越發地道河內料理

听闻尼间PortlandSt河粉，经常要排队一个钟先食到.今日旺角行街，接近6:15 PM 居然第一Round就食到.嗌左No2 No1， 碗河好多葱画面系几好，唯一特色.店员嗌饮汤先，无乜骨头甜味，有小小味精感饮多淡，味精未开始出. 牛肉虽然得少少，但都算靓肉. 河粉好差，有阵行味.个人觉得，锦丽、西贡火车头都比尼间野出色. 鸡翅几有特色，重炸蒜，有小小苦，但麦芽糖中和返.conclusion：排一个钟不值得. 不了…查看更多

Came here on a Saturday afternoon after 2pm - waited less than 10 minutes to be seated. Upon arrival, I was amazed by the warm water with pandan leaf flavour - it was really refreshing and thoughtful as most local restaurants do not offer water/tea, or the water usually comes with a weird taste. Ordered the beef fillet and beef ball noodle with iced coconut coffee! The coffee was very flavourful and it has coconut flakes in it!!!!!!The noodle then came briefly with the side of a piece of lime, some chilli, and fried dough stick (油炸鬼)! I first drank a spoonful of the broth, it was clear but flavourful, not too thick at all. Tried the fried dough to dip into the soup, not bad, but not a must if you don’t have room for it. The beef fillet was in chunks not pieces but tasteful! Beef balls were good and bouncy! Overall good, service was standard, I would only come back if there’s no line or only a little wait. …查看更多

事情发生: 我同朋友一行三人，等左30-40分钟。侍应姐姐话等三人枱会等好耐，你哋或者分开坐(间铺好细大约20个位应该都冇，分开坐意思系中间隔一条小小通道，两个面对面坐，一个自己坐) 我地话: 咁不如两张枱拍埋？（注意：就算拍埋咗，都有通道可以行走。）侍应姐姐: 因为有一部冷气机会滴水，唔知几时会滴落黎。我地话: 咁滴水𠮶个位我地自己就住就得。侍应姐姐就走去问老细。呢个时候，老细就出场（拍埋张枱好似焫㷫咗佢咁。）老细:因为个冷气机滴水。（之后我哋都系讲返话：我哋就住就OK）我哋：因为我哋想坐埋一齐食可以倾偈。老细：（带点激动):我哋呢度唔系俾你哋系到倾偈，要倾偈嘅话就要去Cafe。？？？？？？？真系未听过话食嘢唔可以倾偈。我哋又唔系谂住系到当bar咁倾成晚，普通食野嘅时候点都会倾吓偈啩？你唔想人食嘢倾偈，咁你地不如考虑喺门口度大大张纸贴住「店内严禁倾偈」。拍𠮶张枱都唔系要你哋动手，临走嘅时候我哋亦都问佢哋使唔使同你地拍返原位。咁样嘅态度真系冇下一次，再加上你哋嘅味道亦都唔系好似啲评论咁讲到咁出色。当初都系啲所谓KOL介绍先过嚟试，点知食到一肚气，仲要唔系真系咁好食，个汤底极度普通。如果你话真系好好食就话啫，咁抵你咁臭串啦。又唔系㖞。…查看更多

传说中香港最好食嘅越南pho位置系油麻地舖仔细细 成日都大排长龙经过千辛万苦都终于排到！但食材唔够 就净低2款面食 其他小食都有虽然有啲失望 但来到来了 照食！1️⃣河内牛柳粉 $90清汤加满满嘅葱 九层塔 超香牛柳好嫩滑 一淡汤一淡河粉加牛肉 食到停唔到口配油炸鬼 吸晒啲汤汁 正！不过面嘅份量就少啲2️⃣招牌牛柳牛丸粉 $105多咗牛丸 非常弹牙3️⃣鲜虾米纸卷 $65米粉唔会太碎 酸萝卜食落几开胃个汁都唔错 总结汤好饮 牛柳粉推介！…查看更多

这间店已经食过很多次，但每次都和三四个朋友一齐吃，每次也挂住聊天，所以没有拍照，今次只是两个人，可以认真地拍照这间越南餐厅已经被很多食家评为全香港最好吃的越南餐厅，我觉得是实至名归的今晚食物水准和以往一样，我还是选择这个牛柳牛丸河粉，他们的牛柳入口便可以感觉到店主对牛肉的要求，比越南的牛河还好味，特别是那个清炖汤底，味道特别好，完全没有味精今晚放弃了最好吃的春卷和鸡翼，反而是了他们的扎肉，今晚的就有三个不同味道，各有各好味…查看更多