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| Restaurant: | Cheung Chau Corner |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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Telephone
84893140
Introduction
A homemade yogurt drinks shop in Cheung Chau. The decoration is mainly in Tiffany blue. It also has a "Cheung Chau MTR Station" wall for taking photos.
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Opening Hours
Today
12:30 - 21:00
Mon - Sat
12:30 - 21:00
Sun
11:00 - 20:00
Above information is for reference only. Please check details with the restaurant.
話說今日帶小朋友去長洲，小朋友游完水好口渴買咗兩杯沙冰，跟住自己諗住去買杯角酪順便打卡牆。入到去收銀要講order先有一位TB仁兄理我：堂食外賣呀？外賣嘅話膠杯唔可以喺度飲，包括你哋而家飲緊嘅膠杯都唔可以喺度飲。跟住我就窒一窒：哦，OK。心諗都正常嘅。跟住買完就行咗出門口飲住等。到我杯嘢飲可以攞嘅時候，TB仁兄一路撳電話一路講：張飛隔離掉，攪勻先飲。（因為想同小朋友share所以問佢攞多支飲筒）TB仁兄繼續撳住電話嚟答：飲筒加一蚊。🤷♀️🤷♀️呢位仁兄全程係機器人復讀機，仲要好似係得罪咗佢咁🤷♀️而家唔係一蚊嘅問題，而係你個態度非常有問題！！黎買杯嘢飲得罪咗你呀？定係你姨媽到啊？講嘢好聲好氣啲啦！有呢啲員工等執笠！絕對無下次！
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太耐無入嚟長洲啦， 去左呢間角酪飲品小店。牆上面藍色嘅紙皮石，加上地鐵站字體長洲，成為左長洲其中一個熱門嘅打卡點 checkpoint。📍今次叫咗杯莓莓角酪 Strawberry Yogurt自家製嘅乳酪，配上原粒草莓做點綴，賣相精緻。甜美士多啤梨果肉，新鮮足料又健康。味道方面，乳酪質地輕身，容易入口，酸酸甜甜非常開胃解暑。店內裝潢簡潔雅致，以Tiffany藍色調為主，環境溫馨舒適，適合悠閒下午茶。📍長洲角酪長洲新興街78號#homeieatfood #homeieatfood_長洲 #長洲 #Cheungchau #長洲美食 #甜味 #foodie #hkfoodie #乳酪 #chill #vibe #yogurt #莓莓角酪 #打卡美食 #美食推介
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親戚嚟香港玩，我哋帶咗佢哋去長洲睇最近嘅包山，於是我哋呢就參考平時啲人打卡post嘅嘢，想整一個類似地鐵站月台打卡，但係又有看頭啲呢就梗係嚟到呢個長洲站啦！呢間舖頭我都嚟過幾次㗎啦，每一次都會買杯嘢飲！玫瑰四季春 $36簡單嘅玫瑰花茶味道，甜甜地有啲玫瑰花香，茶味唔算好濃，非常之解渴！櫻花角酪 $45呢一隻呢就有啲乳酪嘅口味同埋櫻花味道，賣相都唔錯嘅！
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百香果角酪 🍹$38行到身水身汗嘅時候，呢杯百香果乳酪好滑，搭配清新嘅百香果，酸酸甜甜，但係整體就比較酸，可能都要視乎百香果嘅品種，本身舖頭都會已經少甜少冰，反而正常甜會平衡返百香果嘅酸。草莓角酪加寒天波波 🍓$45加左寒天波波，有口感都幾好，同樣地都係酸酸甜甜，相比百香果冇咁酸，平衡比較好，所以草莓都比較多人揀既🤭。整體而言依間打卡舖，因為有好多人都表示去長洲一定要試，所以都幾多人排隊，佢入邊嘅裝修同環境都好適合打吓卡影吓相。但係整體嘅感覺，小編覺得純粹係一杯普通嘅乳酪飲品，相比起平時嘅珍珠奶茶手搖飲品，的確係佢有自己嘅特色，純粹係試一試就夠。
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差啲落錯單，好彩因為聽到價格唔同，我問清楚，先發現佢落錯單我叫莓莓乳酪，佢以為係桃桃乳酪。😅 個音都差幾遠喔。不過呢啲小事就算啦。攞走杯外賣，入左碼頭，就發現入面無紫米。應該又係唔記得落我入去鋪頭同出黎嘅時候，我都係唯一一個客人所以唔係忙嘅失誤，係顧住同隔離同事傾計嘅失誤我係因為鍾意呢度嘅乳酪有紫米先黎買…. 都幾無奈
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