影片
開飯介紹
沙田的人氣雞煲火鍋，配料新鮮有誠意，最受歡迎包括手切牛肉、手打四寶丸、手包麻辣雲吞同爆芝響鈴等。
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營業時間
今日營業
11:30 - 22:30
星期一至日
11:30 - 22:30
公眾假期
11:30 - 22:30
公眾假期前夕
11:30 - 22:30
*最後點餐時間: 22:45
以上資料只供參考, 請與餐廳確認詳情
有關獎賞計劃
Get ready for a mouthwatering journey through the highlights of our meal!🍗 Chicken with Sliced Whelk and Dried Fish Maw in Pot:The star of the show was undoubtedly this flavorful and hearty dish. The tender chicken, succulent sliced whelk, and delicate dried fish maw came together in a rich broth that was bursting with umami goodness. Each bite was a delight, and the combination of textures added an extra layer of enjoyment. It's a must-try for any pot enthusiast!🍢 Meatballs 5 Mix - Truffle Cuttlefish steals the show:Among the array of meatballs we tried, the Truffle Cuttlefish variety stood out with its irresistible aroma and unique flavors. The truffle-infused cuttlefish meatball was a game-changer, combining the earthy essence of truffle with the natural sweetness of the cuttlefish. It was a harmonious blend of flavors that left us craving for more.🥩 Supreme Local Sliced Beef Chuck:If you're a beef lover, you won't be disappointed with the Supreme Local Sliced Beef Chuck. The thinly sliced, tender beef was cooked to perfection and melted in our mouths.🥬 Veggie Mix:To balance out the flavors, we opted for the Veggie Mix. The variety of fresh and vibrant vegetables cooked in the pot provided a refreshing and healthy touch to the meal. The crisp textures and natural flavors of the veggies complemented the other dishes beautifully.𓆝𓆟𓆜𓆞𓆝𓆟𓆜 🍴 Rich Pot📍 Shop 137, 1/F, Kings Wing Plaza 1, 3 On Kwan Street, Shek Mun, Sha Tin- ✨𝓖𝓾𝓽𝓮𝓷 𝓐𝓹𝓹𝓮𝓽𝓲𝓽: 𝓕𝓾——————————————————
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豐鍋雞煲Rich Pot位於沙田石門京瑞廣場1期1樓多款美味滋補食物，讓人回味無窮。🍲🐔- 我們點了滋補螺片花膠雞煲$218。螺片和花膠作為主要食材，搭配豐富的滋補湯底，讓人感到溫暖和滿足。每一口都充滿了濃郁的滋味，讓人身心舒暢。🐚🐔🍲😋- 頂級雪花肥牛是我們的另一個選擇，價格為$118。這道菜以優質的雪花肥牛為主角，肉質鮮嫩多汁，口感絕佳。每一口都帶來濃郁的肉香和美味的口感，讓人愛不釋手。🐄🍖😍- 貴花蚌、自創爆芝響鈐、稻庭烏冬和藍蝶雪梨都是他們的特色菜。貴花蚌是一道豪華的海鮮菜品，帶來豐富的口感和鮮甜的味道。自創爆芝響鈐是一道創意菜，結合了爆炒和響鈐兩種烹飪技巧，帶來獨特的風味體驗。稻庭烏冬則是一道清爽的日式烏冬麵，讓人口感愉悅。🦪🧀🍜🍐😊總的來說，豐鍋雞煲Rich Pot是一家以雞煲為主打的餐廳，他們的菜單中有多款精選美食，包括滋補螺片花膠雞煲、頂級雪花肥牛、貴花蚌、自創爆芝響鈐、稻庭烏冬和藍蝶雪梨。如果你想要享受美味的滋補菜餚，這裡絕對是一個值得一試的地方。🍲🐔🍽️😊
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喺石門呢頭返教會，成日經過已經好想試呢間打邊爐，今晚終於可以嚟試啦話明係雞煲店，梗係一開始嚟個雞煲先啦，我哋今晚唔想食辣，所以揀咗個滋補螺片花膠雞煲（半隻） $218個煲一滾起，當然二話不說要飲咗頭啖湯先啦，同埋食吓啲湯渣，啲雞夠嫩，湯好清甜，非常足料嘅一個雞煲食完雞煲，就可以開始打邊爐喇：1）十優狀丸 $108有五款丸（蝦丸、墨魚丸、黑墨魚丸、黑松露墨魚丸、鯪魚丸），每款有兩粒，全部手打，個墨魚丸同埋蝦丸好彈牙，有口感，墨魚丸入面係有墨魚肉㗎，蝦丸入面亦都有蝦肉㗎，粒粒都係功夫丸，好好食！2）極品本地手切牛頸脊 $238塊塊牛頸脊切到好薄，肥瘦均勻，落去打邊爐煲湯亦都唔會好肥膩，食落牛肉味濃，又唔會滿口肥膩感，超正！3）自家製炸響鈴 $59自家炸響鈴，香脆可口，而且冇「油益」味，讚！最鍾意落煲湯3秒再起身即刻食，又脆又軟咁，雙重口感。4）打邊爐點都要叫啲嘢飲嘅，兩個人又應該飲唔晒一jar，所以叫咗杯大鹹檸七share。鹹鹹甜甜，又有氣gur 1 gur，感覺爽呀！呢度出面有自助醬料區，幫自己加料，員工友善，唔趕客，服務又好，所以一定會再嚟幫襯嘅！
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自從喺屋企附近食過一次好差嘅雞煲以後想食雞煲我寧願早幾個站落車喺石門京端廣場食埋先番屋企呢間豐鍋食過好多次喇 水準一直都唔錯招牌麻辣雞煲可以自選辣度 對我嚟講bb辣已經夠晒惹味鍾意呢度雞件大大件 餐廳職員幫手炒完先上枱加左好多洋蔥芹菜芫荽 索晒辣雞汁又香又好味加埋我食雞煲嘅必備索汁配料芋絲真係好正食完雞煲就開始打邊爐喇如果用番雞煲加湯打邊爐就免費但我地想食菜又唔想咁油就另叫湯底蕃茄薯仔雜菌鍋勁足料 等於叫少兩份火鍋料半價左40幾蚊抵俾啦頂級安格斯牛小排打邊爐一定要食牛啦 呢度都有幾種牛選擇我地揀左牛小排 油花都好靚 肉質嫩滑手工四寶丸墨魚丸 蝦丸 鯪魚丸 墨汁墨魚丸 粒粒都好大粒除左鯪魚丸淋左啲之外 其餘幾款都好彈牙整體嚟講呢間雞煲真係幾出色推介俾所有沙田同馬鞍山友
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每次我路過京瑞廣場，😉都會被它的美味所吸引，儘管有時候需要排隊等候，但絕對是物超所值。店內氛圍舒適，💖價格親民。非常喜歡那家雞煲店的招牌菜，🐤每次必點雞煲，香味四溢，讓人垂涎欲滴。雞肉鮮嫩緊實，口感絕佳；🥢調配的醬料濃郁入味，讓人回味無窮。尤其是打開煲時，🔥砂鍋里散發出的濃郁香氣讓人垂涎欲滴。吃得差不多時，再加上新鮮的菌類和蔬菜，🍜搭配一份烏冬，吸收雞油的香味，簡直是美味至極！👍👍
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