La Vache!

營業中

休息中

Bookmark左呢間餐廳已經有一段時間，今日終於有時間的起心肝去試下😋。我地book左星期六夜晚8:30，去到見到幾乎坐滿晒人，好熱鬧😆。喺門口等左差唔多10分鐘就帶我地入座😍。坐底之後枱面得一張飲品menu，原來呢間扒房得一個餐（$398），包左前菜🥖🥗，牛扒🥩，同任食薯條🍟，啱晒選擇困難症嘅我💯。落完個牛扒要幾成熟之後就比左籃麵包我地🥖。我自己就覺得個包太硬，所以只係食左一舊。跟住就到salad🥗。啲菜中間有啲nuts，口感加分👍🏻，加上個salad淋左酸酸地嘅汁，食落好開胃😋。飲品我嗌左杯French Martini🍸（$128）。甜甜地嘅菠蘿酒🍍，可以點綴下成個晚餐🙈✨。等左一陣，碟ribeye🥩終於黎啦！我地2個都係嗌左7成熟。啲牛好淋，冇乜筋位，點少少芥末醬食真係好好食，好正😭。碟牛扒下面會有爉燭一直㷫住🪔，等啲肉都keep到溫度。仲有當然唔少得餐廳嘅賣點啦，係任食薯條呀🍟~睇相都見到個侍應毫不吝嗇咁夾啲薯條落隻碟度🍽️。暖暖地嘅幼薯條配茄汁🥫，好快就清左一碟。同埋食到咁上下，餐廳侍應見到我地個碟冇乜薯條會行埋黎問洗唔洗加薯條，服務算不錯~👍🏻食到七七八八果陣，侍應會推住架

Third time at La Vache. Cannot make booking for dinner session if you are less than 5 people which I am a bit disappointed. In 2020, my friend could make booking for 3 people. Anyway, this is a hot picked restaurant. Come earlier to get the first round table or otherwise you will need to wait🤐Ordinary bread with butter.This is a sweet but refreshing mocktail with pear, lemon juice, lemongrass and ginger ale. I like this combination so much. Lemongrass brings up its unique taste and scent, and ca

朋友介紹話呢間餐廳食牛扒好正，仲可以任食薯條，所以就揀咗呢度同老公慶祝生日。6:45pm嚟到walk-in即刻有位，侍應表示用餐時間1.5小時，無問題，即刻入座。果然，餐廳只有一個餐，就係牛扒餐😂 $318/位。另外仲有drink menu。侍應問咗牛扒要幾成熟之後，首先就奉上法包同沙律。法包只是微暖，所以搽上牛油都冇溶到🤪，不過呢個都係法國人食法包嘅慣常做法。沙律菜好新鮮，仲加咗核桃，配上沙律醋，酸酸哋好開胃😋食緊前菜之際，侍應會先準備牛扒架，微微嘅火可以keep warm，不過阿仔成日當生日蠟燭咁吹熄咗終於嚟到主菜，我哋揀咗一份medium，一份medium well，熟啲啱小朋友食，我自己就當然覺得medium好味啲因為係ribeye，所以肉質好嫩滑，亦有牛味，唔需要任何汁醬都好夠味小朋友最愛當然係薯條啦，新鮮炸嘅薯條落少許調味，每條都外脆內軟，好乾身唔油膩，仲可以refill，今日就俾佢放肆一下啦話哂係老公生日，當然要叫甜品做生日蛋糕啦，餐廳仲可以安排侍應們圍住拍手唱生日歌，不過我哋想低調啲，只要求插支蠟燭就夠喇！靚靚嘅macaroon中間夾住忌廉同raspberry，一甜一酸