
主打意法finedining,原來晚間慶生/周年
餐廳, 貼心安排玫瑰花瓣佈置~~


Still water panna $78

welcome bread可 Refill
4 course menu $988

前菜 :池魚/阿根廷辣椒醬tart

🔸ALux Beef Tartare, Ran Oh Egg Yolk, Garlic Toast
牛肉好滑嫩,配蘭王蛋特別順滑

🔸Lobster Bisque, Lobster Ravioli
現場倒上龍蝦湯,濃郁香滑
Pasta

🔸Orecchiette, Pork Sausage, Tomato Cream Sauce
🔸Spaghetti, 24 Months Parmigiano Reggiano Cheese,
Black Truffle

廚師即場熱溶CHEESE 同刨上新鮮黑松露

🔸Homemade Seasonal Fruit Sorbet (passionfruit)
Main

🔸USDA Ribeye, Vegetables, Shallots jus
三成熟, 口感超好!牛味香濃

🔸French Duck Breast, Beetroot Puree,
Caramelised Orange Sauce


🔸Dessert or Cheese Platter
Hot lemon Tea
上dessert/cheese果陣仲送上生日驚喜,仲會有張即影即有~~儀式感滿滿

訂位全單有7折, 職員話9月會更優惠




