霸王山莊

今日去左沙田拎D野，順便食個 <霸王TEA>叫左個茶餐 : 酸辣湯麵+馬豆糕+凍柚子蜜 $34唔知幾時開始變得好鐘意食酸辣食物，e.g.酸辣湯、冬蔭公 係突然咁轉左口味，以前最怕就係食又酸又辣既野喇~ HAHA，人大了口味變化真大，人哋就話大肚姐姐鐘意食酸辣野啫，咁點解我會咁呢，真奇怪!依度既酸辣湯係令我成日心思思想返來食的，夠酸又夠辣，調味很好，次次嚟都係依個味，而黑金剛是指D麵條，我好鐘意食D煙UN既野的，不過當我食過冬蔭公公D煙UN 薯粉後，依度既金剛麵已經無咁鐿意食LU~ 唉，我又變心了，以前初初食黑金剛令我感到驚為天人，今天再來，已經無左之前既驚艷LU~甜品為馬豆糕，馬豆糕D豆未煲淋的，好硬的，唔好食啊~凍柚子蜜夠凍，不過好少柚子蜜，唔夠甜AR，甜D好飲D MA~…查看更多

本身一心想食「霸王」北京填鴨, 但大左肚, 老公仔唔俾食, 於是點左以下東西:紅油抄手: 豉油太甜了, 差點蓋過辣味! 叉燒薄脆卷餅 (忘了原名, 自作): 雖然不是該店推介, 但口感特別, 有驚喜! 擂沙湯丸: 趁熱食, 相當好味, 不過燙口, 小心! 蒜泥白肉: 賣光, 掃興啊! …查看更多

是次我地揀星期日，咁就可以出街食其他野啦，去呢間＜霸王山莊＞係哥哥揀嘅，我就Book咗1830，我打電話Book枱時佢話分兩個時段：６點及７點半。吓？我問可唔以６點半呀？佢又話得喎，８點交枱，即係食個半鐘，以我地家人來講，個半鐘當然夠有凸啦。呢晚我地好準時６點半去到問有枱未？其實當時已經見到門口有人開始等位，但職員都話有枱喇，帶咗我地入去最裡面的位，冇出面咁嘈，都幾好，你知啦，而家好多食店為求做多幾枱客，冇咁多位都會收過多Booking架嘛，一去到就有位唔使等張枱又大，的確係幾好。通常我地出街食飯都係每人要揀一個餸嘅，揀完後再睇吓仲有冇其他野想食，夾好就點菜。是次點咗：①﹣馬蘭頭拌豆乾 ($62)②﹣霸王小籠包(４個) ($32)③﹣青椒毛豆乾絲跟薄餅(杭) ($68)④﹣嘉興梅干燒肉配饅頭仔 ($88)⑤﹣砂鍋雲吞雞(半隻) ($148)⑥﹣霸王炒飯(杭) ($69)⑦﹣草莓桂花糕 ($22)（飯後才點的甜品）﹣茶位(位) ($8)﹣小食(位) ($5)﹣加一服務費5人＝Total $609我地一行５人，只有２小碗＜小食＞，仲要每人收＄５的小食，雖然係幾好味，不過好貴囉。今次我揀咗＜馬蘭頭拌豆乾＞，第一次也是唯一一次食都係我第一次去上海的《上海老站》食嘅，果次食完真係覺得好好味又靚，可惜今次食後感到大不同了！睇樣都ＯＫ靚仔嘅，可是麻油味過重也過量了，豆乾又少，我地５個人個個都話呢個唔惦，只能食到麻油味同一丁點馬蘭頭味......我就好失望啦。＜霸王小籠包＞皮薄肉餡都唔錯，湯汁鮮甜唔死鹹。＜青椒毛豆乾絲跟薄餅＞炒得唔夠乾身，油了點，睇落醬汁好多以為會好鹹，又唔算太鹹，味道都ＯＫ，反而跟的薄餅煙煙韌韌，仲受我地歡迎。＜嘉興梅干燒肉配饅頭仔＞...嘩，好肥呀！我當然冇食，不過家人就好似好鍾意啦，好快已經清咗，不過就淨下好多梅菜，因為真係幾鹹，有饅頭仔夾住食都鹹哩，同埋饅頭仔只有５個，太少啦，唔夠用來夾餡食呀。我又係第一次食＜砂鍋雲吞雞＞，好白痴地先知道原來真係有雲吞架...哈哈哈哈..XD呢知好好味，正！個湯好鮮甜，雲吞大大粒，雞又滑，菜又新鮮。＜霸王炒飯＞炒得都尚算乾身，不過就普通咗Ｄ。食到最後媽咪問有冇甜品？所以食到最後先叫呢個＜草莓桂花糕＞，第一次見用草莓，都幾特別。桂花糕都幾甜，有塊普通厚到的草莓，一點點酸，我唔鍾意食甜野都覺得呢個唔錯。呢餐埋單都要６百幾，抵食就唔算架喇，不過起碼食物都幾好食，環境唔嘈燈光照明坐位都舒服，雖則唔係物超所值，但起碼算叫做物有所值已經好好喇。都可以翻兜嘅~~…查看更多

住在沙田近一年，第一次來霸王山莊，兩個人，四個菜一共260HKD。霸王小籠包 味道可以，但32文才四個擔擔麵黑醋排骨鍋塌豆腐果然，這種店還是得人多才能吃好。味道還可以，也抵食，就是價格實在高，不過如果有優惠會員卡，應該會平不少。…查看更多

友人話去完旅行返黎有手信，且手信快到期要火速交收，所以就約出黎食飯小聚喇！早兩日打黎訂位，店員問要唔要訂片皮鴨，因製作需時，預先訂的話，坐低十五分鐘有得食。三個人密密針究竟食唔食得晒一隻呢，有冇半隻架呢？最終括出去，一於三個人一隻片皮鴨啦，當然係叫一食啦！早到左十五分鐘，安排了靠邊的圓枱，比較迫，我地見卡位有人走，馬上要求調位，店長亦馬上安排，很好。坐低點菜，因為有隻鴨，就住就住唔敢叫太多野。每人點一樣，我搶先揀左小籠包，友人就點左口水雞同埋上湯菜苗。首先黎o既係口水雞, 是日係夏至, 我地專登搵呢個涼菜, 點知黎到唔夠凍呀, 有d失望! 雞都很香, 有酒味, 但係因為唔夠凍, 影響左整體個味道, 晒左呀~跟住就黎小籠包喇, 層皮厚薄適中, 唔會一夾就穿漏晒D汁出黎, 一啖擺落口, 好味! 食完兩樣野，鴨黎喇，可能喺走廊位，店員話拎去後面片皮再上，就係咁冇得影隻鴨嘅全相，亦都冇得睇住佢片囉！呢度啲片皮鴨都幾好味，冇乜肥膏唔覺肥，有淨皮，亦有啲係連多啲肉嘅，冇咁漏，但真係好多，食極都仲有，仲有兩籠薄餅皮跟上添，每塊餅中間都有紙隔住，唔駛痴埋晒，好細心，可以夾青瓜及大䓤一齊吃，但青瓜太少了，好彩有得再添咋！最後仲有上湯菜苗, 湯夠濃味, 菜苗亦很嫰, 不錯吃~由於轉左坐卡位, 坐得好舒服, 店員亦有及時換碟及加水, 服務不錯! 七點半入座, 食下傾下坐到十點幾關門先走, 哈!…查看更多

奧海城果間好滿，唯有過黎沙田呢邊食。先黎小籠包試試，皮唔太厚，可惜有兩粒包已經穿左。湯汁好味，肉饀比例岩岩好。三十二蚊四隻，合理價錢合理水準亦有合格質素蔥頭海蜇，其實無咩味道，係叫冷盤真係夠冷，不值一試。蝦多士，滿佈芝麻但麻香欠奉，入面蝦膠餡料充足，口感不俗。擔擔麵，不算太辣，花生芝麻味很濃，算不上正宗，但味道好就夠了。桂花糕，真係重桂花味，唔係普通酒樓賣jelly咁搵笨。…查看更多

今次我係第一次食霸王山莊，我都係聽個friend話沙田呢間幾好味，d態度幾好，所以我先試下。個晚我夜左收工，同個同事去到霸王山莊時已經8:30 pm.，所以好快就可以入去。入到去，我聽個friend話，同個同事叫左幾款菜，有個乾煸四季豆,黑醋小排骨,霸王炒飯,擔擔麵，我覺得乾煸四季豆最好味，唔大咸，配上少量肉碎炒，好okay。我覺得個霸王炒飯好普通，同一般炒飯無分別，唔值得一試。不過我認為黑醋小排骨同擔擔麵值得一試，因為排骨的酸甜味適中，非常開胃；擔擔麵的麵條我選擇左黑金綱，我認為麵條非常彈牙，唔係軟淋淋個種，有少少彈牙feel，味道都okay，唔會太咸，but花生太重。最後，我認為店員態度非常好，服務好週到。…查看更多

放工出沙田, 肚子很餓係霸王山莊附近的眼鏡店拎完眼鏡後即刻醫肚前菜是一小碟小魚仔加百葉小魚仔好香口, 係極肚餓既情況下特別好食以前食過的紅油抄手總係將d 雲吞放係紅油上面冇咩味, 但十分油但今次的令我對紅油抄手改觀咬落去有肉汁, 連埋醬汁, 很好令人失望的水煮牛我一直期待的是會連埋薯粉但霸王山莊的除了是大量辣椒外, 仲係一團芽菜好好食味道剛好唔會太咸連埋個包食好飽肚糖水有桂花香味, 但十分甜小湯圓細細粒好易食…查看更多

這晚我們幾個學生約了博士級老師去吃晚飯，所以其中一個條件是餐館環境要優雅寧靜，方便大家雅談。訂了台很快便可入座，喝幾杯茶等齊人後便開始點菜，雖種類繁多，但大家都不好意思點菜，互相推讓，最後還是點了六七道菜式。上海粗炒看上去很油，吃下口不覺油，加上蛋花豐富香氣，面條的軟和蛋花的軟形成特別的口感。甜酸魚柳酸甜度適中，外脆內軟，不錯！糖醋排骨排骨煮得很軟熟，肉質肥瘦比例亦見平均。味道很好！醬爆豆角用上ｘｏ醬來炒是惹味的，無奈太油膩了，不太健康！蔥炒牛肉炒得入味，不會弄得老了，咬著還覺彈牙，可惜肉少蔥多。霸王炒飯好像是招牌炒飯，其實就是比普通炒飯多上一層蝦米乾，但蝦米乾能勾勒出飯香，這是意想不到的！大家邊談邊吃，相當愉快，不一會已洗盡鉛華。然後師生吃茶談笑風生，直到關店才離去………查看更多

~~~仲有食左霸王小籠包~~~味一般...不過入面有好多湯不過服務真係幾好...問個經理拎濕紙巾....佢驚我手有汁...幫我開埋....拎埋出黎比我....跟手再幫我媽媽開埋...nice…查看更多

第一次食沙田呢間霸王山莊...我本身都幾鐘意飲酸辣湯..前日叫左一個例牌..當我飲到第二碗果時發覺硬硬地...跟住發覺有一粒一毫咁大粒厚身既黑色硬既膠粒黎..係已經分開左一半.而另一半就仲係我碗湯到...跟住叫左經理過黎..俾左粒野佢睇..佢睇左一陣就知道應該可以佢地廚房粒d 類似煮食既抦之類既野..跟住經理就講唔好意思...話問我地有冇會員card, 我話冇..跟住佢會比返優惠我 ..果粒野我諗食左落肚都會幾大件事最後佢就cancel 左個湯...話咩送返個甜品俾我地食..但我冇要..因為已經冇心機食..最後埋單check 單..佢地仲要落多我兩個白飯( 我地冇叫) ..之後佢地都知自己又落錯單..最後再check 單..佢地最後就打左個會員discount 10% off 俾我 ..果日做野本身已經好累...想同女友求其食個飯..但點知最後都係咁..當時我已經冇癮到連同佢地嘈既心機都冇..我叫左女友影低左張單同粒膠..不過佢唔識upload 片上youtube..所以就咁打下發洩下..另外講返其它野食..小籠包我覺冇我以前係荃灣食果間咁好食....而其它餸菜都係咁多間霸王山莊最差既一間...小弟勸各位去沙田呢間食既時候就三思一下....…查看更多

其實我去霸王山莊食飯都有好幾年，食下食下還做了他們的VIP Card 會員。佢地對會員都幾好，每年生日都會寄一張$100 Coupon 比你，咁啱我上個月生日，佢地就寄左張Coupon 比我，不過張Coupon今個月就過期，所以今個星期日，我就同屋企一齊享用呢張Coupon。星期日在沙田揾食真係好困難，一間好食D既餐廳最起碼都要等上1個鐘頭，我地7點鐘就來等位，結果都係難逃厄運等左1個鐘。因為有Coupon既關係，所以今晚食得豐富D，我地4個人，一共食左2碟點心、4款菜式及1碗酸辣湯(哈哈.....碗湯係比我一個人自己飲的)招牌小籠包依然係咁好味，熱辣辣，超正! 我地每次都會叫兩籠先夠食，但係錯有錯著，侍應落少左一籠小籠包，如果唔係今餐我地一定食唔哂D餸。其他既餸菜，例如 生煎包、黑醋小排骨及螞蟻上樹都保持都水準，好味糖醋松子魚其實都好好食，用來送白飯就至啱，但我覺得個糖醋汁太甜；好彩今晚我地有4個人一齊食飯， 因為呢條魚的份量都幾大，如果得兩個人食飯，就唔好叫啦，實食唔哂。不過今餐最敗筆就係碟黃金蝦，價錢一來唔便宜，落得太多咸蛋漿，食落好"漏"，每個人食兩隻都夠哂啦，我都係覺得沙田各間大排檔既黃金蝦好味D。…查看更多

家姐約食飯，正值暑假，不妨一聚，但在霸王山莊就.....當晚遲了一點才到，他們已吃醉雞 - 留了少少給我，冰鮮雞較瘦，味道OK素鵝 - 不知味道..因沒留..她們說一般肴肉 - 不加醋，真是食不出味道 (我就一般不點汁/醬，這次能不點)奶油津白 - 好味...評吧...菜一碟小籠包 - 可算是招牌菜，但全家不太吃肉，心裏已說不好吃，說真...這個真的OK煎餃 - 煎得不錯，好味雞餵麵 - 雞湯味濃..也不錯擔擔麵 - 太多花生醬..好吾好味，真是好難講，我就不再order清炒蝦仁 - 真係不得了，好大碟....食完後都剩好大碟，過多梳打...一陣梳打味，沒人吃蝦多士 - 彈牙、香口，梳打加蝦胶，梳打沒清炒蝦仁多，一樣有少少梳打味，所以沒太多人吃...我要吃半碟全晚所有都好一般，家姐話初初開時好好食，所以才訂枱再試，但不會再試約9XX元…查看更多

叫左2個set lunch, 同埋散叫左一d招牌小食..以為只係一般粉飯,但佢比一般炒飯多料一d..而且味道真係好正,幾樣料都好夾味!呢個麵都好有驚喜,就咁睇好似好少咁...但其實佢d闊條麵好粗身,而且好有咬口同埋好乾爽! 正!佢同炒飯一樣上面會加左d小蝦米(?) 我清楚果d叫咩@_@只係知道上海野/潮州野一定會加既料撈埋一齊就會將好清淡既麵既鮮味帶出黎,呢樣野真係唔可以少!好正,入面d湯都幾熱..食果時要小心d~不過等一陣再食可以一啖一隻,好好味:] 皮好薄..所以夾上黎果時要好小心..唔係會好易爛~~ 呢個又係一個必揀之選!唯一缺點就係個底比較油少少...但味道一流~!春卷...麻麻地...普通左d~好有桂花味,係我食過咁多間最有桂花味既桂花糕!面門服務都可以,地方都幾乾淨,可能只係中午時間同埋閒日無咩人...服務態度合格!環境基本上都好整潔, 上菜時間都唔錯..唔會一次過黎哂所有野...差唔多每樣食到一半就會黎下一樣...…查看更多

I really enjoy Shanghainese food, maybe because there is so much variety. This place takes full advantage of that my providing its customers with a big big menu, lots of pictures and things to choose from. I think this place is one of the better Shanghainese restaurants out of the bunch in its area, they seem to put more effort into making the food taste good. Ordered various things to share between us.燻魚: For appetizer, ordered this. Was my first time trying this dish, so I have nothing to compare it to. It's quite special - coldly served, sweet, a little hard and chewy. Although not really my type of dish, it was quite a nice start to the meal, especially on a hot day, to open our appetite for the rest of our meal! 霸王小籠包: This place does 小籠包 quite nicely. Of course, there are better places (still reminiscing Taipei's 鼎泰豐) but this I would consider one of the better ones. Freshly steamed, they were very hot! We ate it straight away so that it would retain its temperature. Together with some vinegar and ginger ... mmm ... the skin was very thin and soft, and the meat tender, juicy and fat! There was a lot of juice packed inside, made the whole thing very flavourful! Yum.擔擔麵: I am a big big fan of 擔擔麵! Well done at this place too, especially the texture of the noodles. It's such a happy thing when I find places which can do their noodles well. Its not rare for Shanghainese restaurants to freshly make their noodles and I think this place is no exception. They have three types to choose from and I think we chose the thick kind which is what most people choose for 擔擔麵. These were so chewy and smooth, super like! The soup was good too, quite spicy with some peanut flavour. Definitely would order this again if I'm here, but the temperature could be a little hotter!水煮牛: This was tasty as well, maybe not very authentic, not very spicy but the beef was very tender. The portion was very big and although not very spicy, it was flavourful. There was also a lot of vegetables, perfect for me! We ordered a bowl of plain rice to go with it, as there was lots of sauce (more like oil, hehe)! Not as spicy as I would've liked it, but the texture of the meat made it good .四季豆: Of course we'd order some greens. These were good, nicely seasoned. Also good with plain rice. This restaurant is quite big. Lots of seats and quite spacious. We got a table with sofas so it was quite comfortable. The service was very efficient, but nothing spectacular. Great food and menu, would recommend to anyone who likes Shanghainese.Likes: 擔擔麵, 小籠包Dislikes: - Come Again? YesRoom for Improvement: Temperature of food (could be hotter) and their 水煮牛 spicier.…查看更多