影片
港铁湾仔站 B2 出口, 步行约5分钟
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电话号码
25293128
附加资料
用餐时间: 90分钟
营业时间
今日营业
17:00 - 23:00
星期一至五
17:00 - 23:00
星期六至日
12:00 - 23:00
以上资料只供参考，请与餐厅确认详情
湾仔高质餐厅集中地「船街」又有新餐厅开幕！ᴘɪɴᴛxᴏꜱ ʙʏ ʙÀʀʙᴀʀ 是一家新开嘅西班牙巴斯克风格餐厅，专注提供传统 ᴘɪɴᴛxᴏꜱ 佐酒小食，灵感源自西班牙北部嘅饮食文化。「ᴘɪɴᴛxᴏꜱ」来自西班牙语，意指「用竹签串起嘅食物」，传统上会以一小片面包为底，上面串上各种食材。主厨擅长将经典法式长棍面包同西班牙食材融合，适合喜爱轻松佐酒嘅食客。菜单设计灵活，食客可自由搭配。.餐厅环境热闹而舒适，空间虽不算大，但带热闹嘅居酒屋气氛。开放式 ᴄᴏᴜɴᴛᴇʀ 展示 ᴘɪɴᴛxᴏꜱ，方便食客即点即取，成为打卡热点。服务员会提供「点心纸」记录菜式，灵感似足中式酒楼，增添趣味。.
「点心纸」项目 - ꜰʀᴏᴍ ᴛʜᴇ ᴄᴏᴜɴᴛᴇʀ 包括 ᴄʟᴀꜱꜱɪᴄ $32及ꜱɪɢɴᴀᴛᴜʀᴇ $45 两款，配搭自由。自取小食体验提供多款 ᴘɪɴᴛxᴏꜱ，包括：ᴏᴄᴛᴏᴘᴜꜱ + ᴘᴏᴛᴀᴛᴏ 用竹签串起八爪鱼同薯仔，略带咸香佐酒一流。ᴍᴀɴᴄʜᴇɢᴏ + ᴏʟɪᴠᴇ + ᴘɪᴘᴀʀʀᴀ 将芝士同橄榄配搭，微酸嘅 ᴘɪᴘᴀʀʀᴀ 辣椒增添清新。ɢᴀᴢᴘᴀᴄʜᴏ + ᴡᴀᴛᴇʀᴍᴇʟᴏɴ 系冷汤小食，蕃茄同西瓜嘅清甜结合，夏天食用特别爽口。ᴄᴇꜱᴀʀ ʟᴇᴛᴛᴜᴄᴇ ᴄʜɪᴄᴋᴇɴ 以生菜作盛器，将鸡肉放于面满有趣。.ꜰʀᴏᴍ ᴋɪᴛᴄʜᴇɴ 热食我选了一些餐厅热门的招牌菜，包括：ꜱQᴜɪᴅ ᴄʀᴏQᴜᴇᴛᴛᴇ ᴡɪᴛʜ ᴀʟʟ-ɪ-ᴏʟɪ 炸鱿鱼波波外酥内软。ꜱᴘᴀɴɪꜱʜ ʀᴇᴅ ᴘʀᴀᴡɴ “ᴘʟᴀɴᴄʜᴀ” 班牙红虾，虾肉鲜甜弹牙，卖相吸引。ꜰᴏɪᴇ ɢʀᴀꜱ ᴘɪɴᴛxᴏ, ᴄᴀɴᴅɪᴇᴅ ᴏɴɪᴏɴ, ʙᴀʟꜱᴀᴍɪᴄ 煎鹅肝保持湿润口感，配糖渍洋葱同香醋，酸甜平衡油腻。ʙʙQ ʙᴇᴇꜰ ʀɪʙ “ʙᴏᴍʙᴀ” 是大粒炸牛肋肉球，外脆内嫩，蒜香酱增添风味，适合分享。.最后还有甜品体验有ᴛʀᴀᴅɪᴛɪᴏɴᴀʟ ꜱᴘᴀɴɪꜱʜ ꜰʟᴀɴ 焦糖甜度适中。“xᴜxᴏ” ꜰɪʟʟᴇᴅ ᴡɪᴛʜ ᴄᴀᴛᴀʟᴀɴ ᴄʀᴇᴀᴍ 外层酥脆，内馅卡士达奶油香浓，甜而不腻。.用餐体验轻松有趣，ᴘɪɴᴛxᴏꜱ 嘅竹签设计同即点即取嘅 ᴄᴏᴜɴᴛᴇʀ 增添互动感，搭配西班牙水果酒，适合下班后 ʜᴀᴘᴘʏ ʜᴏᴜʀ。环境热闹，服务亲切。
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原来Pica Pica同Barbar集团最近喺湾仔船街开咗全新嘅PINTXOS by Barbar，由西班牙25歳靓仔主厨Xavier Pla主理，系全港第一间Pintxos Bar!!🤩Pintxos嘅西班牙文系指「插食物既竹签」，以竹签将食材固定喺面包上，放喺吧台上让食客以自助式享用😋最得意系呢度采用粤式酒楼点心纸嘅形式🤣店员会派印章纸，喺counter睇岩食物就同店员讲，等店员吸印仔之后可以将pintxos拎返自己座位享用，好鬼得意😎From the Counter🍢Classic $32🍢Signature $45个人推介:🍢Egg + Spicy Mayo🍢Avocado, Anchovy, Tomato🍢Chorizo Quiche🍢Mushroom Quiche🍢Cod Brandade + piquillo除咗喺counter拎嘅冷盘pintxos之外，仲有各款即叫即制嘅热盘pintxos同其他西班牙小食，每款都可以一件或者一份咁嗌，而且单价唔算贵，即使两个人嚟都可以试到好多款😍！最推介系鲜味炸弹西班牙红虾🦐虾头真系爆哂膏好正😍烟熏牛肉Bomba其实好似西班牙可乐饼～中间薯蓉超级绵密仲有好多烟熏牛肉粒！同埋一定要试Broken quail egg!!😝下层系焦糖洋葱，上面再加入西班牙辣肉肠粒同奶油薯蓉，最后铺上以榛子牛油炸香嘅面包碎同煎鹌鹑蛋，捞匀一齐食劲好味！美国牛柳伴鹅肝配佩里戈尔汁真心邪恶😍入口鹅肝嘅油脂系口腔爆发，配上柔软嘅牛柳简直系Perfect Match🥹From the Kitchen🍴French Oyster Daniel Sorlut served natural $68/pc🍴30gr Ibérico ham "Paleta" $85🍴Spanish red prawn "plancha" $118/pc🍴BBQ beef rib "Bomba", all-i-oli $35/pc🍴Broken quail egg, potato parmentier, chorizo, migas $48/pc🍴Beef tripe "callos" with pork chorizo, morcilla and chickpea $68🍴Foie gras pintxo, candied onion, balsamic $88/pc🍴40gr US beef tenderloin, foie gras, périgord $125最后一定要试埋西班牙传统嘅甜品🥰西班牙焦糖炖蛋超级软滑，每一啖都食到浓郁嘅蛋香同焦糖香🍮而另一款传统酥炸甜品 Xuxo有啲似牛角包🥐外层炸到金黄酥脆，中间系catalan cream，爆馅得嚟超级creamy!!Sweet🍮Traditional Spanish flan $28🍮"Xuxo" filled with catalan cream $35🍹Red Wine Sangria $83🍹Cava Sangría $88
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船街新开嘅呢间西班牙小酒馆采用暖色调木系装潢氛围轻松休闲 啱晒同朋友嚟饮两杯食啲嘢倾吓偈🥂来自西班牙嘅主厨年纪轻轻已经好有经验25 岁已经先后喺多间米芝莲星级餐厅任职✨小酒馆提供多款西班牙开胃小点 #pintxos 🤤🤩西班牙文pintxos嘅意思是喺插食物嘅竹签😲传统喺pintxos底部会放面包 再用竹签串起其他食材除咗传统嘅pintxos 仲有多款厨师特别调制嘅创意菜肴最过瘾系可以自己攞住张卡仔出去扱印仔攞食物想食到味道西班牙风味嘅朋友一定唔会失望🥰如果唔知拣咩好就推荐一定要试吓以下几样🌟Octopus + potatoes🌟BBQ beef rib "Bomba", all-i-oli🌟Broken quail egg, potato parmentier, chorizo, migas🌟US beef tenderloin, foie gras, périgord
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这间香港第一间Pintxos酒吧，气氛超chill！门口经过气氛超好，一走进去就被满满的Pintxos吸引，每一样都好似好好吃！试咗几款，味道都好正，食材新鲜，搭配也很有趣。好似系八爪鱼Pintxos，冇谂过会咁松软！还有一些比较特别的口味，让人忍不住想多试几种。另外都有好多款厨部Pintxos 叫，有菜有肉有海鲜，猪腩肉配苹果西芹系最值得推介。配上一杯sangria，跟朋友一起聊天，超级放松！想体验一下西班牙的街头小食文化，来这里就对了！绝对是个轻松开胃的好地方！
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What an unforgettable evening at Pintox ! We immersed ourselves in the vibrant flavors of the Basque Country, enjoying a creatively conceptualized menu dedicated entirely to pintxos—those delicious bite-sized snacks that are perfect for sharing.From the moment we arrived, the lively atmosphere filled with chatter and the clinking of glasses set the stage for a wonderful dining experience. We savored the classic Gilda, skewered olives, peppers, and anchovies, and were blown away by the luxurious Manchego Gilda. Each bite was bursting with flavor!The Broken Quail Egg with Chorizo was a masterpiece, layered with crispy chorizo and smooth potato purée, making it a show-stopping dish that you simply must try! And let’s not forget the Pintxo of US Beef Tenderloin, where the rich sauce was beautifully highlighted without traditional bread.The warm hospitality and charming decor, featuring colorful tiles and antique charm, created a cozy setting that truly captured the essence of Northern Spain. 🌍❤If you haven’t visited yet, PINTXOS by bàrbar is a must! Thank you for an incredible evening filled with authentic flavors and delightful company.
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