好兄弟餐廳小廚

門口前幾步咁啱有標位所以先試下點知……一坐底叫咗歐陸式早餐雞排配火腿煎蛋(我要求火腿轉腸仔)凍檸茶，食淨多士我睇緊電話飲緊檸茶個伙記係我唔為意問都無問收咗我件多士倒咗都算，我諗住埋單走張單$37我擺咗$40喺枱面諗住孭好個袋攞埋支水先去比錢，未孭好袋伙記已經自己攞咗個$40極速找返$3比我，感覺好似想趕我走咁……總之feel not good今次係第一次亦係最後一次…查看更多

好兄弟基本上係我既平民飯堂，因為係屋企附近，啲野食係夠鍋氣，但有時太多味精，而且係呢個地段個價錢都唔算太貴，加上個老板都幾有霸氣兼好客，因為佢唔多中意啲客淨飲齋坐唔食野，最值得一提係啲海鮮係由老板一手一腳自己揀嫁，所以鮮味好夠。雖然可以夜晚有機會嘈啲，但係呢間餐廳近地鐵站，西鐵站，同埋巴士站同小巴站就係左近，既方便，食得夜得濟又唔怕無車坐。如果講我中意食呢間餐廳既野，應該都係椒鹽鮮魷，因為真係好足料又無偷工減料不過不足之處既一點就係，有啲野飲一定要係有水吧師傅係到先有得飲，6點之後就無，因為水吧師傅收6點…查看更多

本來是為了吃椒鹽鴨舌 找到了這間店 看了很多評價結果 炸得軟彆彆 更不要說有椒鹽的味道了太普通了 越吃越光火黃金蝦 （鹹蛋黃） 也是賣相很差 幾隻可憐兮兮的擺在碟子裡 我很努力了P顏色了 我和同事沉下臉來魚香茄子可以 普通吃完了多少傷感 …查看更多

最近，跟兩位好姊妹聚舊，有位姊妹帶我們到一間街坊小店 <好兄弟餐廳小廚>！她推介這裡用料新鮮，而且價錢大眾化！ 我們搭地鐵過來十分方便！小店佔地兩層，另設樓上雅座！ 入去那層坐得不算迫狹，空間感尚可。老闆用心經營食店，每天工作約 19小時，親力親為，而且熱情好客！十分賣力！這裡以風味小炒為主，也有不少招牌菜及推介菜式，另我們都眼花繚亂！(不設加一服務費)上菜好有效率！還比預期快！老火靚湯晚飯前為每位客人送上湯，令食客覺得很窩心！ 以紅蘿蔔及豬骨熬製的湯水，色澤鮮黃，相當足料又夠真材實料！無添加味精，入口清甜鮮美少油！豉椒炒聖子 $78以豉椒及洋蔥炮製，把爽口鮮嫩的聖子提升鮮味！欖菜肉碎四季豆 $58四季豆清新微爽混合欖菜及肉碎同炒，滿載香濃的醬汁，惹味非常，拌飯佳選！滑蛋炒蝦仁 $93店方的炒蛋富有蛋香，炒得好滑溜，帶有蛋漿及蛋白，滑不留口！蝦仁略有鹹鮮味，兩者真是最佳拍檔！芝士焗桶蠔 $168選用美國桶蠔，巨型的蠔金黃色的外層香脆而保持內裡鮮味多汁！ 芝味香濃而不膩！街坊小店值得繼續支持！…查看更多

佐敦茶餐廳眾多，茶餐廳款式一向大同小異，所以我也無特別要求，但求正正常常就算，當天買了個腿蛋治+沙爹牛麵+熱奶茶，返到公司腿蛋治，蛋又燶，麵包又乾(隔夜！？)沙爹牛扁咸，奶茶好淡，基本煎隻蛋都咁，其他不敢想像(燶左就唔好比人啦！！)black list無下次！…查看更多

This is the second time boyfriend and I have come here. We happened on it one night by accident and found it again one year later after we forgot where it was.好兄弟餐廳小廚 has an English name. It's called Good Brother's Restaurant. The staff look like triad members. No joke. They are buff and tattooed. But don't be scared as they give you better service than any cha chan teng around. No hastily plopped down food. No standing around waiting for you to order. They don't even rush you out the door after you're done eating. And after you pay, they thank you and wish you come again.Menu is in both English and Chinese with plenty of nice photos. Food ranges from seafood to basic Chinese dishes found at most cha chan tengs. Prices are not expensive. Portion sizes are generous. Place is clean and tidy.Lemon Chicken ($58). Chicken was moist while still being crispy. Lemon sauce was tangy and lemony. Chicken wasn't drenched in flour and was not oily.Eggplant with minced pork and salted fish hot pot ($58). Lots of eggplant in this piping hot claypot. The eggplant was cooked just right. It wasn't too salty and not too spicy as well.You can add money and add a drink. They also have beer for those that want beer. Combined with two bowls of rice and one drink, the dinner came out to be $124. What  a deal for good food!I noticed they had lunch sets that cost $38 and include Chinese soup, rice and a main Chinese dish that changes daily. Would probably return to check that out some time.…查看更多

食物質素：新鮮食材，廚藝考手。2人吃了4個餸雖然是大衆一向吃到的小菜，但廚藝真有火喉。吃了一口，很想吃第二口。宮寶雞丁的腰果脆而不油口。蒜茸清蒸聖子就新鮮肥美。辣酒煮花螺就更嘢味，又香又辣。😔而蒜茸炒芥蘭就有點硬，但味道仍很好。 環境衞生：裝修似茶餐廳，衛生仍然很清潔。 服務態度：伙計很熱情；冷氣強的時候為你送上熱茶。而且個個伙計也是笑容滿臉。值得再來光顧😃😃😃😃👍…查看更多

Second times here, a friend brought me.Quality - I can tell all dishes were made fresh because they are very hot and steamy. Corn fish fillet is crunchy even covered with corn sauce, 桂林炒生腸 tasted great.Service - All the staffs look like gangsters but they are actually pretty nice, not 5 stars service but well done compared to other 茶餐小菜.Cleanliness - No complaints, again high performer in the same category. Overall - Although varieties of food are limited but they got some that are not seen regularly in the market and do them well. It can be expensive on some dishes but the menu allows you to control your spending. I will recommend to friends. Next time I must try them Duck Tongue thing.…查看更多

又來食早餐, 今次要了名為”歐陸”的早餐, 牛扒餐肉煎蛋和多士, $29多士, 半件烘得金黃, 另半件烘得不夠, 還白白的, 但質感尚算新鮮, 內裡軟軟的, 午餐肉煎過(可能是炸過), 煎蛋, 半生熟, 漏黃, 但無脆邊, 牛扒, 明顯是炸, 而並非煎的, 肉質略為硬了些, 而調味不足, 無論如何, 算不差的早餐.…查看更多

好多次想入去都無機會, 今早尚未食早餐, 終於可試一試這間由大隻佬經營既”新過一排”既茶餐廳了.沙嗲牛肉公仔麵, 配腸仔煎蛋, 牛油方包, 奶茶, $26 ,比佐敦道的大店便宜了一、兩元, 於這地點, 價錢合理.沙嗲牛肉公仔麵, 味道偏鹹, 有沙嗲味雖不重, 但有沙嗲的”沙質”口感, 牛肉切得細少, 太碎, 但有原始牛肉質感, 沒有重醃粉的假軟滑, 甚少港式早餐店做得到, 幾好.腸仔煎蛋, 腸仔未算煎/炸得香口, 麵包半軟, 靠邊位已有些少硬身, 煎蛋雖賣相不佳, 但火度剛好, 一刀切入, 內裡蛋黃隨即流出, 還暖.奶茶, 奶味足, 茶味偏淡, 但合我胃口, 因唔想飲太濃. 整體不錯, 會再來試一試午餐.…查看更多

星期日本是個懶洋洋的一日, 很多人都能睡到晏晏, 有家庭便來個家庭樂, 單身男女也能拍拍拖, 行行街。可是這陣子接了個長篇case, 要來個一連兩個月星期日的工作。雖好在大部分都只是下午的程序, 但是感覺也令人筋疲力竭。每次由官涌街市一路直上彌敦道都好似要了我的命似的。有時睡得夠晏, 中午飯未吃, 時間又緊逼, 倍感頭痛。這時, 一般我都會買個外賣算數了事。這次, 又不知道自己應吃什麼了, 於是來到了這店跟前。站在門口的兄弟不停推銷內進, 感覺積極, 但沒有強逼意味。於是便打算打個外賣飯盒。要了個午餐自選, 見門外拉著易拉架。小小的餐廳, 賣點卻避風塘炒蟹, 蒜茸粉絲蒸扇貝等大牌檔高等菜式。感覺很是大膽, 但也見午餐人流不少, 真有興趣去試試如何。結果, 我的自選午餐要了一個瑞士汁雞翼飯。沒有避風塘炒蟹, 沒有椒鹽九肚魚, 這下子又回到了現實的路口。一個飯盒, 附送一個例湯, 加上一杯凍檸茶, 開始我的一天工作。例湯來個青紅蘿蔔煲瘦肉, 肉味油脂加上爽口青紅蘿蔔, 鮮味暖胃。然而主角的瑞士汁雞翼感覺就一般, 鹵水汁稀, 惹味不足, 而且感覺不混和。汁水明顯啖出五香粉及八角味道, 味道及質感都欠缺歲月痕跡及功力。不過雞翼也算煮得順滑與入味, 雖然汁水差了點,  但是肉質感覺可以。整體來說, 這個外賣飯盒只是中規中矩。不過見店外兄弟落力而有熱誠, 而且只等數分數便端來飯盒, 也可以有個OK吧!!…查看更多

I passed by this restaurant a lot of times and what really caught my eyes were the logo and the waiters "Looks". All black tees, shorts, tattoos, blond hair and gangsters looking, quite intimidating if you ask me.But I always wonder how the food taste Place looks very clean from the outside... hum... and they have spicy crab~ at a fair price... @250 a piece. Hum... 小廚 ok wor.The food was great, we had a great time.So last night, 4 of us went and ordered Spicy Crabs, deep fried Duck tongue, Deep Dried squid , Fried rice, Veggie, Lemon Chicken, clams and Razor clams. Oh. Also 2 Ice lemons Tea! (That to me was freaking awesome, cause I couldn't drink much last night, and Ice Lemon Tea was one great option! and it tasted good) All for 780! See if my friend sends me photos ... for me to upload.The foods were NOT exceptional, but it was very up to par. The Duck tongue~ you must order, great with beer.Next time take more photos ! The services were polite and, well, just good! I mean they might looked like gangsters, but they were much , MUCH better than a lot of 茶餐廳 waiters.…查看更多

我第一次寫食評，就寫尋晚gathering ，朋友話試下中餐gathering，有人介紹去上海街“好兄弟”。 行到黎見到鋪仔細細以為水平都一般，點知食完有驚喜！（唔係講笑，試過你就信）特別要介紹以下幾道菜：1.蒜蓉蒸蟶子同椒鹽瀨尿蝦皇入黎時見到門口擺左好多海鮮，所以先叫個蒜蓉蒸蟶子同椒鹽瀨尿蝦皇。我平時只食蝦同魚，其他海鮮唔食，今次朋友叫到極力推介先試下。蒜蓉蒸蟶子同椒鹽瀨尿蝦皇，食落唔腥仲好鮮甜，好入味，真係估唔到。2.避風塘炒蟹仲有個避風塘炒蟹。咁岩得咁Ｑ，我岩岩係星加坡返黎，試過當地辣蟹，水準只係一般。今次有幸又食，上菜時睇個賣相一般，但食落就知好入味，老闆應該落足料！3.椒鹽鴨舌之後我老朋神神秘秘叫左樣野──椒鹽鴨舌。賣相似肉條，食左一啖，好好食，而且食落口感唔錯，又夠味。如果一早同我講係鴨舌，我一定唔食！不過食完真係番尋味。4.芥末排骨最好野一定係"芥末排骨"，一定要推介。以為食日本野先會食到wasabi，點知老闆用黎整排骨，所以真係好新鮮同特別，又夠spicy！5.避風塘雞中翼－入味，即整，夠脆6.蛋白蒸蟹－唔腥7.蒜茸炒芥蘭、8. 砵酒生蠔、9. 香煎蝦餅－不錯呢間鋪雖然細但真係大疊夾抵食，夠鑊氣，真係食得過。真心覺得"好兄弟"好食，而且店內所有員工又nice，食到十二點都未趕我地走。所以我為左支持老闆，真係要開個account寫個食評送俾佢，加油老闆！…查看更多

我未寫個食評……但今次都要攞自已好差的中文出來x醜! 我係非常鐘意食海鮮同飲凍檸檬茶….. 我大家姐就推介我去'好兄弟'。 我同大家姐/四家姐+男朋友/老公一行五人食到'抱'住個肚(*^◯^*)!! 在市區(又近港鐵出口)食到好好味價錢又好嘅海鮮+小菜又可同時飲到我最愛嘅凍檸檬茶….兩個字'超正'凸^-^凸!!有幾好食? 我就話好食囉!! 唔需要我多講、睇下D相同自已去食下就知啦…..快D哪! 蛋白花彫蒸蟹椒鹽瀨尿蝦皇香煎蝦餅酥炸生蠔(掛住食無影相)芥末排骨滑蛋炒蝦仁椒鹽鴨舌蒜蓉蒸蟶子x2薑汁炒芥蘭x2…查看更多

今晚同朋友食飯，一行七人，行過呢度比間餐廳個名吸引，＂好兄弟＂，GOOD吖，就喺呢度食。睇完餐牌叫咗餸等上菜期間，老闆比咗我哋一人一碗蓮藕豬骨老火湯，好夠火喉。我哋叫咗兩隻蟹，一隻避風塘炒蟹，夠惹味；另一隻蛋白蒸蟹，蛋白好滑仲有陣陣花雕酒香，正～　個人鍾意香口嘢，除咗避風塘炒蟹，仲叫咗避風塘雞中翼，好味，仲有其他避風塘系列，下次要試。除咗相入面嘅餸，我仲叫咗豉汁蒸倉魚，魚好新鮮，豉汁夠味，啲汁送飯一流。特別推薦佢啲炒菜，我哋叫咗芥蘭同西蘭花，覺得好夠鑊氣，老闆話一般街外炒菜會先飛水再炒，但佢哋就生炒，唔怪得咁正。仲有凍檸茶都唔可以錯過，好有茶味，檸檬同茶同糖水比例啱啱好，食完香口嘢飲杯凍檸茶真係一流享受。…查看更多