10
0
7
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OT後是但入左間食晚餐,點咗幾樣菜,感覺幾唔錯。首先就係 薑蔥魚腩煲,魚腩煲入面嘅魚肉真係好嫩,配上薑同蔥,味道好香。雖然我一向對魚腩有啲挑剔,但呢度真係冇令我失望,啖啖肉。.跟住就係 山楂汁肉排,肉排外脆內嫩,加上山楂汁,酸酸甜甜,味道特別,好開胃。份量亦都足夠,2-3個人share都冇問題。.最後係 瑤柱竹笙燒豆腐,呢道菜亦都好出色。豆腐燒得金黃,吸收咗瑤柱同竹笙嘅鮮味,口感滑嫩,搭配嘅醬汁恰到好處,完全唔會太鹹。雖然係素菜,但味道卻好有層次,係一道值得推薦嘅選擇。.性價比係地鐵黎講係抵既,小菜$80-$100,食物味道不錯,服務態度未feel到,晚市8:00 入場得1/3。OPENRICE 其他人留言話有啲問題,例如茶包重複使用,外賣漏單等等,但我都冇遇到呢個問題。環境方面算特別大,地鐵商場黎講,台同台之間隔左好遠,坐位唔會好擠迫,整體感覺都幾舒服。
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在外賣APP叫左3個菜,豉油雞缺貨,無豉油雞又唔俾其他貨。又唔講,話又打過來,但根本一個電話都無,直接取消退錢就出單,你就手快快,我本身預3個菜才夠咁就食少左一個菜點算? 垃圾服務,打電話去個經理態度都十分惡劣,生意唔優做,我哋好忙,唔得閒hold住你張單! 有無搞錯!我住鴨脷洲,平時都有來門市飲茶食飯,係今日唔舒服才無出街,如果咁的服務,不要埋怨無客。你想快啲執我幫你推車,鴨脷洲居民都不要幫襯
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我以為食緊下午茶餐,越嚟越少,係唔係太多客人斬唔切?定係唔夠鵝賣晒呢?或者鵝來價貴咗!多兩件就蝕?我寧願你加價,都好過變相加價,可能真係呢頭比較少燒味食市,唔憂做!
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在外賣平台,叫了半隻豉油雞,以及其他食物。下單就諗住安心等野食啦,隔左幾個字,望下個app, 車手已經提取左其他食物。但發現半隻豉油雞比餐廳取消左,話因為缺貨。 打去餐廳問,佢堅持話有打過電話比我地,但我地冇收過任何電話。然後比我地既解決方法,係叫我地重新落過第二樣野,再比多次運費。真係多謝晒。仲話除左咁冇其他辦法。作為一個街坊,我地都無辦法再幫襯。
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Located in the bustling area of The Southside, Wong Chuk Hang, Prestige Cuisine 有名堂 offers a delightful escape into the world of traditional Cantonese flavors. With a focus on quality and authenticity, this restaurant is a must-visit for anyone looking to experience the true essence of Cantonese cuisine.1. Chinese Tea (普洱茶)No Cantonese meal is complete without a pot of Chinese tea. At Prestige Cuisine, the tea is brewed to perfection, offering a soothing and aromatic start to your dining experience. The tea's earthy notes cleanse the palate and prepare you for the culinary delights to come.2. Pig Stomach & Pig Liver Congee (豬潤豬肚粥) - $50This congee is a comforting bowl of goodness. The pig stomach and liver are cooked to tender perfection, infusing the congee with rich, savory flavors. It's a hearty dish that warms the soul, making it a perfect choice for a chilly day or a comforting meal.3. Dace Fish Ball & Pig Liver Congee (鯪魚球豬潤粥) - $50Another standout on the menu, the Dace Fish Ball & Pig Liver Congee combines the delicate flavors of dace fish balls with the robust taste of pig liver. The congee is smooth and creamy, providing a perfect base for the flavorful ingredients. Each spoonful is a delightful blend of textures and tastes.4. Green Glazed Choy Sum(綠釉菜心)
Overall ExperiencePrestige Cuisine 有名堂 offers a simple yet satisfying menu that highlights the beauty of traditional Cantonese cooking. Whether you're a congee enthusiast or just looking to try something new, this restaurant provides a cozy and welcoming atmosphere to enjoy some truly delicious dishes. Be sure to visit and savor the authentic flavors of Prestige Cuisine for yourself!#foodie #foodinstagram #foodielife #ilovefood #foodblogger #foodblog #有名堂 #PrestigeCuisine #WongChukHang #黃竹坑#foodjournal #香港 #香港美食 “TheSouthSide #dinner
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