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2024-07-17
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I think I just found my favorite go-to Yakitori in HK 😍. .Chou Chou Yakitori is a connoisseur of chicken 🐓! They serve high quality Japanese Produced Safety Chicken, and offer various of different rare parts. Highly recommend pairing them with their Japanese sake - that refreshes the palette and balancing out the charcoal/oil of the skewers. .Foodies who are feeling experimental should definitely come here. I tried Kagoshima Chicken Sashimi 🍣 for the first time. The sashimi was very fresh, and w
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Chou Chou Yakitori is a connoisseur of chicken 🐓! They serve high quality Japanese Produced Safety Chicken, and offer various of different rare parts. Highly recommend pairing them with their Japanese sake - that refreshes the palette and balancing out the charcoal/oil of the skewers.
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Foodies who are feeling experimental should definitely come here. I tried Kagoshima Chicken Sashimi 🍣 for the first time. The sashimi was very fresh, and was surprised with the taste and the texture.
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Next was their Fallopian Tube and Ovary - which is a MUST TRY. This skewer is very rare, it’s even rare in Japan! It’s rare because the chicken only has one ovary. This is a must order and recommended to eat the whole skewer at once. I love the burst of yolk and how it completely submerged the chicken meat in my mouth! This was the definition of explosion of flavours!
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I also loved the Smoke Tsukune Meat Ball 🍢. They store it in a box to keep its freshness. You stir the meatball with the yolk 🥚 which adds a lot of flavour to the dish. Highly recommend!
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Fell in love with the smoke 💨 and char 🔥 of every dish I had, and the warm cozy environment makes this the best date night or family gathering spot! All the skewers were so different from other restaurants, and it was so fun trying new things! Highly recommend checking out here, and trying all their interesting yakitori 😍
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🌟 Kagoshima Chicken Sashimi ($118)
Asparagus w/ Shish Egg Yolk Sauce ($58)
Tofu Pickled with Miso ($68)
🌟 Chicken Liver Cheese Paste ($98)
Salt Koji Thigh ($48/piece)
🌟 Dried Overnight Wing ($38/piece)
🌟 Smoked Tsukune Meat Ball ($68/piece)
Chest Soft Bone ($38/piece)
Skin of Neck ($38/piece)
🌟 Fallopian Tube and Ovary ($88/piece)
Pork Belly & Coriander Roll ($58/piece)
Shiitake ($38/piece)
🌟 Red Miso Chicken Soup ($38/piece)
🌟 深然 Mizen 純米吟醸 ($639)
Homemade Sorbet ($48)
🌟 Homemade Ice Cream ($48)
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Revisit? Yes 🙌🏻
📍 - TST
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#chuieats_reco_hk
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Follow for more Hong Kong 🇭🇰 recommendations 🥢
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