I pretended to work for a couple of years and love to immerse myself in another cultures.
My childhood was filled with wine and I tried my first taste of Whisky when I was 1. I've been drinking the good stuff for years, and now I am hooked with Bordeaux wine.
I love food too. My philosophy to food is one of life's greatest joys. Now my habit is experiment with different combinations of food and wine to explore the “food n wine marriage” in more depth.