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2021-04-21
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Enjoying bubble tea without it taking a toll on your health. It is one of those workdays when you are craving for a thick, creamy drink or dessert to hit that after lunch sweet spot – the vegan drink shop mother pearl then immediately sprung to mind. I particularly appreciate small F&B businesses that incorporate green/healthy/sustainable initiatives into their concepts given how these values have been abandoned by most businesses in Hong Kong. Among all the beautiful drinks they have, I opt
It is one of those workdays when you are craving for a thick, creamy drink or dessert to hit that after lunch sweet spot – the vegan drink shop mother pearl then immediately sprung to mind. I particularly appreciate small F&B businesses that incorporate green/healthy/sustainable initiatives into their concepts given how these values have been abandoned by most businesses in Hong Kong.
Among all the beautiful drinks they have, I opted for the Matcha-cha which is made up of oat cashew mylk, red bean, acai tapioca, monk fruit sugar and matcha rice froth. The ingredients are obviously different from the ones you see from normal bubble tea shops, in a good way, without compromising the taste. It’s thick, frothy and with an authentic matcha aroma.
Another thing that worth our attention has got to be the storefront, the entire branding and design which is all carefully thought through. Kudos to the marketing and design team. Would definitely go back again to try out the other drinks!
张贴
