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正宗古早蛋牛治
2021-05-25 457 views
Corned beef and egg toast 🥩 烘底蛋牛治 🍳🥪 呢個炒蛋牛肉三文治係舖頭最出名嘅招牌菜，一送上嚟嘅時候入面啲餡料熱辣辣外皮卜卜脆好香口😍，烘底嘅麵包落咗牛油去焗特別香，啲牛肉仲唔係碎碎地而係完整嘅牛肉片好足料啊👍🏻連埋滑蛋夾住一齊食口感層次豐富Condensed milk toast 奶油多 🧈🥯奶油多係另一樣必叫嘅嘢食，多士嘅外皮同樣係烘底超級香口🥰 入面有好多煉奶醬漏晒出嚟，就咁樣有啲牛油同煎過嘅嘅麵包加埋煉奶簡單得來已經好好味，性價比好高！雖然食完要即刻走人唔可以Hea，但呢啲先係香港地道嘅茶餐廳文化！
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Corned beef and egg toast 🥩
烘底蛋牛治 🍳🥪
呢個炒蛋牛肉三文治係舖頭最出名嘅招牌菜，一送上嚟嘅時候入面啲餡料熱辣辣外皮卜卜脆好香口😍，烘底嘅麵包落咗牛油去焗特別香，啲牛肉仲唔係碎碎地而係完整嘅牛肉片好足料啊👍🏻連埋滑蛋夾住一齊食口感層次豐富

Condensed milk toast
奶油多 🧈🥯
奶油多係另一樣必叫嘅嘢食，多士嘅外皮同樣係烘底超級香口🥰 入面有好多煉奶醬漏晒出嚟，就咁樣有啲牛油同煎過嘅嘅麵包加埋煉奶簡單得來已經好好味，性價比好高！

雖然食完要即刻走人唔可以Hea，但呢啲先係香港地道嘅茶餐廳文化！
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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