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2025-05-07
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Tapas! Everyone loves tapas! 😎 Now here’s a fabulous Spanish restaurant here in Causeway Bay 🤩 A little bit out of the way, but worth the trek!The building stands out with its beautiful and unique architecture! Inside, you’ll be transported to a seaside Spanish home (even better during golden hour!) 😍The Pan Con Tomate ($55) has a nicely blended tomato puree mixed with some vinaigrette on a crunchy coca bread! 🤩 Refreshing and appetizing! The Chorizo Ibérico Tortilla ($95) is a cheesy loaded cak
The Pan Con Tomate ($55) has a nicely blended tomato puree mixed with some vinaigrette on a crunchy coca bread! 🤩 Refreshing and appetizing!
Pan Con Tomate
$55
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The Chorizo Ibérico Tortilla ($95) is a cheesy loaded cake of fluffy eggs with a salty and savoury sausage bites! 😎
Chorizo Ibérico Tortilla
$95
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Offered to us verbally, the Morcilla Bomba ($88) felt like a pepperoni loaded with cheese 🙂↕️ Not a must 🙌🏻
Morcilla Bomba
$88
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The Suckling Pig ($390) 🤤 Amazing! Crunchy skin with juicy juicy meat in every bite! You don’t even need the dip to enjoy every single bite! 😍 Although, it’s a bit in the fatty side, so really consider this before ordering 🙌🏻
Suckling Pig
$390
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No Spanish meal is over without a paella 🥘
The Arroz Negro ($210) satisfied that need perfectly! Loved the sour cream mixed with the seafood-y taste of the squid! 😍
Arroz Negro
$210
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On the dessert side, the burnt cheesecake ($95) was fantastic 🤩 The Crema Catalana ($70) was a creamy delight too! 😎 Though the Churros ($70) held no surprises 🙂↕️
Burnt Cheesecake
$95
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Crema Catalana
$70
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Churros
$70
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The Sangria was very refreshing with a white wine base, so it’s more on the sweet side ☺️ And the jug was so cute too!
Sangria
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Moreover, they’re like the Spanish Haidilao 🤭 As in go celebrate your birthday here for an amazing experience! 🤩
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