We went there for lunch today. The food portion is small. The taste is modest at best. The ordered fried noodle is unreasonably spicy while the satay sauce for the skewers has very mild flavor. The service is fine but overall this place is definitely overpriced.…查看更多
Went there because some websites claimed it was good. Very disappointing food and ambiance. I booked through Open Rice and today i got a “no show” message and had to show evidence that i actually had dinner there. Not worth your money, don’t go.…查看更多
if ur on the hunt for a hidden gem that serves up authentic singaporean/ malay cuisine, look no-further than this award-winning resto tucked away inside a hotel. this place has it all, from the cozy ambiance to the mouthwatering dishes that keep u coming back for morei rlly like the bak kut teh- a rich herbal pork rib broth that’s both comforting and flavourful. roti is another must-try- so soft & flakyyy. and the cereal prawns too!!! these prawns r smothered in crispy cereal wowzzz. everything else is p solid, LOVEEE the noodles dishesand don’t even get me started on their desserts! the onde onde cake is a standout- it’s mildly sweet, fragrant and has the perfect balance of coconut & pandan flavours. i had 2 massive slices lmaooo in our tums- 🍢satay chicken🦐fried turnip cakes w prawns🍤cereal prawns🍛beef curry w roti🍗hainanese chicken rice🍲klang bakut teh 🍝penang char koay teow 🍜singapore laksa🥟kl wonton mee 🌶️water spinach fried w sambal 🥬fried bean sprouts w salted fish🍰onde onde cake (whole)🍮rolled pandan coconut crepeprice: $300-500 pp rating: 8/10revisit? yesss…查看更多
Craving for Singapore/Malay hawker food when you are in Hong Kong? If you don’t mind paying 10 times more for food like Laksa, Hokkien Mee, Carrot Cake, Chee Kueh,Popiah and Pie Tee etc., and if you don’t mind having something unauthentic bearing similar look but different taste, try it out here. Well, local Hong Kong friends like it and think the food is exotic and different from local HK hawker food 😅…查看更多
nasi lemakthe fried chicken was crispy on the outside and juicy on the inside; loved the ikan bilis (dried anchovies) and sweet & spicy sambal on the side which went well w the fragrant coconut rice.indian fish currythe curry was rich but I like how it's neither too thick nor watery. the fish was fall-apart tender and flaky - definitely a hearty curry that's not too heavy.taste: 7.5/10value: 7/10💸 $128 (nasi lemak); $138 (fish curry)…查看更多