Chickee's (西九龍中心)

Last Saturday, my parents and I went to an Italian restaurant called Chickee’s in DragonCenter in Sham Shui Po. I was really excited to try this restaurant because I heard manypeople said the food is scrumptious. Therefore, I want to try it myself to see if it is worthevery penny.When we arrived at the restaurant, there was a long queue behind the restaurant, we were soshocked that many people were there lining up for the food. When I was lining up,I saw theamount is really a lot. So maybe it is worth it!After 45 minutes of waiting, it is finally our time to order! My parents ordered carbonara withonsen egg, when I ordered assorted seafood pasta with lobster sauce. We also ordered fluffy pork and seaweed as a side dish.Surprisingly both spaghetti were al dente.The fluffy pork and seaweed were flavourful!The spaghetti and pork were delicious. The food was all amazing. This restaurant is a must-try!…查看更多

係社交平台紅左既意粉店，滿心期待去試下辣味蒜香大蝦意粉惹味既，但有小小苦左既蒜頭味，份量係冇得輸，蝦都彈牙，但真係唔值得排隊去買黑松露蛋沙律爆薯呢個小食都幾創新，外殼係吉列脆皮，入邊係勁creamy既薯蓉，但同黑松露蛋沙律唔太夾，個醬係凍既，但爆薯熱辣辣，食上黎有d怪，仲要食到底既時候，有一層油係到，就知真係好油膩🙂‍↔️不了…查看更多

最近呢間意粉係社交平台爆紅，想將佢同下便嗰一間亦都好紅嘅意粉比較，嗌嗰陣個職員話要等半個鐘，但係可以留低個電話到咗會call你，呢一間意粉店藏身喺8樓嘅food Court，意粉超級大份，感覺女仔兩個人share都可以食得飽，仲要有海鮮+酒味價錢都只係$57！今次試咗嘅係白酒牛油汁蜆意粉（$57）攞上手熱辣辣，擺盤好靚，配料睇上嚟好多好似成座山咁，蜆肉都食到滿滿嘅白酒香，偏重奶味，好Creamy，唔會漏但係超級濃味，上面嘅香草令成件事嘅配搭更上一層樓，煙肉整到微微焦脆勁邪惡，意粉嘅質感煙煙韌韌幾有咬口，鹹香十足，每一條意粉都掛滿晒醬汁，醬汁好濃郁勁惹味，每一啖都係滿足嘅幸福感，蜆肉好鮮甜，亦都好新鮮，呢一個份量、質素、價錢真係超級出色同埋超級有驚喜！所有嚟過西九龍中心嘅人唔試一定會後悔！…查看更多

每次去到都好多人排隊，所以好多時都放棄，今次平日下午茶時段去到，終於唔使排隊，即刻埋去收銀妹妹話等20分鐘，都即時落單。叫咗黑松露碎蛋炸薯，明太子柞樹，卡邦尼意粉，收銀妹妹仲好好叫我哋留低電話，話出餐就通知我哋去攞。講咗食物先，兩個焗薯外皮都仲有微微脆，入面薯蓉好滑好黏，上面嘅配料夾埋更加好食。卡邦尼個汁喺其他地方真係食唔到咁好嘅掛汁。配合埋溫泉蛋同埋唔會太鹹嘅煙肉真係一絕。小插曲就係收銀妹妹轉咗人，等咗30分鐘都冇收到電話，行埋去睇吓一盤盤食物喺度，冇人攞。原來落單嘅妹妹轉咗人接近呢個可能唔知要通知我哋，所以啲嘢食抌得凍咗，焗薯塌咗，卡邦尼汁凍到結埋咗。希望下次記得通知客人，唔好嘥咗主廚嘅心機，等食客可以趁熱進食。希望下次去到唔使排隊，又可以再食😋…查看更多

中午食，落單已經講明要等30分鐘左右，到時做好會打比我，lee 個都幾好，唔使成日去望住有未，收到先去，去攞時份量好大，味道唔錯，因為叫左其他店，加埋同長者一齊食，真係食唔晒，自己包走。之後去行街，我同長者都覺得好口渴，開頭以為係因為其他店叫左有調味粉的薯條，點知返到屋企食埋食剩的意粉做晚餐，食完又口渴，所以今次好肯定係意粉問題，我自己本身平時食薯片嗰D都唔會話口渴，但今次意粉勁飲水，太跨張啦，成支500ml水飲完重口渴。…查看更多