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5天前
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The sky finally cleared up, and on a sunny morning, I enjoyed a leisurely brunch at First Stage Cafe.🥯 I ordered the homemade turkey bagel with egg salad. The bagel was slightly crispy on the outside and soft on the inside—just the right texture without being overly chewy. 🍳 The creamy egg salad was rich in egg flavor and smooth in texture, while the turkey slices were tender and juicy, adding a refreshing umami touch. The flavors were well-balanced—not too salty, not greasy—making it a joy to
🥯 I ordered the homemade turkey bagel with egg salad. The bagel was slightly crispy on the outside and soft on the inside—just the right texture without being overly chewy. 🍳 The creamy egg salad was rich in egg flavor and smooth in texture, while the turkey slices were tender and juicy, adding a refreshing umami touch. The flavors were well-balanced—not too salty, not greasy—making it a joy to eat.
🐟 For a protein boost, I added a side of smoked salmon. The fat was evenly distributed, melted in my mouth, and brought out a subtle oceanic flavor that blended beautifully with the bagel’s wheaty aroma. A rich and layered bite.
☕ The latte had fine, velvety foam and a deep coffee aroma that wasn’t bitter. It paired perfectly with the meal—a comforting cup to start the day.
🌤️ 天空終於放晴，在陽光灑落的上午，來到 First Stage Cafe 享受一頓悠閒 brunch。
🥯 點了自家製白汁碎蛋火雞 Bagel。貝果外層微脆、內裡鬆軟，不煙韌，口感剛好。白汁碎蛋沙律蛋香濃郁，質地滑順，火雞片鮮嫩不乾，為整體增添一份清爽鮮味。味道不過鹹也不膩，吃起來非常舒服。
🐟 為了補充蛋白質，額外加了一份煙三文魚。油脂分佈均勻，入口即化，帶出淡淡的海水鮮味，與 Bagel 的麥香完美融合，層次豐富。
☕ Latte 奶泡細緻綿密，咖啡香氣濃郁卻不苦澀，與主食搭配得宜，是一杯令人放鬆的好咖啡。
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