RUAM

營業中

休息中

同幾個朋友難得一聚, 朋友揀左喺灣仔鬧市嘅一間泰國菜🇹🇭🍽️ 原來離地鐵站幾分鐘路程, 行上一條小樓梯, 有一間隱世泰菜~ 環境好chill, 真係好有渡假嘅感覺🌴 尤其餐廳outdoor嘅位置, 夏天能會熱少少, 但氣氛一流~~平日黎Happy Hour飲返杯傾下計都係唔錯嘅選擇🍻食物都唔錯, 充滿泰式風味🇹🇭 叫左咖哩, 串燒, 炒飯, 炒闊河粉, 炸魷魚鬚🦑…當中特別推薦🌟🌟🌟🌟泰式蟹肉奄列🦀️奄列蛋香配上啖啖蟹肉, 口感同味道都👍🏻👍🏻🌟椰子雪糕🥥食完一餐香濃辛辣嘅泰菜, 最後以椰子雪糕作結非常圓滿❤️ 雪糕香滑, 椰子味好出好fresh🥥

網上訂座可以揀户內户外，冬天坐户外會開暖火爐，而且氣氛好好。嘢食大部分都好高質，而且服務唔錯。*炭燒豬頸肉 kor moo yang $158豬頸肉燒到焦香後厚切，軟嫩但依然有咬口，又唔會成口油、又唔會膩。配炸蒜片、辣醬更加惹味。冬蔭功蝦 tom yum kung $198配料好慷慨，起碼有9-10隻大蝦。湯頭好濃郁，辣但唔會辣到辣嘴，椰汁比例唔高，香料味道更重更惹味，同平時泰國餐廳飲嘅味道好唔同。泰式蟹肉奄列 $188等10-15分鐘，外層黃金焦脆，口感好似芙蓉蛋，但更加鬆軟。蟹肉份量好多，啖啖都帶有鮮香、蛋香，大力推薦！泰式芥蘭炒闊河粉 $148有鑊氣，但河粉炒完腍到軟爛，配料有芥蘭、粟米筍。調味主要係甜鹹，但好重口味，超級鹹。芒果糯米飯 $88糯米飯微熱，煙韌唔乾硬，配凍芒果、厚椰汁，非常好味，而且芒果多汁又甜。Up to You $98vodka, passionfruit, fresh lime清爽夏日feel，酒味最輕。*Oh Yeahhh $98gin, lemon juice, fresh ginger syrup薑味重，配酒意外地夾。Chilli Mojito $98

-{灣仔特色泰菜🥘}今次同朋友慶祝生日 黎左ruam食個lunch😌🤤kor moo yang炭燒豬頸肉🤤 ($95)豬頸肉剪得好脆 有少少燶邊 咬落仲有啲油脂感🥰好香口！👖褲評: 8/10🤤suer rong haai泰式燒牛柳扒🤤($85)同上同一個汁 但牛唔點汁會仲好味😋牛味非常出🥰叫medium rare冇過熟😚👖褲評: 7.8/10🤤khai jiao pbu泰式蟹肉奄列🤤($168)上次係kin kao食嘅麻麻地 依個嘅蟹肉俾得多 不過唔係夾入面而放面😂蛋唔係炸嗰種 味道正常 個汁好辣後勁好出怕辣嘅小心啲~👖褲評: 6.8/10🤤gaeng phed ped yang紅咖哩荔枝燴鴨脾🤤($198)荔枝肉好清甜😙個鴨脾係起左骨嘅😜都有5 6 件個皮嘅質感似炸完放落湯浸淋嗰種😇個肉都炆得好淋 但咖哩汁水左啲 份量都唔多🥲👖褲評: 6/10🤤pak bong fai dang泰式炒通菜🤤($85)夠香口 份量都多~依個唔會伏😂👖褲評: 7/10🤤Pad Thai Kung泰式虎蝦炒金邊粉🤤($165)酸味唔夠 蝦都得2 3 隻👀但依個價錢好貴🥲係濕潤啲嗰種😌👖

Brought my husband here for his birthday dinner as he always loved Thai food. I made a phone reservation a week ahead and they asked if we would like to be seated indoor/outdoor, thoughtfulRestaurant setting was awesome, felt like we were in Thailand for a moment. Waiters were friendly and nice, introduced their food menu proactively and about their happy hour drink menu as well. The food came quite rapidly as we started at 6pm. Food was great, the waiters kept coming to check upon us and made s

❀ RUAM #灣仔 ❀❗️環境味道都猶豫置身泰國 大量名人都食❗️——————————————————誤打誤撞嚟到灣仔呢間泰國餐廳，位於一樓，環境比想像中大好多。採取半露天嘅設計，加上種植大量花花草草，超有泰國風味，打卡一流🤩！有各種特色泰國菜選擇，仲有香港比較少見到嘅泰北咖喱雞麵，全部味道都好高水準💓自己覺得比samsen, kinkao更值得品嚐！呢度嘅店員亦都好友善，會同客人傾吓計。.聽店員講連熊黛林都嚟過，網上亦的確見唔少KOL都有嚟打卡食飯。不過暫時未喺OpenRice見到太多評價，絕對係間underrated值得更多人支持嘅泰國餐廳！.✷𝑀𝑒𝓃𝓊✷☞ 大蝦米紙卷 $98款式唔算太特別，但欣賞佢蝦夠大隻、爽口🍤！而且米紙卷個皮煙煙韌韌幾好食。味道: 4.2/5性價比: 4/5.☞ 紅咖喱荔枝燴鴨脾 $198好好味嘅紅咖喱🥰！鹹鹹甜甜再帶有椰汁香氣，配埋香甜嘅荔枝，同埋超級嫩滑又入晒味嘅鴨髀件，係高質嘅咖喱！味道: 4.5/5性價比: 4.4/5.☞ 泰式蟹肉奄列 $168超厚嘅蟹肉奄列 (厚過之前喺kinkao/ chachawan食到嘅)，而且有好多蟹肉，外層嘅蛋亦煎到微脆😻