goodwestagram的个人专页

之前每次經過這間店都以為是阿元來了的分店，今天才發現這間店主要是吃台灣麵和滷味的。我們點了1. 阿元牛肉麵 $692. 台灣滷味攤 $5-25 @1我們選了 百頁豆腐 腸仔 豬耳 白蘿蔔 燕餃 甜不辣 配王子麵3. 火鍋芋圓 $99 (二至三人份量)🔹五款配料包括 豆腐花，三色芋圓，紅豆，仙草，黑糖珍珠🔹湯底選擇：冬瓜牛奶／黑糖牛奶／豆漿／椰漿牛奶／奶茶／黑糖汁 🔹沾粉醬汁：花生糖粉／奧利奧碎／煉奶／朱古力醬非常推介王子麵，麵的硬度剛剛好，亦非常入味!!火鍋芋圓亦不錯，芋圓煙韌，冬瓜牛奶亦不會太甜，好吃之餘亦可以打卡！📍阿元菜市場40 Forbes Street, Kennedy Town, HK…查看更多

尖沙咀呢間日本壽司店— @ikkou_omakase 一幸ikkou omakase 環境亦好舒適 價錢好親民 最平$320就可以食到9貫omakase❗️🍣 我揀咗12貫壽司($420+10%) 包括前菜沙律 🥗 茶碗蒸 一件手卷 十二件手握壽司 麪豉湯 🥣 同埋甜品🍨 壽司好新鮮 師傅更會為每款壽司獨特調味❤️‍🔥我最喜歡炙燒大拖羅 (圖一) 壽司上面有一塊中拖羅，再上面有一塊炙燒大拖羅 絕對有驚喜🥰 惟一就係用餐時間得1.5小時，壽司一件接一件，食得有啲趕 不過整體來講性價比高 環境亦好好 值得一試👍🏼💯…查看更多

Sake Central, a hidden sake bar inside PMQ that serves different kinds of sake and japanese cuisine🍜🍥🍶🍣 𝕄𝕒𝕥𝕔𝕙𝕒𝕞𝕚𝕤𝕦 🍵🍰this matchamisu is surely a surprise, made with alternate layers of matcha brownie and matcha sake kasu, followed by a fluffy layer of matcha mascarpone topped with pistachio nuts𝕎𝕒𝕘𝕪𝕦 𝕣𝕚𝕔𝕖 🥩🍳wagyu with rice seasoned with mushroom ragu and egg yolk. the rice was flavourful but slightly overshadowed the taste of wagyu 𝕂𝕒𝕥𝕤𝕦 𝕤𝕒𝕟𝕕𝕠 🥬🐖🥪made with hokkaido pork belly and tonkatsu sauce, my favourite dish of the night!𝕊𝕒𝕝𝕞𝕠𝕟 𝕔𝕙𝕚𝕣𝕒𝕤𝕙𝕚 🥚🐟🍚𝕌𝕟𝕚 𝕥𝕠𝕒𝕤𝕥 🥪🍓🍯comes with uni and nori jam, uni was sweet and creamy and matched perfectly with the nori jam📍Sake CentralPMQ, 35 Aberdeen Street, Central…查看更多

throwback christmas lunch at carbone, a new-york italian style restaurant in Central. i've always wanted to visit this restaurant during christmas as i think it gives a christmassy vibe🍷❣️🎁🎈— the interior is designed with vintage floor tiles and old school chandeliers 🕯𝔾𝕒𝕣𝕝𝕚𝕔 𝕓𝕣𝕖𝕒𝕕 𝕓𝕒𝕤𝕜𝕖𝕥 𝕨𝕚𝕥𝕙 𝕤𝕒𝕝𝕒𝕞𝕚 𝕒𝕟𝕕 𝕡𝕒𝕣𝕞𝕖𝕤𝕒𝕟 🧀𝔹𝕝𝕒𝕔𝕜 𝕥𝕣𝕦𝕗𝕗𝕝𝕖 𝕨𝕒𝕘𝕪𝕦 𝕓𝕖𝕖𝕗 𝕔𝕒𝕣𝕡𝕒𝕔𝕔𝕚𝕠🥩𝕊𝕡𝕚𝕔𝕪 𝕣𝕚𝕘𝕒𝕥𝕠𝕟𝕚 𝕧𝕠𝕕𝕜𝕒 🍝𝔽𝕖𝕥𝕥𝕦𝕔𝕚𝕟𝕖 𝕔𝕠𝕟 𝔽𝕦𝕟𝕘𝕚 🍄ℕ𝕖𝕨 𝕐𝕠𝕣𝕜 𝕝𝕖𝕞𝕠𝕟 𝕔𝕙𝕖𝕖𝕤𝕖𝕔𝕒𝕜𝕖 🍋🍰🍽: 7/10we got high expectations for their signature dish— spicy rigatoni vodka. turns out it was just a very ordinary spicy tomato pasta🥫the lemon cheesecake was overrated and overpriced too 🥲💸…查看更多

Rōnin, a modern japanese bar hidden in Sheung Wan, Hong Kong 🎌 it was recently selected as one of the 50 best restaurants in asia!! it is a small bar with just 14 seats— two rows of bar-style seating and a whiskey bar on one side 🥃 their menu changes regularly depending on whats fresh🧾🐟🪞𝔸𝕤𝕤𝕠𝕣𝕥𝕖𝕕 𝕤𝕒𝕤𝕙𝕚𝕞𝕚 𝕡𝕝𝕒𝕥𝕥𝕖𝕣 🍱4 types of seasonal sashimi— shimaji, hamachi, bontan ebi spot prawn and hiraaji. sashimi was really fresh and well flavoured💯🔷𝕆𝕪𝕤𝕥𝕖𝕣𝕤 🦪🥒lambert oyster with pear granite and cucumber. the best oyster i've ever had, the sauce was very refreshing and it goes surprisingly well with the oysters🪞𝕂𝕒𝕘𝕠𝕤𝕙𝕚𝕞𝕒 𝕓𝕖𝕖𝕗 𝕓𝕦𝕣𝕘𝕖𝕣 🍔🥫kagoshima beef burger with monaka wafer and tomato miso🔷𝕌𝕟𝕒𝕘𝕚 𝕔𝕙𝕚𝕣𝕒𝕤𝕙𝕚 🍚the rice was seasoned with pickled cucumber which makes the rice a bit too sour, overshadowing the taste of unagi🪞𝕂𝕒𝕘𝕠𝕤𝕙𝕚𝕞𝕒 𝕓𝕖𝕖𝕗 𝕤𝕦𝕜𝕚𝕪𝕒𝕜𝕚 🥩🥘one of their signature dishes— the beef was really juicy, tender and goes really well with the sukiyaki sauce, definitely a must-order!🔷ℍ𝕠𝕜𝕜𝕒𝕚𝕕𝕠 𝕦𝕟𝕚 🍋hokkaido uni with nama nori, aonori panko drizzled with juiced and zested yuzu🪞𝕊𝕨𝕖𝕖𝕥 𝕡𝕠𝕥𝕒𝕥𝕠 𝕞𝕠𝕔𝕙𝕚 𝕕𝕠𝕟𝕦𝕥 🍩🍠one and only dessert on the menu. can't really taste sweet potato📍RŌNIN8 On Wo Lane, Hong Kong…查看更多

Octavium, a michelin 2 star restaurant serving top-notch italian cuisine @octavium8 ⭐️⭐️🍝 Located in Central, the room gives a cozy vibe with artworks and floral arrangement 💐 their menu also changes every month based on seasonality⚠️𝟜-𝕔𝕠𝕦𝕣𝕤𝕖 𝕝𝕦𝕟𝕔𝕙 𝕤𝕖𝕥 :𝔸𝕞𝕦𝕤𝕖-𝕓𝕠𝕦𝕔𝕙𝕖🍽𝕋𝕠𝕣𝕥𝕖𝕝𝕝𝕠𝕟𝕚🍝𝔹𝕦𝕣𝕣𝕒𝕥𝕒 𝕡𝕒𝕤𝕥𝕒🍅 𝕄𝕚𝕪𝕒𝕫𝕒𝕜𝕚 𝕓𝕖𝕖𝕗🥩ℂ𝕙𝕠𝕔𝕠𝕝𝕒𝕥𝕖 𝕤𝕠𝕦𝕗𝕗𝕝𝕖🍫my favourite will be tortelloni cooked with fish broth and uni add-on🤤 the juicy and creamy fillings in each tortelloni explodes in your mouth with each bite 💣📍Octavium8/F., One Chinachem Central, 22 Des Voeux Road, Central…查看更多

this popular mazesoba brand Kokoro from Tokyo has landed in Hong Kong! Mazesoba is a dry version of ramen, it has every ingredient you can find in a bowl of traditional japanese ramen just without the soup!🍜𝕄𝕖𝕟𝕥𝕒𝕚𝕜𝕠 𝕔𝕣𝕖𝕒𝕞 𝕞𝕒𝕫𝕖𝕤𝕠𝕓𝕒 🍜😋𝟚𝟜 𝔸𝕘𝕖𝕕 𝕔𝕙𝕖𝕖𝕤𝕖 𝕞𝕒𝕫𝕖𝕤𝕠𝕓𝕒 🧀🍜𝕄𝕚𝕝𝕜 𝕚𝕔𝕖 𝕔𝕣𝕖𝕒𝕞🍼🍨my favourite is the mentaiko cream mazesoba, it is quite rich in flavour and the ramen also comes with a generous amount of mentaiko! you can mix the noodles with pepper and vinegar which would create different level of flavours📍Kokoro Mazesoba 麺屋こころ68 Hennessy Road, Wan Chai …查看更多

throwback to a lovely afternoon tea experience at peninsula hotel☕️🫖𝕄𝕚𝕕-𝔸𝕦𝕥𝕦𝕞𝕟 𝔼𝕕𝕚𝕥𝕚𝕠𝕟 𝕀𝕟𝕕𝕦𝕝𝕘𝕖𝕟𝕔𝕖 𝕊𝕖𝕥🥮🪞savoury treats: mille-feuille, blueberry cheesecake🫐, strawberry roll🍓, mango pudding🥭, rasberry macaron, dark chocolate lotus🍫, mini earl grey tea flavoured custard mooncake🥮🪞sweet treats: kimchi tuna sandwich🥪, parma ham and asparagus tarlet🍖, egg and celery sandwich roll🍳, smoked salmon and pickle relish sandwich, signature scones🧀🫖🍩🍰🍓▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁the portion sizes were quite small and we had to cut the tasty treats in half to share between the two of usbut overall good and would want to try their afternoon tea at the lobby😋…查看更多