Costa del Sol

久唔久都会过来柯士甸路这里，但一直没有留意这店，原来这店已开业一年之多，隔离店翁记牛丸开业还会注意到，反而这店，一直路过，都看不见，直到朋友相约过来午餐才知道。由于店舖面积细细，12:30pm 中午时段，全店必须预约，否则会白走一趟。店内主打西班牙特色很喜欢这个酱汁，咸香味浓三款西班牙小菜(迷你)配半条小法包，迷你西班牙海鲜炒饭(经典/墨汁)$168~当端上枱，就觉得这道菜配红酒就最适合不过，奈何是中午时段，切勿酒精影响工作，留待下次吧！长法包做得松软，笔者至爱。香蒜橄榄油煮虾配墨汁意粉~午餐吃黑汁意粉特别怕，因怕吃得牙齿鸟卒卒，要喝多点水。法式红酒炖牛肉配Couscous~喜欢除白饭外有另类的选择，为午餐带来新鲜感⋯⋯是日餐汤(磨菇忌廉汤)~午餐另加$42，初时觉得加$42有点贵，但当上枱时发现，份量十足，除咗忌廉磨菇外，还有浓浓的胡椒味，相信是多种胡椒组成，喝完已经饱满。套餐跟橙茶 ，相对柠檬茶更具特色。如套餐想喝咖啡的话，需补差价，朋友选择跟Long Black 另加$20。小店有趣的地方是，在结帐时，只有这收据，两个午餐$108, 另一个套餐$168,餐汤$42/个，饮品另加$20., Total: $530平均每位$176整体来说每道菜式其实味道都算唔错，但未知为何，每道菜式都好像唔够热，所以有少少失色，但看见那些年青的店员很落力的服务，虽然感到有些经验不足，可能是Part time 学生哥吧！但睇得出也有一份热情。支持小店，以传统西餐外又一选择。…查看更多

Originally planned to visit a Vietnamese resto, but unfortunately, it was closed as it was Lunar New Year's Eve. So, we changed our plan and were attracted by this Spanish resto nearby. .All of us ordered the Lunch Set, which included one main and one drink. My friend ordered Costa del Sol Tasting Lunch, which consisted of three mini tapas, half a bocadillo de jamon serrano and paella. The three mini tapas included Queso Manchego with Chorizo, Ensalada De Pulpo and Homemade Albondigas. The Queso Manchego with Chorizo is Spanish spicy sausage with manchego cheese aged for three months. Both the sausage and cheese were a bit salty but very rich in flavour. The Ensalada De Pulpo is Spanish octopus salad, which had octopus chunks, bell peppers and olive. She liked this the most among the three tapas, as the octopus was perfectly cooked, paired with bell peppers and olive sauced with salad dressing, giving a refreshing flavour and different textures. The Homemade Albondigas are Spanish meatballs made with beef and lamb meat. She liked the unique flavour of these meatballs. The sauce was outstanding too, not too salty but complementing the meatballs well. The Bocadillo de Jamón Serrano is a baguette sandwich with Serrano ham. They were very generous with the Serrano ham in this half sandwich, and she loved this pairing between salty ham and crispy baguette. She originally thought the half sandwich was a bit small, but as she was going eating it, she found herself filled up in the middle of enjoying this sandwich🤣🤣. She chose the Paella, as she was really craving some good traditional Spanish seafood paella for a while!! And to her expectation, it was incredibly delicious, all the flavours from different ingredients mixed perfectly, and with each bite, it was full of flavours and aromas that made her savour every bite, despite her mind trying to slow down and enjoy every each one. She was super happy with all the dishes, since she loved trying out all these different dishes in one single meal. Although all these mini plates of food didn’t seem like a lot, trust her… they were more than enough, and she was truly satisfied with the portion in the middle of enjoying it🙂‍↕️🙂‍↕️. .I ordered Squid Ink Pasta with Gambas al Ajillo. The pasta emitted a fragrant aroma, esp with the garlic-infused olive oil, and had an elastic texture. The shrimp portion was generous (with five pieces), and was fresh and meaty. My sis ordered Squid Ink Pasta with Spanish Albondigas. She found the meatballs juicy and savoury. It's funny that both of our lips turned black after having the squid ink pasta, and we had a hard time cleaning our lips🤣. My friend and I received complimentary Iced Orange Tea with our meal, while my sis ordered Hot Cafe con Leche, which is a Spanish Latte, with HKD20 discount. .The iced orange tea is their classic drink recommended by the owner, and we had never heard of this drink before. But after drinking it, my friend completely understood why the owner recommended it especially with ices. It was so refreshing, due to the freshness from the orange juice and the subtle aroma from the tea. Since the sweetness came from the orange juice, it was not too cloying. To her, this drink cleansed her palette after eating different flavourful dishes..The Spanish resto is adorned with various decorations and photos related to Spain. The tableware and interior design has a distinct Spanish style, igniting your desire to travel to Spain..The owner was really friendly and nice. He introduced the dishes and drink to us, and recommended the best way to enjoy them. …查看更多

怀著对西班牙美食的期待，我因「Mill Milk」在2025年8月2日的影片推介而专程到访「Costa del Sol」，没想到这竟是一场彻底失望的体验。这间曾经备受推荐的餐厅，如今在食品与服务上都出现问题。【食物味道需要改善】整餐中唯一较正常的是「自制西班牙肉丸」（$68），可惜为了掩盖羊膻味而下的香料过重，浓烈气味缠绕不散。回家后可能因为食物偏油腻而胃胀打嗝，而打嗝时涌上喉咙的仍是那阵浓浓的香料味。其他菜式更是问题重重：「西班牙小青椒」（$68）卖相正常，但令人费解的是吃起来竟然带酸，疑似加了大量醋汁，让兜底几只青椒酸得难以入口！「西班牙蒜香橄榄油蘑菇」（$38）是连菇柄的，兜里装满蒜油，油腻得令人难以接受，还带著不自然的酸味，疑似使用了预制蒜蓉（李锦记玻璃罐装蒜蓉就是偏酸），不然就是和小青椒一样又加了醋。「迷你墨汁西班牙炒饭」（$98）作为西班牙的经典名菜，这里的这个版本和我曾经吃过的所有西班牙炒饭都相距甚远：没有饭焦，也就没有了西班牙炒饭的灵魂；而且米粒熟透、软身而且炒得很干爽，那种口感神似港式扬州炒饭！唯一可赞的是青口尚算鲜美。「西班牙吉拿棒（3件）朱古力酱」口感偏硬，似是翻热出来的，而朱古力味道也像是假力（compound chocolate）的味道，怪怪的。【最离谱是疑似无鱿鱼的「鱿鱼圈」】压垮骆驼的最后一根稻草是「炸鱿鱼圈」。这道$58却只有三小圈的菜品拖到最后才上桌（在所有咸食的最后，比炒饭更迟），却是最令人失望的——他们的鱿鱼圈竟然疑似没有鱿鱼！咬下去完全是鳕鱼口感，一咬下去便粉碎，毫无鱿鱼的烟靭，真的让人怀疑这到底是不是鱿鱼。向服务员反映问题后，对方仅坚持这是鱿鱼圈便不再处理。试问自然界的鱿鱼切开一圈圈后会有可能大小一致吗？【2个月前有5个圈，如今同样价钱却仅有3个】下图可见我得到的3颗「鱼圈」大小一致、炸粉厚身而硬口，像是工厂的急冻预制菜，与2个月前在G字头地图的食评内的照片里有5颗大小不一、炸粉厚度较薄而不均一的鱿鱼圈相去甚远。（去G字头地图搜寻Costa del Sol的位置，按「评论/Reviews」，星星下面靠左有放大镜🔍，搜寻「鱿鱼」后，你就会见到那篇有5个鱿鱼圈嘅食评）【服务和经营未够专业，却收取专业水平的价钱】服务员表现极不专业，时而聊天说笑，时而互相顶嘴，甚至有位女店员因太累直接坐在无客餐桌休息，但当时餐厅正值忙碌时段而并非下午茶的「落场」时间。当我们请男店员帮忙拍照时，他竟直接弹开并抓女店员代劳，而他只是向女店员说自己不懂拍照，但对我们连一句解释都没有。结帐加一后总消费$559（$558.8被强制四舍五入后），但餐厅不提供正式收据，只接受FPS或PayMe付款，且PayMe帐户竟是私人帐户而非公司帐户。而且明明服务欠佳，却要收加一服务费，真是让人无言。整餐唯一无可挑剔的只有那两杯各$58的水果茶，味道不过不失，成为这顿糟糕饭局中唯一的慰藉。从媒体推荐到实际体验的巨大落差，Costa del Sol的水平欠佳，令人抱著失望而回。用这个价钱绝对可以换到更好的食物和服务，建议食客们在前往前三思，除非你愿意花费金钱换来一肚闷气与失望！…查看更多

睇YouTube Milk Milk介绍，喺片中觉得呢间餐厅几有特色，加上了解咗厨师去到西班牙🇪🇸去学处以及想将西班牙菜带到香港呢个目标觉得非常之感恩，所以带咗妈妈去试😉餐厅位置都几方便喺尖沙咀同埋佐敦中间以前都好钟意去𠮶条街度食韩国菜同埋有碗好出名嘅牛腩面。（有机会下次去再分享俾大家）去嘅时候系星期六中午2:00都要喺门口等咗10分钟先有位置，但系职员态度好Nice好有人返到屋企🏡嘅感觉入到餐厅就觉得餐厅嘅装饰非常有特色，好似标题咁讲，彷佛返咗巴塞罗那入边一个好出名嘅嘅小食市场已经闻到好香嘅风干火腿味🍔以及见到大家饮紧一杯杯嘅水果茶🫖同妈妈嚟食嗌咗5碟Tapas其中比较推荐系个🐙八爪鱼沙律同埋𠮶个芝士风干火腿面包🥪我自己好钟意食一啲新鲜焗起以及好有咬口嘅面包呢个面包正正就做到𠮶个效果，新鲜滚热辣配合埋面包比嘅芝士非常之好味，但系用风干火腿可以用一啲比较肥美啲脂肪多少少嘅火腿会令到面包嘅口感更加知丰富我哋两个人加埋食咗$600 ，价钱可以接受饮品方便就试咗水果茶都几推荐大家饮炎炎夏日🔥非常适合同妈妈食饭冇得讲有冇gains，但系食饭过程中同妈妈倾咗最近嘅生活一切尽在不言中,慢慢开心就系一个good meal gains power: 6/10taste: 8/10environment: 10/10…查看更多

四位, 第一次去食，唔系太清楚份量，亦都未睇食评嘅情况下：坐低Order $168 Lunch Set x 2，内包6个mini Tapas，两个火煺包及两份Paella，两杯冻饮。另外再加两个正常size Tapas。后来谂谂吓觉得好似太多，因为加起来有八个Tapas。虽然有啲系Mini size但系又惊Tapas重复左，情急之下，我走出去前台揾返个店员想问多一句，想搞清楚份量同埋会唔会重复之际，疑似老板（女的）就截住个店员叫佢唔好理。佢语气好倔，跟住就同我讲话其实*每位*客人最少要叫一个set，如果唔叫一个set就要叫返三个正常size嘅Tapas。我问佢咁我哋而家系咪未够，佢话系，跟住佢就俾个Tapas Menu我叫我返埋位再谂清楚，态度非常恶劣。由于我觉得唔系好对路，我叫佢先取消一个set以免太多。跟住返自己位坐谂住睇吓嗌咩Tapas去满足返佢嘅要求。之后疑似老板行过嚟，就话其实我哋好忙好多客，你唔喜欢嘅可以唔好嗌！！！（听到简直叹为观止！直程意思系赶我走😤）我唯有厚面皮啲再问返究竟要嗌几多嘢先得，（但系我睇晕晒都唔见有边度写明呢个要求又或者每位最低消费几多），佢就话每人最少嗌一个set，并冇话可以用三个Tapas代替一个set。讲完又再重申话其实唔啱食可以唔好食。由于我仲喺度度紧嗌乜嘢Tapas去满足佢最低order要求，佢嘅回应令我好诧异，因为佢讲嘅前后有差别。如果佢规定每个客人要嗌一个set，我喺前台问嘅时候佢应该讲清楚，就唔好话三个Tapas代一个set, 仲要俾个Tapas Menu叫我再谂啦。咁其实我都唔系唔明佢嘅要求，要每人叫一个set，但系因为佢lunch Menu其他set我都唔想食。所以我先嗌唔落手。Anyway喺香港咁耐，我都冇受过过咁样嘅待遇。餐厅食物质素几高都好，如果服务态度差，就一定唔会考虑。其实我本来系嗌两个$168 lunch set加两个正常Tapas再加饮品，Lunch四个人张单加埋一，都接近$700。如果嫌我哋啲单，建议老板如果咁拣客不如开私房菜啦！（如果食物质素够高，我呢啲cheap客就唔敢再帮衬啦！） 😤😤😤飞去西班牙食冇咁嬲！…查看更多