地址
金钟金钟道88号太古广场L3楼325B号舖
电话号码
31858391
营业时间
星期一至五
08:30 - 22:00
星期六至日
10:30 - 22:00
公众假期
10:30 - 22:00
付款方式
Visa, Master, AlipayHK, 支付宝, 现金, 八达通, 美国运通, 银联, Apple Pay, Google Pay, 微信支付, PayMe
座位数目
40
其他资料
Wi-Fi酒精饮料自带酒水无障碍设施泊车电话订座外卖服务
更多
更新餐厅资料
商户专区
以上资料只供参考,请与餐厅确认详情。
相关文章
更多
食记 (218)
首篇食记作者 supersupergirl
Yuene
Chef Ecy’s Dining Experience
Yuene
等级4
2025-06-18
1K 浏览
关注
Chef Ecy’s Dining Experience:🥰 Food | Price | Easy Access | Wheelchair | Easy Parking | Service | Ambience🙂 Restroom Cleanliness😠 Corkage Fee | Cake Cutting Fee | Pet FriendlyHidden Gem for French Pastries & More in Pacific PlaceTucked away on the 3rd floor of Pacific Place, this charming café isn’t the easiest to spot - its entrance sits at the far end corner - but the vibrant colors of their pastries instantly drew me in. Specializing in French desserts, they also offer a full menu of hot meals for lunch and dinner, including sandwiches, burgers, pasta, and salads. I visited for afternoon tea and was blown away by their pastries! They offer a sweet & beverage combo (one pastry + coffee/tea) for HK$138–156. The Yuzu cheesecake was a standout - creamy, perfectly balanced, and bursting with rich yuzu flavor without being overly sweet. My friend loved the strawberry Paris-Brest, which was equally delightful. The café is cozy but stylish, with a warm, inviting atmosphere. Service was attentive and friendly, adding to the pleasant experience. Location & Accessibility:- MTR: Direct access via Admiralty Station. - Buses/Minibuses/Tram: Multiple options available. - Driving: Parking available in Pacific Place, with free parking for a minimum spend. - Wheelchair-friendly: Elevators connect all mall levels. Note: The café doesn’t have a restroom, but the mall’s clean, well-maintained facilities are just a short walk away. Verdict: A must-visit for pastry lovers - worth the hunt!查看更多
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
1
分享
检举
LenaKong
Nice Lunch Set
LenaKong
等级4
2025-06-11
2K 浏览
关注
Went to this French resto in Pacific Place with colleagues for lunch. .The Lunch started with complimentary bread. Hotly-served, the pleasantly soft bread was accompanied by butter. Then, I ordered the Three Courses Lunch Set, which included two appetisers and one main course. Here are my selections: -Appetisers:-Seared Lobster Salad (+HKD38)The lobster was firm and elastic, with the mango sauce elevating its umami. The sauce made the fresh vegetables more appetising with a subtle combination of sweetness and sourness. -French Onion Soup (+HKD28)Topped with a thick layer of cheese toast, the soup was filled with shredded onion slices. The sweetness of the onions was apparent, and the soup became utterly rich due to the cheese, making it slightly heavy. -Main Course:-Pan-fried Fish of the DayThe fish of the day was salmon. Accompanied by fish roes and spinach, the salmon had an alluring, crispy skin. It was tender and extremely succulent, and the bursting fish roes added more layers to each bite. I added HKD38 for a French Pastry, which I selected the Serradura Flower Pot. Resembling a sunflower in a pot, it looked super cute. The crumbled Marie biscuits and whipped cream mimicked the soil, while the chocolate cup served as the flower pot. The sweetness of the flower pot was a bit overwhelming for me, but the dessert had a delightful combination of creaminess and crunchiness overall. For drinks, I ordered a Hot Mocha. Topped with some cocoa powder, the mocha was smooth with an intense chocolate flavour. .The staff was quite nice and helpful. When asked about water preferences, we requested still water, and it seemed there was no extra charge for it. .The interior of the resto is not very large, but it looks elegant with decorations which remind you of France. The maximum group size it can accommodate should be around 8 people.查看更多
Complimentary BreadSeared Lobster SaladFrench Onion SoupPan-fried Fish of the Day-SalmonSerradura Flower PotHot Mocha
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
1
分享
检举
rickyng0505
油封鸭超好食!
rickyng0505
等级3
2025-10-08
16 浏览
关注
因为Happy Friday,同事突然提议去食法国餐,就带咗我去金钟嘅DALLOYAU,去到见到装潢同宁静嘅气氛已经感觉到系一间高档次嘅法国餐厅。难得食法国菜,当然唔少得油封鸭,其实本人第一次食油封鸭,上菜一下见到觉得有d干身觉得未切好食,经过同事嘅介绍同亲身试过后立即改观。原本油封鸭系要经过低温鸭油中慢煮,然后外皮会变到好酥脆,所以外表睇落先会干身,所以试食一啖后会发现外脆内嫩,肉质嫩滑之余仲有满满嘅油香,而且因为低温慢煮,所以原先嘅肉汁都可以锁哂肉身入面,真系超好食。 另外牛油焗田螺都十分出色,配埋下面嘅薯蓉真系好好食,完全爱上法国菜,不过价钱就偏贵。查看更多
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
赞好
分享
检举
Food Mad
放弃平凡
Food Mad
等级4
2025-09-11
302 浏览
关注
茶记早餐吃得多,偶尔宠一下自己,在高档法国餐厅买高级三文治。这份早餐有一大个长形三文治包以及一杯咖啡,但也有其他例如果茶的选择。三文治包很甜,烘得包边微脆,包肉香甜软身,每啖皆渗透著牛油的香气,应是理所当然的吧。馅料要了松露滑蛋口味的,不知何解,目测似乎见不到松露,咬下又竟然有味,难道落的是松露油吗?说到蛋,劲厚尚滑,欠缺流汁,很明显炒得老了,况且细葱过冻不香,高尚餐厅的这样一份三文治,不合格。奇奇怪怪,食物要热才好味啰。查看更多
松露滑蛋三文治滑蛋
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
1
分享
检举
chi30389
Restaurant week dinner
chi30389
等级4
2025-08-31
433 浏览
关注
星期五同老公二人世界去DALLOYAU食晚餐,庆祝埋七夕。餐包好食,一款硬既,一款软既。藜麦苹果健怡沙律健康精新。凯撒沙律沙律菜新鲜,材料配搭起来就变得好食。蘑菇汤味道浓郁,系未饮过既蘑菇汤既味。番茄汤番茄汤都系未饮过既味。香辣鲜虾意粉小辣,虾有5只,味道唔错。香菌忌廉意粉呢个好好食,简简单单已经好惹味。特浓黑朱古力慕丝脆饼朱古力慕丝好滑,浓浓朱古力味,加上脆脆,口感几好。焦糖脆榛子杏仁蛋白饼比我想像中好食,杏仁无令我却步,榛子就系类似金莎既味道,唔会唔好食。餐饮叫左冻榛子泡沫浓缩咖啡同蜂平浪静。查看更多
藜麦苹果健怡沙律凯撒沙律蘑菇汤
以上食记乃用户个人意见 , 并不代表OpenRice之观点。
赞好
分享
检举
显示全部218篇食记
你可能感兴趣的
相关文章
更多