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2025-06-17
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Pour the refreshing Jal-Jeera – spiced water into the crunchy Pani Puri – a hollow golfball sized crisp basket filled with potato and channa (chickpea) and eat it one mouthful. Crispy, tangy and luscious mouthfeel! Meat lover’s delight from Kashmir, North India: 8 hour slow-cooked lamb shank immaculately marinated with Kashmiri chilli and saffron. Perfect garlicky sponge to scoop up curry and sauce.待應可能看我們對印度菜一無所知,來回翻看菜單幾百遍還是毫無頭緒,特別招待我們招牌北印街頭小食空心小脆餅。一口大小的小球內餡放入薯仔與鷹嘴豆,在倒入清爽冰涼、由多種香料調配而成的Jal-Jeera,
Pour the refreshing Jal-Jeera – spiced water into the crunchy Pani Puri – a hollow golfball sized crisp basket filled with potato and channa (chickpea) and eat it one mouthful. Crispy, tangy and luscious mouthfeel!
Meat lover’s delight from Kashmir, North India: 8 hour slow-cooked lamb shank immaculately marinated with Kashmiri chilli and saffron. Perfect garlicky sponge to scoop up curry and sauce.
待應可能看我們對印度菜一無所知,來回翻看菜單幾百遍還是毫無頭緒,特別招待我們招牌北印街頭小食空心小脆餅。一口大小的小球內餡放入薯仔與鷹嘴豆,在倒入清爽冰涼、由多種香料調配而成的Jal-Jeera,然後塞進嘴巴。豐富的層次口感好開胃。有趣的是你可以單點Jal-Jeera因為他是一種飲料不是醬汁。
Pani Puri
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份量非常紮實沒在唬弄你的大羊腿隨便一撥就離骨。可能我對羊肉有點戒心,挖了一口肉送入口中,不誇張眼睛冒愛心。焦化洋蔥、印度乳酪跟各種香料所熬成的醬汁包覆着鮮嫩的慢燉肉有驚喜!
我可以單食這家的蒜蓉饢餅,蒜蓉味酥脆外皮內裏鬆軟,沾乳酪咖哩是絕對讓你停不下來。
张贴