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2014-05-06
3952 浏览
因為知道呢間餐廳好多人,所以一早打黎BOOK檯,確是明智之舉,因為去到見到真係FULL HOUSE...我地安排坐SOFA位,所以尚算舒服,但因為係OPEN AREA,所以都幾嘈下...我地叫左牛油果火箭菜沙律,清清個口先...我好鍾意食牛油果,但不太愛火箭菜,因為佢有D苦味架本身...好彩兩者夾埋又幾好食WOR.....個粟米蟹肉餅炸到金黃色,好靚,佢粟米好多,啖啖都食到...蘸埋個酸甜汁確係箋鬼...呢個墨汁水牛芝士漢堡,好巨大,但當然如我所料,不覺得個包你會食得出有墨汁味,但配水牛芝士真係好啱我,因為我鍾意食...個牛肉好厚,但略嫌乾左D,唔夠JUICY....伴碟既薯角好熱,應該真係即叫即炸,好厚切,最鍾意食咁大舊既薯角....我地當然要掃清光啦..這個河粉不記得叫什麼,但D肉就類似係鹵過既腩肉咁...但我覺得唔好食...D肉好乾...又唔夠汁仲要甜既..令到D河粉唔夠味...好多白色位..最無特色既泰國菜..食完豐富晚餐當然不忙要叫甜品.....呢度既CREPE CAKE咁出名無理由唔試...我地叫左個COCONUT BANANA CREPE CAKE...睇到每層CREPE
我地叫左牛油果火箭菜沙律,清清個口先...我好鍾意食牛油果,但不太愛火箭菜,因為佢有D苦味架本身...好彩兩者夾埋又幾好食WOR.....
张贴