」一開張便試了他的 Sourdough，隨後又試了牛肝菌包和 Cinnamon Roll，三款帶回家的包包質感都很完美，包香和味道同樣叫我們豎起姆指。自「Cuit」正式開設堂食後，每次假期經過都是 Full House。今次決定享受堂食，不帶包包回家。登記後大約十分鐘即有位，算是幸運喔，不過亦無緣享受室內冷氣。阿 Q一點，戶外座位其實也不錯，正配合行山完畢、早已汗流浹背的我倆，哈哈！餐牌選擇大致是包包和 Pastry 類的食品，暫時沒有蛋糕供應。飲品方面選擇不多，基本是茶、咖啡和朱古力！第一輪的食物來了！我要的 Peanut Sandy HK$55 是 White Coffee 作基底，然後再加上 Peanut Foam。White Coffee 淡香流暢、輕甜，感覺不錯，只是 Peanut Foam 的花生味似乎太輕了，坦白說是零感認，希望下次可試到滿意的改良版Black Coffee HK$36 可以接受啊！今日目標是 Market Fish Karaage Sando HK$150。別以為是一般的炸魚柳三文治足以吸引我倆的舌頭，所謂的 Market Fish，其實是採用

好一陣子無喺啡遊時覺得感動感動來自每一位店員、係每一位！店員嘅親切笑容 👧🏻👦🏻感動來自每一道菜式、係每一道！菜式嘅創意、心思同執行呢次終於有啖好食喇嗚嗚嗚⋯😭🔖 Market Fish Garage Sando 🥪是日嘅Market Fish 係炸白鱔炸白鱔三文治！真係以為自己聽錯呢～就算夾喺青花絲同沙律醬之間🥒炸鱔都保持香脆熱辣辣、出色！🔖 Banana Bread 🍌外層香脆、入面蛋糕濕潤得嚟加咗唔少合桃好香口上面嘅Italian Butter先係精粹所在🧈灑咗細醉鹽片、味道即時多咗層次🔖 Peanut Sandy 🥜當你以為佢係花生醬加落咖啡攪兩攪咁你就太睇少佢哋喇佢係一大匙濃濃花生醬味嘅厚身忌廉浮喺咖啡上面你慢慢飲時、花生醬忌廉會慢慢溶化香滑、濃郁得嚟唔會漿住、好味～❣️對於小店的定價可能會有唔少朋友有啲猶豫不過當坊間好多Cafe求其一份配料「不怎樣」的All Day 都索價3位數字時不如留番個肚嘅Quota 俾好似呢間對出品有要求嘅小店啦～大佬、真係完全唔同層次呢❣️周末一開門就未停過有客人入嚟留電話等位、要有心理準備喔～

好少一間舖會半年內回訪三次（除咗三哥米線嗰啲），仲要係西貢咁遠，但CUÍT確實係驚為天人嘅好食，sourdough界嘅天花板🥹[𝐌𝐚𝐫𝐤𝐞𝐭 𝐅𝐢𝐬𝐡 𝐊𝐚𝐫𝐚𝐚𝐠𝐞 𝐒𝐚𝐧𝐝𝐨 $𝟏𝟓𝟎]雖然係market fish，食過3次都係白鱔🤣炸白鱔表皮酥脆，內裏tender💯無任何油膩感係因為店主加咗爽脆嘅青瓜同house-made tartare，balance得好好！！！🥲👏🏻第一次同朋友食嘅時候忍唔住驚呼咗出黎：wow好好食！[𝐀𝐯𝐨𝐜𝐚𝐝𝐨 𝐓𝐨𝐚𝐬𝐭 $𝟏𝟐𝟎]同坊間大大pat搽喺sourdough上面唔同，牛油果以非常薄切方式呈現，吸睛度係💯同時亦見到店主嘅用心❤️原本並唔好lumpfish carviar，驚鹹同腥嘅感覺，見到仲要portion咁多😂但出奇地牛油果減低咗魚子醬嘅鹹，連埋house-made生吐司嘅奶油香，三者相輔相成，係CUÍT嘅signature無誤！一路食一路覺得好幸福！😍avocado toast會跟埋hash browns，熱辣辣點埋sour cream食好正🤤男朋友話hash brown係mvp，所有野食入面最好食😅😂😂[𝐅𝐫𝐞𝐧𝐜𝐡 𝐓𝐨𝐚𝐬𝐭 $𝟏

🍞很喜歡他們的用心，連看挨豬也是一波治癒。店面簡約但充滿質感，石頭、木材和日光搭配得剛剛好🍳，看得舒服很重要。🥖近年吃過最好吃的酸種麵包🥺！款式居然有多達十種口味，每款外脆內軟，包體在嘴巴裏回彈，不乾不刮口，質感非常出色！而且香味和發酵的香甜也平衡得很好🥚可惜當天𝖢𝖺𝗋𝖺𝗆𝖾𝗅𝗂𝗌𝖾𝖽 𝗈𝗇𝗂𝗈𝗇已經賣光光了。我哋揀咗Potatoe & Cheese ，同Fig & Walnut，材料每口都可以食到，足料份量大，半份夠兩個人食餘。另外花生白咖啡也很香濃，奶蓋的味道似花生醬雪糕𝗈𝗆𝗀。Cafe咁用心真係買少見少，有樣有內涵更加值得支持。-⚡️如果你也喜歡我的內容，想了解更多：觀察人間｜身心靈｜健身營養｜自煮烘焙｜周遊覓食

Rustic Bread Basket with Condiments $90有唔同口味嘅Soudough配三款自選嘅Condiments今次揀咗花生醫，House-made果Jam同埋Aged Vinegar with Olive Oil會toast咗先上，Sourdough外皮脆口唔乾身，入面軟熟得嚟有輕微嘅濕度，暖暖哋點咩調料都好食👍🏼Market Fish Karaage Sando $150Sandwich嚟講, $150食個Fish Sandwich係貴既。唔好食嘅話真係抌心口。但係! 佢好好食! 厚切炸fish fillet(唔係cheap魚)+海量Seasoned Salad cucumber+ well toasted牛油麵包。一大啖咬落去，又juicy又crispy🥹Peanut Sandy $55其他嘢食都唔錯，一定無伏，只係無乜驚起位French Toast $120Chocolate Brownie $40

:ᴄᴜÍᴛ📍 ɢ/ғ, 𝟹ᴀ ᴘᴏ ᴛᴜɴɢ ʀᴏᴀᴅ, sᴀɪ ᴋᴜɴɢ無論你鍾意定唔鍾意酸種麵包，ᴄᴜÍᴛ都總會有一款麵包會啱你，即使要山長水遠入到西貢，但諗返起呢兩個咁好食嘅包包我願意～店員們都好親切，佢地好用心介紹個ᴍᴇɴᴜ🐟 ᴍᴀʀᴋᴇᴛ ғɪsʜ ᴋᴀʀᴀᴀɢᴇ sᴀɴᴅᴏ $𝟷𝟻𝟶炸白鱔sᴀɴᴅᴏ初體驗原本都驚會唔夾又或者會腥點知一食我錯了! 好好好食啊!!!!!炸得好ᴊᴜɪᴄʏ好新鮮 仲有個醬加左𝟷𝟶𝟶分😍🍞 ғʀᴇɴᴄʜ ᴛᴏᴀsᴛ $𝟷𝟸𝟶又係驚艷咗我味蕾嘅西多士成塊麵包浸滿哂蛋漿🥚一咬落四邊都係脆卜卜🥹配上紅莓藍莓熱情果醬同ʏᴏɢᴜʀᴛ ᴄʀᴇᴀᴍ食第一啖我已經想再ᴇɴᴄᴏʀᴇ!!!ʟᴀᴛᴛᴇ $𝟹𝟿ɪᴄᴇᴅ ʙʟᴀᴄᴋ $𝟹𝟼

Visited Sai Kung last Sunday and found this shop unintentionally. Great selections of sourdough and other bakery. Bought a multi grains sourdough and a piece of banana bread. Best sourdough in town for sure but the banana bread really surprises me with its caramel glaze over the crunchy nuts on top. Staffs were super nice as well. Must try.

I have bought the sourdough online and at TST several times, and found that they have a restaurant in Sai Kung..Then finally visited on yesterday, the atmosphere here including the smell of the bread, the furniture are all attracted me!!We ordered two sandwiches and coffee, all of the food are astonished and surprised us!! Will visit again!By the way, the founder sis are both sweet girls! Would recommend to my friends!