敘．小麵 (K11購物藝術館)

今日真汉子为大家介绍位于尖沙咀 K11 购物艺术馆嘅敍 . 小面，为香港首间苏州面店。开得响 K11 以为好贵啦，唔系㖞，价钱系非常亲民。🫰🏻餐牌上嘅素食选择出奇地多，真汉子当然尽试啦，今次叫咗：🍜 苏式汤面（配两款或以上浇头优惠价）虽然呢度仲有一款素面系「素杂锦煨面」$60，但苏式汤面系呢度招牌菜，当然要试啦（注意面系蛋面）。汤面原价要 $60，配两款以上浇头特价 $49。😃浇头即系阳春面上嘅配料，有冷亦有热浇头，咁啱都有素嘅选择㖞。我拣咗一冷一热配搭，麻香拌莴笋$19 同红炆大素鸡 $39。🥬🐥面条仲可以拣「苏式阳春面」或「姑苏阔条面」，我就拣咗加菲猫都钟意食嘅阔条面。汤底本身系猪骨汤或鸡汤，落单时可选全素嘅菇汤。🍄个面嚟到时，见到其实系比一般上海面粗少少，面质都算靓，有啲咬口，而且面嘅份量够多。汤底初初食比较清淡，但起码放心冇比错肉汤，而且慢慢食开始食出菇汤嘅鲜味，因为唔咸又唔油，所以可以放心畅饮。👅麻香拌莴笋望落细细碟，但都几襟食。莴笋非常爽脆，有淡淡嘅麻油香味，表面仲加咗少少黑白芝麻。素鸡好少食到好食嘅，呢个红炆大素鸡就超哂班。一咬落去，竟然系煎到表面好香脆，而且用酱油同葱炆到好入味好鲜甜，除咗配面，相信配白饭都好正。😋🫖 冻荔枝红茶 $42呢个茶真系境界好高，此话怎讲呢？一般荔枝茶一定有多少甜味，先令你饮出荔枝味。但呢个茶，端到埋个鼻度未饮都已经劲香荔枝味，但饮落去好似全冇甜味咁，但你又饮到佢浓浓嘅荔枝味 + 茶味。好好饮呀，究竟系点做到㗎？😂 ⚪ 苏式素菜包 $32有两个，个包又系好好食，非常松软，味道亦好好。真汉子唔知正宗苏州菜系点，但感觉都系类似上海嘢。我几钟意呢度环境几靓又坐得舒服，同埋价钱确系抵食。下次经过尖沙咀不妨嚟试吓。☺️…查看更多

这家在K11 art mall新开了一家装修雅致的江南面店【叙小面】原来是是温野菜同系列哦！古风高雅，坐在这里吃热腾腾的汤面 幸福呀❤️🍜小炒黄牛肉汤面清汤面，搭配微辣的炒黄牛hin不错～黄牛肉片好鲜嫩哦女儿红醉鸡好香入味 肉质紧实 皮爽还有小菜毛豆雪菜和溏心蛋🌹玫瑰烤鲜肉方汤面酱油猪骨汤底浓而不腻玫瑰烤鲜肉方肥瘦均匀 带著淡淡花香四喜烤麸吸饱汤汁，偏甜口的挺好吃这边还有蟹黄拌面哦🍜看到隔壁桌吃就馋了🤤下次要来试试～…查看更多

今日前往该店享用午餐，所点菜品中包含一道中式虾。该菜品中的虾未经煮熟便被端上餐桌。客人向餐厅反馈此问题后，经理的即时应对方式是前往厨房试吃该虾。他声称试吃完毕，坚称虾已煮熟，始终不承认其为生虾。 此外，经理未经同意，将该虾带回厨房，拒绝交还客人，此举存在毁灭证据的嫌疑。客人当即要求经理立即将虾取回，不可自行处理该问题食品，并联系了食品环境卫生署的督查到场调查。 此次事件中，餐厅存在两点明显问题： 经理的处理方式严重不当。同一碟菜品，经理仅通过在厨房试吃便断言虾已煮熟，与客人所体验的「生虾」情况完全相悖，未正视客人反馈的食品安全问题。 已上桌的菜品为客人的食物，在未与客人协商调解的情况下，餐厅擅自处理存在问题的食品，该行为有「毁尸灭迹」、掩盖问题的嫌疑。 综上，该餐厅的食品安全管理与服务处理均存在重大隐患，不建议再次光顾。食品安全至关重要，需优先为自身健康考虑。Today, I went to this restaurant for lumch, and one of the dishes ordered was shrimp. The shrimp in this dish was served to the table without being fully cooked. After the customer reported this issue to the restaurant, the manager's immediate response was to go to the kitchen and taste the shrimp. After tasting it, the manager insisted that the shrimp was cooked and refused to admit that it was raw. Furthermore, after tasting the shrimp, the manager took it back to the kitchen and refused to return it to the customer, which was suspected of destroying evidence. The customer immediately requested the manager to retrieve the shrimp at once, forbidding the restaurant from handling the problematic food on its own. The customer also contacted inspectors from the Food and Environmental Hygiene Department to come to the scene for investigation. There were two obvious problems with the restaurant in this incident: The manager's handling method was seriously inappropriate. Regarding the same plate of food, the manager claimed that the shrimp was cooked just by tasting it in the kitchen, which completely contradicted the customer's experience of the "raw shrimp" and showed no regard for the food safety issue reported by the customer. The food served on the table was purchased by the customer with payment. Without negotiating and mediating with the customer first, the restaurant arbitrarily handled the problematic food, which was suspected of "covering up the evidence" (literally "destroying the body and eliminating traces") to hide the problem. In conclusion, this restaurant has significant risks in both food safety management and service handling, so it is not recommended to patronize it again. Food safety is of utmost importance, and priority should be given to protecting one's own health. …查看更多

苏式面馆，主打正宗苏州面食及苏帮菜。k11分店餐厅环境设计优雅舒适，装修现代简约，坐位宽敞且座椅舒适，感觉轻松自在。佢哋嘅面条系由苏州产嘅手工面条，细腻而富弹性，配以慢火熬制4至6小时嘅老鸡白汤或者酱油猪骨红汤，汤面都入口鲜甜。冷热浇头，食客可以自由搭配，午市套餐非常抵食，78港币起就可以享用「绝代双浇」套餐。手工素菜包新鲜热辣，馅料丰富。甜品姜汁汤圆好有诚意，汤底带有浓郁嘅姜味，口感好Q弹，带少少辣度，食完可以暖胃之余。…查看更多

今日返工放lunch去试吓，佢lunch有set拣，minimum 都七八十，多d野嘅set就过百，未连加一，环境系坐得舒服嘅，位同位之间系都宽敞果种黎嘅，但系食物就真系好一般喇 送餐好快手，食物唔热，系温温地果种，叫左个鱼片面set，有半只溏心蛋，小配菜，但佢鱼片果碟野d汁好杰身，好有鼻涕感觉，另人好唔开胃我地仲叫左个炒牛肉，跟面，有埋醉鸡，但都系好一般，强烈预制菜感觉。价钱偏贵，性价比好低，唔推介…查看更多