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2009-03-25
30 瀏覽
The baby prawn in dry noodle was a little too oily and I couldn’t taste or smell any prawn but the noodle itself was pretty nice it’s not too soft or too hard; maybe I should try the jellyfish or grill squid with dry noodle instead.Dishes ordered:Baby prawn plus wonton in dry noodle Pig feet – really tender but the dish was too smallDeep fry Fish ball – it’s not oily and it’s made from nice fresh fish meat you can tell by the taste there were not bad seafood smell to it.Fish skin – a really smar
Dishes ordered:
Baby prawn plus wonton in dry noodle
Pig feet – really tender but the dish was too small
Deep fry Fish ball – it’s not oily and it’s made from nice fresh fish meat you can tell by the taste there were not bad seafood smell to it.
Fish skin – a really smart dish made from the left over skin of the fry fish ball dish and it taste good too.
White radish cooked in chicken stock
Coke in glass bottle and Soya milk in glass bottle
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