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2020-01-22
601 瀏覽
My friends told me about this Michelin-recommended Northern Indian restaurant at North Point, and it was as good as expected. I do not know how to tell whether they are authentic or not, I only know they are delicious!This place has a fun and cozy vibe, darker red-orange color themed, old school style tablecloth, and metal dishes.Dahi puri- these little ball-shaped crispy shells with all kinds of sauces inside, put the whole thing in your mouth and let the flavors explode!Tandoori chicken was th
This place has a fun and cozy vibe, darker red-orange color themed, old school style tablecloth, and metal dishes.
Dahi puri
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Dahi puri- these little ball-shaped crispy shells with all kinds of sauces inside, put the whole thing in your mouth and let the flavors explode!
Tandoori chicken
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Tandoori chicken was the least surprising here, and I dare say it’s even a little bit on the drier side to me. Still very flavored though.
Butter chicken
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Butter chicken- This might be my favorite dish here, creamy buttery thick sauce with tender chicken meat. I love sauces, and it goes so well with many of the naan here. We got the onion naan, garlic naan, and truffle naan, and ate them all while they were piping hot! It was great!
The staffs are friendly enough and prices are reasonable.
It is worth mentioning that the bottled water on the table is charged, even if you do not open it, it is yours. I am not sure if you can give it back to them and tell them you do not need it. We just drank it.
I would say it is a great choice for when you want some good Indian food!
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