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2010-06-26
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As a Shanghainese living in Hong Kong my family was excited a famous Shanghainese Resto opened a loci in HK. My dad wa sso excited we invited 15 guests to join us.1) 1/2 their menu was no available-----------not only for big dishes like roasted duck, even standard dishes like DUMPLINGS and FRIED BUNS DRUNKEN CHICKEN were not available???????????????????????? 2) service was ridiculous, no one pouring tea, changing plates3) waiter inexperience, couldnt tell us how big the portions are and how he
1) 1/2 their menu was no available-----------not only for big dishes like roasted duck, even standard dishes like DUMPLINGS and FRIED BUNS DRUNKEN CHICKEN were not available????????????????????????
2) service was ridiculous, no one pouring tea, changing plates
3) waiter inexperience, couldnt tell us how big the portions are and how he can accomodate a big table
4) the shanghainese fried thick noodles came out------it was thin noodles, it had bean sprouts in it (tasted like the fried noodles you eat in the morning with ur congee.
Overall a, $5000+ meal was not worth a penny.
张贴