影片
港鐵西營盤站 B3 出口, 步行約1分鐘
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電話號碼
92312858
營業時間
今日營業
11:30 - 20:00
星期一
全日休息
星期二至五
11:30 - 20:00
星期六至日
11:00 - 21:00
以上資料只供參考, 請與餐廳確認詳情
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網上訂座服務暫停
今日滿心期待去試呢間和食，見網上評分都可以。重特意12點前就到去食lunch. 話11:30開，但差唔多11:45重準備中，就進門入內啦，話可以坐低啦和式午餐味道普通，伴豆腐既柚子醋係香港兩大超市買到嘅醋，好一般，唔清香。豆腐算滑但冇味道，鹽漬甘目鯛亦好一般。份量極少，平時叫小飯嘅我，食完都冇感覺最災難係餐飲，我叫咗Hojicha Latte,後上。那時餐廳只有我一個，有足夠時間俾餐廳準備。但上嚟一杯表面有汽泡，拉花很醜，重要唔熱嘅Latte😣,比連鎖店更難飲😫😫
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主力畫香港本土美食～香蕉朱古力果效枕 $52 （半份）/ $98 （全份）抹 圓出寺 $62熱朱古力咖啡 $45兩片具拉扯感的黑芝麻吐司夾著被濃厚牛奶忌廉包裹的香蕉🥛口感幼滑綿密🫶🏻重奶香味麵包和忌廉之間有層苦澀的明治黑朱古力每咬一口也能聽見「啪」開朱古力那清脆的聲音💥黑朱古力入口雖苦 但瞬間被香蕉及忌廉的甜味中和⚖️抹茶布丁頂層是栗子和紅豆🫘口感細滑Q彈🍮是帶點回甘的抹茶味評分💫：味道：3.5/5環境：4/5價錢：3.5/5
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放假諗住去附近影壁畫，意外發現樓梯下有間好有日系氣息嘅門口，啱feel就諗住入去食個lunch入面係日式庭院風，行入去另一邊坐仲有啲禪院風格幾特別，個vibe好悠閑感覺，叫野食係自己係出面叫既和光菜漬飯餐驚喜地幾似日本食茶漬飯嘅味道，食左小小原味豚肉係淋得黎有煎香感，但唔油膩嘅，同微脆身飯團幾夾，倒埋茶落去食又會有另一種感覺，變得清淡啲仲多左份茶香小倉紅豆吐司可能太掛住日本，一上枱好似係日本食早餐店果種感覺，面包微甜，配合紅豆同牛油，甜度剛好，麵包都烤得脆卜卜幾正焙茶清酒提拉米蘇男性朋友少有讚嘅甜品，焙茶味道幾香，平時食開咖啡味嘅tiramisu轉左清酒反而幾新鮮，幾fresh感覺，唔覺得漏仲會想繼續食，茶控覺得滿足
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📍𝐖𝐚𝐤𝐨𝟐𝐟𝐟𝐞𝐞 𝐇𝐨𝐮𝐬𝐞, 𝐒𝐚𝐢 𝐘𝐢𝐧𝐠 𝐏𝐮𝐧 @wako2ffee_house really nicely decorated and cozy japanese cafe in syp, bookmarked this place for quite a while after seeing their colourful cream sandos! staff there were welcoming although seats were a bit uncomfortable, understandable since this is HK 😭 they also hv other mains, would love to try them! 👉🏻 Mixed fruits cream sando- fruits: grapes, orange, kiwi & (forgot what the last one was) 😛 kiwi was surprisingly really sweet! the cream had a subtle creamy flavour - bread was quite dry for my liking, but the sando was cute! uwu 🥰 however quite overpriced at $88... 👉🏻 Iced matcha latte 👉🏻 Iced hojicha latte - both drinks were ok, but also overpriced at $65 & $62... 🤑 and they were only 2/3 filled 😪🥲 +++🗺️ Hong Kong 🇭🇰 📍 Shop No. 2&2A, ONE ARTLANE, 8 Chung Ching St, Sai Ying Pun💸 HKD 110~ pp
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地方唔大，但裝修簡潔，給客人有一種日式🎏cafe 感覺小店歡迎客人帶寵物🐕🐈入店，而店主十分好客，常與客人打成一片，充滿人情味1️⃣Matcha Latte🍵 $60抹茶味好濃厚，茶甘香而𣎴澀，喝完口中留有淡淡回甘味2️⃣期間限定 - 焙茶布丁🍮 $60布丁上鋪滿滿焙茶粉，布丁好軟滑，焙茶味好濃，即使加上紅豆🫘蓉，食落都唔甜，茶味甜品愛好者必試之選3️⃣Latte $42正常，咖啡係本人喜愛嘅nutty口味，奶泡滑～
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