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2025-05-05
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Low-key European Cuisine Spot🥗APPETISER 🦪Oyster Kilpatrick & 🦀 Crab Cake: Oyster was a bit fishy with a bit of sand inside. Crab cake was nice with nicely shredded crab meat🦆Pan-seared Duck Foie Gras on Toasts: Average duck foie gras. Toast was crispy🥘MAIN 🐑New Zealand Lamb Rack Persillade: Lamb was very tender and not gamey. A nice lamb rack dish🐟Catch of the Day: The fish was flakey and not fishy. Nicely done 🍬DESSERT 🥨Churro: Crispy and had nice cinnamon flavours 🍮Crème Brûlée: Was not the te
🥗APPETISER
🦪Oyster Kilpatrick & 🦀 Crab Cake: Oyster was a bit fishy with a bit of sand inside. Crab cake was nice with nicely shredded crab meat
🦆Pan-seared Duck Foie Gras on Toasts: Average duck foie gras. Toast was crispy
🥘MAIN 🐑New Zealand Lamb Rack Persillade: Lamb was very tender and not gamey. A nice lamb rack dish
🐟Catch of the Day: The fish was flakey and not fishy. Nicely done
🍬DESSERT 🥨Churro: Crispy and had nice cinnamon flavours
🍮Crème Brûlée: Was not the texture I was expecting, flavour was good though 
🍾DRINKS🍷House Red and White: Added a nice touch to the dinner
A hidden gem at North Point 😋
张贴
