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2016-05-13
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好久之前就想來這間上海餐廳試生煎包可是之前都走錯了去了另一家 上海喬喬家柵飯店Always wanted to try out this restaurantbut unluckily went to a wront one last time, which was the Shanghai Kiu Ka San Restaurant nearby.這次下樓買午飯 終於走對路試下這裏的生煎包如何I decided to buy the pan fried pork bun for lunch25HKD for 5聽說這家蔥油餅很讚，不過下次再試啦I heard that the green onion pancake was also very delicious. I shall definitely try it next time!生煎包～～Here come the pan fried pork buns~~底面一點都不脆欸，軟的唔知係米因為外賣先會咁The crust was not crispy at all. It became tender.Not sure wheth
可是之前都走錯了
去了另一家 上海喬喬家柵飯店
Always wanted to try out this restaurant
but unluckily went to a wront one last time, which was the Shanghai Kiu Ka San Restaurant nearby.
這次下樓買午飯 終於走對路
試下這裏的生煎包如何
I decided to buy the pan fried pork bun for lunch
25HKD for 5
聽說這家蔥油餅很讚，不過下次再試啦I heard that the green onion pancake was also very delicious. I shall definitely try it next time!
生煎包～～
Here come the pan fried pork buns~~
底面一點都不脆欸，軟的唔知係米因為外賣先會咁
The crust was not crispy at all. It became tender.
Not sure whether it's because I didn't eat it immediately.
肉甜甜地（上海人吃東西會比較偏甜）冇乜肉汁，可能已經比包吸曬
The meat was slightly sweet. Shanghainese style
整體肉都蠻多的，而且皮很薄美中不足就是底面不夠脆
不對，是完全不脆
下次試下堂食會不會好點
Overall I like the bun except for the crust.
Next time I will try to dine in to see if it’s better.
Thanks for reading!
张贴
