Nara Thai Cuisine (新城市廣場一期)

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每次係沙田想食泰國嘢，屋企人必去呢到一坐低先會送上香脆蝦片泰式生蝦新鮮的蝦再搭配蒜、辣椒、檸檬汁和魚露等調味料口感鮮美且帶有辛辣和酸爽的風味椰子雞湯用椰奶為基底的湯品，再加入雞肉、草菇、香茅、檸檬葉、辣椒等調味湯底濃郁且帶有椰奶香，好飲！係燒豬頸肉配青木瓜沙律豬頸肉外脆內嫩，搭配清爽的青木瓜沙律沙律口感酸辣開胃黃咖喱軟殼蟹屋企人最鐘意食呢個酥脆嘅軟殼蟹，再搭上口感豐富黃咖喱泰式炒金邊粉入豆腐、雞蛋、蝦、豆芽和花生等配料，口感酸甜且帶有花生香氣芒果糯米飯伴椰奶這香甜的芒果搭配糯米飯，淋上濃郁的椰奶，口感軟糯香甜芒果沙冰使用新鮮芒果製成沙冰，口感綿密椰子沙冰加入椰奶和椰肉，口感清涼