Video
Introduction
Greyhound Cafe first opened in Thailand in 1997 and since then has expanded to Hong Kong. It is a casual trendy restaurant that serves a creative mix of Thai and Western foods. Their signature dishes include their fried chicken wings, complicated noodles and spicy muay Thai burger.
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Additional Information
Meatless Menu Details: Some vegetarian dishes available daily.
Opening Hours
Today
11:30 - 22:30
Mon - Sun
11:30 - 22:30
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
主打新派泰國菜式, 有泰式咖哩🍛、泰式小食、船麵, 卡位寬敞舒適, 空間感十足！🥢泰式海鮮沙律 有大蝦🦐、帆立貝、魷魚🦑、煎三文魚, 配上新鮮又清爽嘅沙律菜底, 旁邊附上泰式特調酸辣醬, 酸甜適中, 令人開胃！🥢泰式蟹肉奄列 上面有蟹肉, 奄列煎至金黃色, 煎得啱啱好, 邊位微脆香口, 食落好香蛋味, 蘸少少微辣醬汁更惹味！🥢越式鮮蝦雞肉米紙卷 裏面包住鮮蝦🦐、雞肉、生菜🥬, 米紙卷口感柔韌, 清新涼快！🥢鮮魚露炒生菜生菜新鮮翠綠, 有魚露嘅香
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又一城L2 GREYHOUND CAFE 轉上全新menu，路線依然新派fusion 泰菜，帶點近期Thai cafe 最興西餐元素🔸青咖喱海南雞 $128 配印度薄餅 海南雞同青咖喱都成日食，兩樣mix埋就未試過！感覺都幾有趣！🔸曼谷牛肉及牛肉丸船麵 $98 船麵份量好足，有多款麵條可供選擇～牛肉生熟度剛好，湯頭非常濃郁～ 另有一款係牛腩🔸脆脆炸蝦餅 $98同平時食到的口感不一樣，雖然無平常的彈牙，但有蝦肉鮮味🔸泰式海鮮沙律 $128 最喜愛的一道前菜，滿滿海鮮配上泰式風味醬汁非常清爽惹味，有魷魚、蝦、帶子、煎香過三文魚肉、蟹肉特勁豐富！一道開胃前菜
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位於九龍塘的「Greyhound」分店，環境時尚舒適，讓人感覺很放鬆。 泰式木瓜青木瓜沙律味道酸酸辣辣，青木瓜的口感特別清脆，非常開胃，真係好適合熱天食用！菠蘿海鮮炒飯炒飯用原個菠蘿盛著，菠蘿新鮮多汁，海鮮有大蝦🍤墨魚🦑等，同菠蘿的酸甜味完美融合，再加上腰果，口感層次升級，可以一試。泰式香葉肉碎香辣味非常醒胃，肉碎搭配香葉，充滿驚喜，生菜包著肉碎，清新去膩！ 鐵板肉眼扒配炒雜菌、燒蒜在鐵板上熱辣辣，肉眼扒的肉質鮮嫩，搭配炒雜菌和燒蒜，味道香濃，令人回味。
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唔知點解第一次俾依個食評時話我享用咗款待或試食而未能刊登，但明明我真金白銀俾足錢，好彩支付寶仲有紀錄！有事由屯門出九龍塘，兩點半兩個人叫了兩個餸，食物質素差咗好多，拼盆啲食物一啲都唔熱，雞翼硬又冇乜肉，春卷就淋晒，坐咗兩個鐘完全冇人幫我哋添過水，坐喺商場位置又有小飛飛偷食我哋啲嘢，性價比極低！
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Thai Express Lunch $138有Appetizer, Main 同餐飲Appetizer有湯有沙律選擇，揀咗沙律，菜係新鮮有水份嘅啖啖蟹肉黃咖喱飯 （+$28）蟹肉份量都唔算少，最精彩係個黃咖喱，係有蛋嘅黃咖喱，好味，飯都要讃，比較乾身，配黃咖喱一流😋香辣金不換牛肉飯牛肉味濃，夠腍，加咗金不換好有泰國風味鮮蝦炒金邊粉雖然其貌不揚🤭不過同喺泰國食嘅差唔多，都唔錯，有鮮蝦又有蝦亁，鮮蝦仲幾爽㖭Greyhound Style Iced Lemon Tea / Thai Iced Coffee環境舒服，玻璃天幕，座位闊落，店員細心又有禮貌，好食又抵食嘅午餐
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