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| Restaurant: | Fulum Palace |
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| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
| Restaurant: | Fulum Palace |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
3-min walk from Exit A, Wong Tai Sin MTR Station
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Telephone
23209080
Introduction
A homely food and traditional Chinese cuisine restaurant with reasonable price. The chain restaurants located at Hong Kong Island, Kowloon and New Territories. There are many special set or discount offer in every month. The double-stewed soup is recommended because of the full of ingredients in the soup.
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Opening Hours
Today
06:30 - 00:00
Mon - Sun
06:30 - 00:00
Above information is for reference only. Please check details with the restaurant.
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Online Booking Service Coming Soon
Offers
-32%
【Takeaway】3-Course Set Menu
$268
$398
-31%
【Takeaway】The King of Roasted Goose Set
$298
$434
-31%
【Takeaway】Lucky Spring Set
$888
$1,288
-14%
【Dine-in】Family Fun Set
$598
$698
Recommended Dishes
奶皇流沙包 哇，呢個真係一絕！包皮輕薄，流沙一口咬落去，真係好滑，好香甜，真係可以食幾隻！個餡料仲係熱辣辣，完全唔會膩口。山竹牛肉球 呢個牛肉球味道幾好，肉質嫩滑，還有啲微辣嘅味道，整體口感非常唔錯，食一口就忍唔住想再多一粒！鮮牛鯇魚腩粥 呢個粥就真係好舒服，粥底滑溜，牛腩好軟，魚腩亦都好新鮮，飲落去暖心暖胃，適合返工後嚟一碗整體來講，我對其他食物嘅滿意度。價錢方面亦都合理，非常值得一試！下次再帶多啲朋友一齊嚟。
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下午茶時段，侍應通知有一款點心已沽清，我們向侍應取新的點心纸想下單，酒楼傳菜員剛上錯二款點心，我們説不是這枱號的，傳菜員取回，我們等了一會見没有點心到，便去收銀處問收銀員，其中一位黑面語氣不好回應，另一位較有禮貌回應，原来共有二款點心沽清，侍應没有說清楚，只好再下单，近大禮堂的瘦瘦侍應一向工作態度很差，傳菜員上點心常錯漏，好多次上錯二至三款點心，到這間酒楼喝茶真的很受氣，以後不會再去。
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一家人本身開開心心呢度食晚餐，啲職員鐘意推卸責任，落單被無視，攞啲唔凍既汽水，我要求要換啲凍汽水，啲職員態度好差咁話全部都係唔凍架喎，落咗單20分鐘，一碟餸都未上到，枱布仲要有污漬，服務同衛生差，差，差，差，差
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作為蟹迷💗襯住仲有大閘蟹梗係要去大吃🦀放肆一下啦😍富臨皇宮嘅2小時大閘蟹放題（週一至週五$498/位）CP 值超高，除咗有3款煮法嘅任點任吃大閘蟹，另外仲有4款珍味好料，同埋無限追加嘅金陵片皮鴨丶小食涼菜丶主食同甜品呢～🦀大閘蟹～有清蒸丶油鹽焗丶花雕蒸3款～落單後即叫即蒸，熱辣辣上枱🤤我超鍾意清蒸，原汁原味鮮香十足，蟹膏好豐富👍🏼喜歡酒香的，可以點花雕蒸，蟹味更鮮💗油鹽焗的～則惹味咸香，有風味。😋珍味三饌+ 燴燕窩～包括有：金湯小米燴燕窩丶蟹粉扒豆苗丶蠔皇原隻鮑魚丶回味欖角骨。原隻鮑彈牙入味💗仲有香濃鮮甜嘅金湯小米燴燕窩，而欖角骨好香口，仲有蟹粉超多嘅扒豆苗～正！🤤無限追加～⚪️金陵片皮鴨 ⚪️小食涼菜 ⚪️主食 ⚪️甜品 ⚪️啤酒丶汽水雖然忙着吃蟹🦀但係，各款任點菜式都很吸引🤤點可以錯過呢！金陵片皮鴨甘香肥美，蝦球湯伊麵大蝦球好彈滑，沙薑豬手啖啖膠質補給骨膠原，泡椒鳳爪麻香味濃👍🏼最後點少得薑茶同埋甜品呢～即蒸熱辣辣上枱嘅養顏紅棗糕，Q彈好吃👍🏼香芒布甸啖啖果肉也很不錯。各位大閘蟹迷🦀想嘆返夠本快啲book位啦，見到OpenRice 依到book 位，仲有折扣優惠添😍
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因為支付寶做推廣九蚊一隻乳鴿，所以專程去試一試，乳鴿調味不錯但係唔熱。我地一坐低唔識用個優惠就問侍應點樣可以攞到優惠，跟住侍應話要去收銀嗰度畀錢， 咁就去咗收銀問點樣用優惠， 個收銀當時黑口黑面咁叫我自己起個支付寶到度畀錢， 跟住我起個支付寶畀咗好耐都畀唔到錢，佢又無啦啦畀個qr code我買coupon， 跟住我搞咗好耐都搞唔到， 再問多次佢點搞，佢就話如果我買咗個coupon就會畀兩次錢，唔多想理我，勁黑面，語氣又差 後期我哋煩咗佢好耐， 佢就叫我哋坐低，跟住埋單之後用支付寶畀錢就得。咁即係佢一早就知道點樣畀錢 ，又扮唔識 ，好似好想趕客走，唔想做生意咁，從來未見過收銀咁黑面， 我哋唯有叫多一個餸就馬上走人， 就算間公司啲嘢食點好食，有咁嘅收銀都係趕客走， 以往多數人都投訴侍應服務態度差， 這一間店竟然喺收銀態度惡劣， 全程語氣差黑口黑面同佢講唔該都唔應 真係忠告一啲客人，如果受唔到氣就唔好去呢間店食嘢
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