tastycookguy的个人专页

最近同幾個朋友去左灣仔昭和食堂，濃烈既日式居酒屋風格，讓人感覺彷彿回到那個充滿熱鬧的昭和時代，氣氛非常棒，食物美味，而且環境讓人放鬆，下次一定會再來！一進去，我們就點了一些佐酒小菜來開胃：炸海鰻魚骨 ($68)：薄薄一條好香脆，一口咬下去帶有一點魚骨的鮮香雞皮仙貝($40)：超級酥脆可口，雞油滲透口腔，搭配酒喝剛好，讓人停不下來。接著，來點壽司，店員推介嘅呢幾款果然沒有失望：昭和海鮮卷 ($228)：海膽順滑口感中帶點鮮甜，多款食材配搭，口感層次豐富。魷魚明太子卷 ($88)：這卷味道鮮美，魷魚的Q彈加上明太子的香氣，完美！鰈魚邊壽司 ($100)：這個是我最喜歡的，魚肉用醬油炙燒過，油脂豐富，每一口都讓味蕾舞動，實在太惹味了！最後，我們點了些燒烤來結尾：- 雞頸肉 ($70)：外焦內嫩，唔會過分肥膩，吃上一口真的讓人忍不住想再來一串。- 雪花牛柳 ($130)：牛肉肉質鮮嫩，不油膩，非常值得一試。…查看更多

灣仔嘅Shift真係一個好有氣氛，適合放鬆聚會嘅地方！店內播放輕快嘅音樂，搭配放工後嘅happy hour，幾乎滿座，人氣十足！Cocktails & Mocktails 選擇都好多，首先試咗佢哋嘅Cava Sangria，裡面有奇異果、番石榴同檸檬，飲落又靚又順滑！唔飲酒嘅Pink Pineapple Cooler都可以一試，味道以菠蘿為主，感覺清新又提神。第一個試嘅小食係麻婆豆腐墨西哥脆片$98，真係超創新！口感好辣，配酒飲得非常合適，真係讓人一口接一口。接住試咗“一口椰菜花” $68，炸到香脆嘅花椰菜，調味非常足，味道超惹味，強烈推介！主食點了意式巴馬火腿薄餅 $108，蕃茄仔唔少，食落去好juicy，餅底又薄又脆，配上薄薄一片火腿，食香味俱全！…查看更多

最近去左北角嘅鐵花村，真係有種置身台灣嘅感覺。店內嘅裝潢好有心思，燈飾係用天燈做裝飾，整體氛圍都好吸引，一入去就忍不住拍照！我試左佢嘅晚餐套餐，選擇真係多到讓人眼花撩亂。我點左一碗麻醬肉燥乾拌麵，價錢只係$55，味道非常正，麻醬香濃，肉燥味道亦唔錯，配上滷水蛋，果然係人氣新品呀！最吸引係套餐可以享用免費自助吧飲品，試到各種台式飲品，尤其係阿薩姆奶茶同冬瓜露，味道好清新。不過特別推介佢賣嘅阜杭豆漿，$8就可以試到台北出名嘅豆漿喎！小食方面都好多款式，例如肉鬆起司蛋餅（$36），每一口都好滿足！仲有蒜味台式香腸($36)同椒鹽鹽酥雞 ($39)，每樣都好好味，令人回味無窮。…查看更多

最近去了位於希慎嘅Slow Cow，呢度可以隨意組合心水主食，由肉類、基底和醬汁都可以揀，自由度滿滿！每一份的份量都很足，吃完勁滿足😋A4+日本和牛丼和牛真的好Juicy，一口size超級嫩又方便，而且油脂豐富剛剛好，搭配上日本蘭王的生雞蛋，味道更是一絕！飯底選擇左蒜香醬油炒泰國絲苗米，味道香濃，配上經典紅酒照燒汁，食指大動。而且如果覺得醬汁不夠，還可以添加！慢煮極上日本豚肉這份豚肉的量也很夠，搭配店員推薦的芥末籽肉汁，味道層次感很好。晚餐想無碳水可以揀日式炒雜菜底，有baby corn、西蘭花、紅蘿蔔，健康又美味！…查看更多

位於尖沙咀的滬江飯店完美地將傳統上海菜帶到香港，專食大閘蟹季節大推蟹宴套餐，以新鮮的蟹肉和蟹膏為賣點，環境夠大適合家庭聚餐，加上地點又方便，吸引咗我同屋企人一齊嚟試一試😋整體蟹肉肉質鮮嫩，味道自然。蟹膏更是一絕，醇厚香滑，堪稱蟹中的精華。即日鮮拆的蟹膏搭配各式菜品，無論是獨立品嚐還是加入湯中，都是味蕾的享受。不可錯過的蟹粉小籠包，每一口都浸滿了蟹的鮮味與濃郁的蟹粉。薄皮中包裹著豐富的湯汁，一啖都唔想放過！蟹膏的風味在裡面融化，更加提升了整體的美味。…查看更多

Flagship位於灣仔的合和酒店旁邊，外面的復古裝修特別引人注目。餐廳共有兩層，上層相對靜謐，播住90後一定識嘅英文流行曲，非常適合幾位朋友聚餐。Flagship的菜式非常出色，無論是氣氛還是食物的質素都令人滿意，值得一試！麻唔辣四川蜆 - $168蜆肉非常大，肉質鮮嫩，加上花椒的香氣，配上兩片脆口的麵包，簡直是絕配！每一口都讓人忍不住想多來幾口。21天熟成厚切豬扒 - $338這份豬扒的份量剛好適合一個人，外表金黃香脆，肉質非常嫩滑，每一口都充滿了肉汁的香味!冬蔭功大蝦意粉 - $198兩隻大蝦鮮美可口，配上滿滿的芝士粉，整個冬陰功汁不算特別辣，但非常Creamy，條條意粉都裹滿了濃郁的醬汁，吃到最後都不想停下來。…查看更多

這家位於中環既高級扒房，燈光有點暗，氣氛非常浪漫，價錢係中環算是CP值好高，絕對值得去試試！Ribeye Steak 300g ($418)肉質超嫩，五分熟烤得剛剛好，香氣撲鼻，6種醬料自由配搭，味道更上一層樓！阿根廷紅蝦義大利粉 ($228)義大利粉偏硬身，配上新鮮的阿根廷紅蝦，海味十足，醬汁香濃，二人分享剛剛好！香炒蘆筍 ($98)點了這道配菜配搭牛排，口感清脆，保持了鮮脆的口感，還有淡淡的蒜香。Burnt Cheesecake ($128)燒起司蛋糕外酥內軟，口感綿密，搭配芒果和熱情果醬，酸甜剛好，結尾吃得讓人心滿意足。…查看更多

The restaurant is located at Tai Kwun with great sunlight, creating a warm vibe perfect for a relaxed dining experience. Me and my friend came here for weekend lunch, highly recommend visiting for a delightful afternoon of tapas and drinks!1862 Steak Tartare - $118Diced fillet steak was fresh and expertly seasoned. The balance of mustard and shallots complemented the natural flavor of the fillet, while the quail egg yolk added a rich creaminess that elevated the dish. 1862 Arroz de Marisco - $288The seafood paella featuring clams, mussels, squid, and baby scallops. It was a highlight of the meal. The seafood was cooked to perfection, each component contributing its unique flavor. A must-try for seafood lovers!Pisto - $88The pisto was a medley of fresh vegetables that were cooked to retain their natural flavors. The Japanese egg yolk on top added a silky texture, making the dish even more indulgent.…查看更多

Me and my friend went to Abbraccio for lunch last week and ordered two-set lunch priced at $128. The experience was delightful, starting with a creamy pumpkin soup. It was rich, with a subtle sweetness that perfectly set the tone for the meal.For main course, we ordered a Polpettoni Pasta and Tonno Pizza.The Polpettoni Pasta consisted of spaghetti topped with house-made Angus beef meatballs and a generous sprinkle of Parmesan cheese. The meatballs were juicy and flavorful. The pasta was cooked al dente, providing a satisfying bite that enhanced the overall dish.Next, I tried the Tonno Pizza, featuring fresh tuna. The tuna was impeccably fresh, and the creamy mozzarella paired well with the sweetness of the tomatoes.I decided to add on the French fries for an extra $30. While they were crispy and well-seasoned, I felt they complemented the pizza options better, as the flavors of the main dishes were robust enough on their own.The two-set lunch provides great value, and I left feeling satisfied and eager to return for more. Highly recommended!…查看更多

This restaurant located near the harbor, offers a laid-back vibe that perfectly complements its surroundings. The atmosphere is chill, making it an ideal spot to unwind with friends or family.Fried Seafood Bites - $148Delightful medley of baby octopus, mussels, soft shell crab, and prawn. Each bite is crispy and packed with flavor, showcasing the freshness of the seafood.Signature Piggie Pizza - $198Topped with succulent pork knuckle, Italian sausage, cotta ham, and chorizo, this pizza is a meat lover's dream. The dough is perfectly cooked, each slice is satisfying, making it a must-try for anyone visiting.White Truffle Spaghetti Carbonara - $178The combination of pancetta and white truffle paste creates a creamy, indulgent sauce that envelops each strand of spaghetti.…查看更多

今日午餐和同事食了銅鑼灣Poking，外賣自取好快手，用料多多而價錢合理，總體來說，午餐套餐CP值很高，味道也不錯，值得推薦👍🏻我點了蒲燒鰻魚拼雞扒套餐 - 蒲燒鰻魚的醬汁味道濃郁，鰻魚肉質肥美，入口即化。雞扒煎得香脆，肉質嫩滑，兩者搭配，口感豐富。另外點了一份Salmon The Classic - 三文魚搭配牛油果、青瓜蔥花，淋上檸檬芝麻醬油，味道清新爽口。+$25 配了一杯冷凍蜂蜜柚子茶，酸甜解膩，非常適合夏天。特色小食牛油果軟豆腐，牛油果和豆腐的搭配很特別，口感軟滑，值得一試。…查看更多

今次同朋友嚟打卡銅鑼灣hashtag B，一入到去已經比精緻嘅bakery深深吸引，試咗佢新出嗰款紫米燕麥撻，帶有淡淡的奶油香氣，整體口感酥脆軟糯、有嚼勁，香甜可口。另外仲試咗牛角酥，口感層次分明，外酥內軟，一咬開就散發著濃郁的奶油香氣，而且賣相好靚，令人回味無窮。朋友試嘅藍莓忌廉芝士bagel都好正，外皮有嚼勁，內部則鬆軟。藍莓帶來酸甜的果香，忌廉芝士則柔滑細膩，剛剛好中和了藍莓的酸味，同時令整體冇咁乾，絕佳配搭！…查看更多

Today me and my friend went to this steakhouse located in North Point for lunch. The experience was outstanding and remarkable. The $218 lunch set includes an appetite + main + UNLIMITED french fries!!!Aperitivo: Wild Prawn Ceviche - Fresh prawns with a crunchy vegetable contrast. Super refreshing!Steak Tartare - Smooth with a slight chew, and offer a well-balanced flavors.Main:Marucha Flat Iron (Medium) - Tender and juicy, with slightly smoky, highlighting the beef's natural flavors. Grilled Spatchcock Chicken with Chimichurri - Crispy skin and moist meat, it was perfectly cooked. …查看更多

呢間位於灣仔街市旁邊嘅韓式外賣店，用上正宗韓式醬料，即叫即制而且出餐速度極快，賣相吸引而價錢仲好抵，喺附近返工絕對會成為回頭客😂除左外賣，店內仲有賣唔少韓式醃製冷凍食物同醬料，應有盡有！韓式牛肉炒粉絲 $60炒粉絲口感煙韌，配料好足加上營養豐富，牛肉唔差柴而蔬菜吸咗麻油香，份量都唔少，非常惹味！蜜糖蒜容無骨炸雞 $88一打開包裝，香氣撲鼻而來，粒粒炸雞好似黃金咁，包裹住濃郁嘅醬汁，以及粒粒原粒香口大蒜，做到真正嘅外脆內嫩，超juicy！辣豬肉紫菜飯捲 $53紫菜飯卷薄薄嘅一層飯包住滿滿嘅配料，每一口嘅層次都好豐富，唔好睇佢盒仔細細，真係足料兼一整飯卷排滿，飽肚感十足！…查看更多

再一次嚟到位於太古工廈尋找美食，見到呢間餐廳換咗新裝修，裝修別致得來感覺清新舒適，而且環境好寬敞，特別適合一班朋友嚟聚會或者公司包場。同朋友二人今次試咗兩種菜式，包括一個前菜及一個主食：費倫天拿式菠菜焗生蠔及薯皮 （2件) $78呢度作為前菜超級開胃，焗生蠔唔油膩，菠菜啱啱好平衡到成件事，同朋友share都啱啱好👍🏻燒法國帶子配自家製墨魚汁扁意粉 $158墨魚汁超濃郁及Creamy，帶子大大粒得來仲要有三至四粒，每粒都煎到甘香，外脆內嫩！而意粉口感都十分有咬口，唔會Over Cook咗😍…查看更多