六游

🇭🇰 Central 中環｜Lookout 六游Come eat with me at this hidden noodles spot with no MSG! Chewy noodles, flavourful broth and lots of ingredients, who can resist? 🥴There are three soup bases they offer: chicken soup, shrimp soup and fish soup, all very flavourful. Here are what we tried: • 𝐒𝐡𝐫𝐢𝐦𝐩 𝐍𝐨𝐨𝐝𝐥𝐞𝐬 𝐒𝐨𝐮𝐩 特濃蝦湯手工上海麵 🦐A bold, fresh shrimp broth 😋 with no MSG, yet packed with intense shrimp flavour. The noodles had a perfect bite, and the toppings made every spoonful satisfying!• 𝐒𝐩𝐢𝐜𝐲 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐍𝐨𝐨𝐝𝐥𝐞𝐬 𝐒𝐨𝐮𝐩 A lighter, milder broth loaded with toppings 🤪— including three slices of tender, juicy chicken breast.Spiciness level just mild, just enough to warm you up without overpowering the flavours.🙃• 𝐂𝐚𝐫𝐚𝐦𝐞𝐥 𝐒𝐰𝐞𝐞𝐭 𝐏𝐨𝐭𝐚𝐭𝐨This really surprised me with how crunchy 😙those sweet potatoes were and the mildly sweet caramel sauce poured on top! 😊Definitely a hidden gem worth checking out if you’re around Central!💎📍Central, Graham St, 45A號1/F💲Price per person: $135.5 HKD…查看更多

Tucked away from the busy streets of Central, up on a hill in Granham Street, is a small restaurant that combines Shanghainese style noodles and Japanese ramen soup base into a unique fusion experience. We arrived at 7pm on Thursday and it was empty. Although the menu isn't extensive, the quality of the food is high. I went for the seafood and fish noodle ($108, before 10% service charge), while my friend went for a 'strong prawn soup base' noodle (not on the printed menu). We waited around 15-20 minutes for the food to arrive. The seafood and fish noodle had one slice of chicken breast, squid, prawn and small amount of crab meat. The squid was a tad bit chewy; otherwise, the noodles were cooked just right and the soup was umami (I actually preferred my friend's 'strong prawn soup base' more as it was richer and more flavourful; the chicken soup on the other hand was mainly salty). Portion size was on the small side so we ordered 3 appetizers to share: the golden crab meat and lotus root ($38), the garlic spinach in superior soup ($18), and the salsa tofu ($28). The salsa tofu was smooth and refreshing, acting as a nice palette cleanser. The lotus root was cut into small bite-sized cubes and freshly deep fried and crispy, but I could not really taste crab/ golden sauce.  After 10% service charge, total cost came to $165 pp. Overall, it was an enjoyable experience but if you are someone like me with a big appetite, it might not fill you up.…查看更多

特濃蝦湯麵 (Prawn Noodle Soup) $ 128特濃蝦湯麵湯底濃郁，蝦的鮮味搭配雞肉丸和炸金菇，口感層次豐富。金菇的酥脆與蝦湯的濃厚形成了良好的對比，讓每一口都充滿驚喜。蔥花和洋蔥的搭配增添了清新的香氣～六游雞湯上海麵 (Chicken Noodle Soup) $ 90雞湯麵的湯底超濃雞味！好香雞油～雞胸肉炭燒味，雲耳和蓮藕的搭配增添了脆感，蔥花和洋蔥的香味則讓整道菜品更具風味。凍辣蜆肉喜歡海鮮的話，凍辣蜆肉通常會提供一種辛辣而清新的口感，非常適合搭配啤酒或作為開胃小菜～六游 (中環)中環蘇豪嘉咸街45A號1樓…查看更多

窩夫想試很久的「六游」主打自家熬製濃湯上海麵。自家熬製濃湯有特濃蝦湯、雞湯和三鮮魚湯，窩夫第一次光顧嚐了特濃蝦湯。特濃蝦湯麵($128)的湯底很出色，濃而不膩。配料相對失色，炸金菇的賣相一流但略嫌油膩，蝦腸清理得不夠乾淨要扣分，雞肉丸亦非窩夫喜歡的口感。…查看更多

中環嘉咸街既「六游✨」，絕對係一間隱世美食小店，店舖位處旺中帶靜既一樓位置，餐廳主打招牌上海麵，精彩在於自家制濃郁湯底，湯底超級濃郁，麵條軟硬適中有口感，材料精緻好味，雖然款式選擇有限，但係每款精心制作，絕對令人驚喜。🍜 蝦湯手打上海麵一上枱已經聞到陣陣蝦香，湯底濃郁好味，手打麵條口感一流，唔會太腍亦唔會太硬，啱啱好！每啖都食得出心機💯。🦑 海鮮湯上海幼麵呢碗係必點推介，海鮮湯一啖上癮，自家熬制，絕無味精，入面有蝦、魷魚片、木耳等，湯底鮮甜得嚟又唔會太鹹，幼麵吸晒湯汁，食落好有層次感，湯底最後飲曬👍。🌶️ 麻辣凍蜆蜆肉爽口，輕輕麻辣味道剛好，唔會搶左蜆肉鮮味，食完仲想encore🔥！「六游」雖然款式唔多，但每款都係精心制作，真係一食難忘，價錢合理，環境舒服，係一間值得回頭嘅小店💖。…查看更多